Top New York Cooking Classes - page 2

See the highlights of New York City at your own pace and schedule with a hop-on hop-off tour. Relax and enjoy the sights from an open-top double-decker bus. Depending on the option you pick, access both Downtown and Uptown routes in Manhattan, a Brooklyn tour plus other extras. Along the way, hop off to see the attractions that interest you most.

This hands-on cooking experience is the perfect way to learn about the way of life in Bermuda, and especially Bermudian culinary culture. You'll have the opportunity to prepare a local Bermudian Breakfast, with casual conversation while you cook providing a glimpse into the island's history and traditions. Skip the hotel buffet and make a beeline for a local kitchen instead.

Skip the tourist traps and discover the rich cultural tapestry of New York's Lower East Side (LES) on this small-group half-day tour. Sample delicious snacks while learning about the diverse groups that have shaped this historic neighborhood. From the NYC Supreme Court to Columbus Park, Chinese dumplings to Italian pizza, enjoy fascinating insights as you eat your way around the LES.

In this fun, hands-on class, you will be guided step-by-step in recreating this popular noodle soup dish, renowned for its rich broth, abundance of noodles and endless toppings! You will firstly be trained in some foundational knife skills used to chop all of your fresh ingredients. You will then learn how to balance flavors to create your Ramen broth and the addition of various vegetables. You will have the choice to make a Tori-Kadzu Black Ramen with chicken broth, fried chicken, and vegetables or Veggie Ramen using a veggie broth and stir fried vegetables. Guests will get to make their own Ramen noodles from scratch! Practice your pasta making skills with a Japanese twist. Cook your noodles and add all the extras that make this deliciously authentic dish! Once you have created your Ramen sensations, you can have fun customizing your bowl with a variety of traditional garnishes and toppings before enjoying your creation with your new found foodie friends!

Immerse yourself in Indian cuisine during this private cooking class at a local Upper West Side home in New York. Choose from a lunch or dinner experience and learn tips and recipes for making three vegetarian Indian dishes, such as daal and paneer, from scratch to enjoy afterwards with your host.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Your events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

With a few simple ingredients, a little muscle and a lot of love, whip up home-made pillow-soft dumplings just like Nonna! Pair with a delicious Pomodoro sauce and a glass of vino and you have a deliciously hearty meal to serve up for any occasion! In this fun and interactive class, you will learn the tips and tricks of how to make a classic potato dough from scratch. Enjoy your gnocchi with a Pomodoro and cheese sauce that Chef Sandro will also teach you how to make from scratch. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Your events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Discover the joy of baking in a hands-on class at Kitsby Studio in New York City. Guided by skilled pastry chefs and enthusiastic instructors, you'll learn the secrets behind creating delectable treats. Perfect for bakers of all levels, this class offers a fun and engaging atmosphere where you can unleash your creativity and enjoy the fruits of your labor. Plus, with a teaching assistant on hand, you'll receive personalized help to ensure your baking experience is a success. Bring your family along, as kids aged 6 and up are welcome to join the fun.

This isn’t just an ice cream outing — it’s a sweet little family event. Hosted in Queens, this 90-minute sundae decorating class invites kids to scoop, stack and style their own signature creations while adults kick back and enjoy unlimited tastings of boozy flavors. Young creators will get step-by-step guidance to build their sundaes, from choosing their base to piling on colorful toppings and fun finishing touches. The atmosphere is easygoing and low-pressure, so creativity leads the way. No experience needed — just imagination and a sweet tooth. Everything kids make during class is 100% alcohol-free and safe for all ages. Adults get the tasting perks, kids get the decorating spotlight — and everyone leaves happy (and a little sugary).

Discover the joys of fresh, seasonal cooking with your host, Mary, in her Greenwich Village home with amazing skyline views. Practice cooking techniques and enjoy a delicious dinner menu based on local ingredients in a farm-to-table class. Whether cooking seems daunting or you want to sharpen your skills, this class offers plant-based recipes that change with the seasons. Take home traditional recipes and culinary skills to try at home.

Skip the tourist traps and sample the authentic flavors of Brooklyn’s diverse neighborhoods on this half-day bus tour. Visit Greenpoint’s Polish enclave for pierogies and kielbasa, Williamsburg’s culinary hotspots, and DUMBO’s artisanal chocolates. Enjoy six generous tastings, including coal-fired pizza and classic cannoli, while traveling comfortably in a climate-controlled mini-coach. End your tour with an optional walk across the Brooklyn Bridge or a coach ride back to Manhattan’s West Village.

A playful, hands-on baking experience where guests create their own personal lunchbox cake from start to finish. You’ll learn simple decorating techniques, experiment with colors and textures, and leave with a beautifully finished mini cake that’s equal parts fun and delicious.

Learn how to make authentic Asian dim sum dumplings and potstickers on this half-day cooking class in New York City. Use traditional Chinese ingredients and cooking utensils to craft dumplings filled with savory pork, chicken, shrimp, and delicious vegetables under the guidance of a professional chef, and enjoy a sit-down lunch once you’re finished cooking.

If you’re a passionate home cook looking to heighten your culinary skills, look no further than this NYC sushi workshop. You’ll be party to the insider knowledge of a professional sushi chef as you receive personalized advice on how to make this iconic Japanese dish.

This hands-on experience draws inspiration from Asia’s artistic café culture. With guidance from your baking instructor, you will paint edible designs on fluffy milk bread and craft your own bubble tea from brewed tea bases and toppings. You will learn simple food styling and drink-building techniques that can be recreated at home, while gaining insight into modern Asian café traditions. All ingredients are provided and vegetarian-friendly.

Your focus will be on crafting the Neapolitan-style pizza, Italy's culinary icon. However, you can allow your inner culinary artist to shine as you personalize your masterpiece with an array of popular toppings. Join us for a fun and interactive experience, where you will not only learn the secrets behind authentic pizza making but also get to savor the delicious results of your newfound skills! No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Your events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Most visitors to Greenwich Village never get past its contemporary vibe, but with this tour through the Village's Italian neighborhood, you can enjoy the insights of an insider guide to experience the authentic (and delicious) side of the area. Visit local haunts and historic sites, follow in the footsteps of the Village’s historic Italian community, and sample classic Italian foods at landmark eateries.

Join this pasta-making class and learn how to create tagliatelle and gnocchi from scratch, paired with two flavorful sauces: a saffron bolognese and a Sorrentina. Enjoy bruschetta, olives, and Prosecco as you cook, then finish with Neapolitan ricotta cheesecake and a shot of espresso. This 3-hour cooking adventure takes place in a stylish New York City penthouse, offering an authentic and memorable culinary experience.

Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You’ll learn to make three types of sushi rolls: Spicy Tuna roll, Traditional Veggie Maki roll, and a Salmon Avocado Sushi roll. Guests will also make their own ponzu sauce. Please arrive 15 minutes early to check in. You will be seated with your booking party and socially distanced from other guests. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Drinks are NOT included in the ticket price, but will be available for sale at the venue. Outside drinks are not allowed. 21+

There will be two types of fillings available to make: ground beef and veggie, or a vegan filling. You will learn the techniques to steam and deep fry the dumplings. Guests will also learn to make two types of ponzu dipping sauces. Once you have created your masterpieces, you will then plate up and enjoy eating your creations!