Top Perugia Likely To Sell Out

Skip the dry guidebook and learn history and lore about the medieval town of Spoleto you'd otherwise miss on this private guided walking tour. Take in everything from ruins of Roman temples to masterpieces of Renaissance painting, plus hear about the city’s rich modern-day culture as the host of the annual Festival dei Due Mondi. Opt to sample local flavor with olive oil and wine tastings and enjoy the personalized attention of a private guide.

Discover the true taste of Umbria with a hands-on lasagna masterclass in the scenic countryside. Guided by a skilled local home cook, you’ll learn how to make fresh pasta from scratch, prepare a rich ragù, and whip up a creamy béchamel sauce. As you build your lasagna layer by layer, you’ll uncover the secrets behind one of Italy’s most iconic dishes. While the lasagna bakes, enjoy a traditional aperitivo and learn about local culinary traditions in a warm, authentic home setting. Then, sit down to savor your creation, paired with a glass of regional wine. Hosted by Cesarine, Italy’s oldest network of home cooks, this experience offers a genuine taste of Umbrian hospitality and tradition—far beyond what any restaurant can offer. Cook, taste, and feel at home in Umbria.

Maximize time in Umbria with a private walking tour of Todi, a hilltop town in the Tiber Valley. Learn about the town’s history, including its prosperity during the Middle Ages, as you see landmarks including the Cathedral of Saint Mary. Skip the hassle of navigating and follow your local guide.

Choose this experience to find out how Colli Martani extra virgin olive oil is produced. To know its characteristics and curiosities, and above all, how we can combine our oils with unexpected flavors. Not just bread! Guests are invited to take an exclusive tour of an olive mill dated 1962 and owned by host Marco, who is going to explain how the local olives are pressed to produce three types of olive oil. The tour is going to be followed by a degustation, in which smell and taste are the primary senses called upon to provide answers about the quality of the product. You will be guided on a tasting of three types of extra virgin olive oil and learn how to recognize its scent, taste, and other characteristics. And it was a surprise to appreciate unusual gastronomic combinations.

In the heart of Umbria, a unique culinary experience awaits those seeking not just a meal but a journey into the soul of the region's gastronomic heritage. An intimate, hands-on approach to crafting classic Umbrian dishes, providing participants with an immersive and authentic taste of the local culinary tradition. The activity takes a distinctive turn as participants engage in the art of pasta-making, using the traditional rolling pin method. What makes this experience truly exceptional is the thoughtful inclusion of a slowly cooked ragù, ensuring that every participant can savor the depth and complexity that slow-cooked sauces are known for.

Perugia is a jewel of immense value and an imperative stop if you want to get to know the most authentic Umbria, a region missed by many. A unique city, located at the top of a steep hill, Perugia is certainly an unmissable destination to visit, to experience and... to eat! You'll visit and wander around the lovely and untouched center of the city. The historical center of Perugia is also home to a variety of shops, restaurants, and cafes where you can sample the local cuisine and indulge in some shopping. Overall, the historical centre of Perugia is a must-visit destination for anyone who appreciates history, culture, and beautiful architecture. A fun and tasty experience to get to know the city like a true local! Look at the menu to see what we may taste together!

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Experience a side of authentic Italy on a walking tour of Bevagna, a medieval town that slips under the radar of the tourist crowds. You’ll walk past 12th-century churches and Roman ruins, seeing locals going about their daily lives, as your guide regales you with stories about the town’s past and present. Even better: The tour is private, so you get the guide’s attention all to yourself.

Enjoy a hands-on culinary experience in a welcoming Umbrian home, surrounded by the hills of central Italy. The class begins with the preparation of torta al testo, a traditional flatbread served with local cured meats. Then, dive into the art of Italian barbecue—learn how to grill meat the Umbrian way for a flavorful second course. To finish, participants will prepare a delicious homemade dessert, such as a walnut cake or a rich buttercream. Throughout the experience, secrets of Umbrian cuisine and local traditions will be shared, making this more than just a cooking class—it’s a true taste of Umbria. Perfect for food lovers, travelers, and anyone looking to discover real Italian flavors in the heart of Perugia. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Umbria like a local!