Top Mykonos Food & Drink Classes

Learn more about Parian cuisine than you ever could by simply dipping into restaurants or recipes on this small-group cooking class in Paros. Visit a cookery school and learn direct from local chef-guides who know the island’s—and Greek—food inside out. Get step-by-step guidance as you make an authentic local meal and savor your finished creations accompanied by local wine. A choice of time slots gives you useful flexibility.

Discover the best that Mykonos has to offer during this combination walking and driving tour. Along with the group, drive to several island hotspots like Kalafatis Beach and the charming village of Ano Mera. Then, take a walking tour to explore the white-washed buildings of Mykonos Town and see important landmarks including the windmills and the church of Paraportiani.

This small-group cooking class offers an intimate and exclusive experience in a traditional Mykonian home with stunning Aegean views. Guided by a local Greek hostess, you’ll prepare authentic Greek and Mykonian recipes using fresh, local ingredients while learning family techniques and stories passed down through generations. Every guest takes part in creating a family-style meal paired with local wines, fully immersing in the island’s flavors, aromas, and traditions. More than a cooking class, it’s a hands-on journey into Mykonos’ culinary heritage and vibrant culture.

Learn the secrets of making the best souvlaki in Mykonos. The course takes place at a traditional Mykonian Farm and guides you step-by-step all the procedure of creating one of the most known street foods in Greece. Grill the meat, prepare all the ingredients, wrap the pita bread around it and at the end you get to enjoy your souvlaki along with a Greek salad and a beer (juice will be given to children).

Experience the authentic side of Mykonos far from the crowds with this wine tasting at a traditional family farm. Enjoy convenient transportation directly to the estate near the village of Ano Mera, where a sommelier will lead you through a tasting of four island wines paired with local products. Learn about the history of Mykonian wine production while you sip the island’s distinct blends in the scenic countryside.

Discover Mykonos’ traditional side—and immerse yourself in its culinary heritage—during this private cooking class. Pick between convenient lunch and dinner options, and upgrade for round-trip transit from your hotel. Upon arrival at your instructor’s home, you’ll learn how to handle filo dough, will make traditional meze dishes, try local ouzo, and more. After your class, sit down to enjoy a multi-course feast, complete with a main course prepared by your guide, as well as wine and dessert.

Perfect for cruise travelers, this intimate sunset cooking class in Mykonos is held in a small group. Set on a traditional whitewashed home’s veranda with breathtaking Aegean views, the golden sunset creates a magical backdrop. A local Greek hostess guides you through hands-on preparation of classic Mykonian recipes using fresh, local ingredients, sharing family techniques and stories passed down through generations. After cooking, savor a 5-course meal featuring the dishes you helped create, paired with local wines. More than a class, it’s a private, immersive journey into Mykonos’ culinary heritage, culture, and unforgettable island flavors.

Learn from the locals: Discover the art of Greek cooking from experienced home cooks who are passionate about sharing their culinary heritage. Hands-on experience: Roll up your sleeves and get involved in every step of the cooking process, from selecting the freshest ingredients to mastering authentic techniques. Personalized instruction: Enjoy a personalized experience in a small group setting, ensuring plenty of one-on-one attention from your hosts. Taste the fruits of your labor: Sit down to enjoy the delicious dishes you’ve prepared together, accompanied by local wine and lively conversation. Take home memories: Receive a recipe booklet to recreate these delightful dishes in your own kitchen and cherish the memories of your Mykonian culinary adventure.

In our classes, you’ll learn how to make classic Greek dishes like tzatziki, cheese pies, spinach pies, dolmades, and even how to masterize the world known greek gyros experience by preparing the gyros meat and baking your own pita-bread. It’s a hands-on experience that lets you bring the flavors of Greece into your own kitchen. With the guidance of our professional chefs you will learn not only how to cook these delightful dishes but deeply understanding the essence of Greek cuisine. This journey is about combining techniques, flavours, aromas and cooking tips to create meals that celebrate life, culture, and the joy of sharing. Our chefs will walk you through each recipe, imparting valuable tips and sharing stories that showcase the spirit of Greek hospitality. Join us for a memorable cooking experience. Whether you’re a beginner or already know your way around the kitchen, you’ll leave with new skills and a deeper appreciation for Greek cuisine.

Experience the ultimate night out in Mykonos with VIP access to a world famous Cabaret show—where world-class dining, electrifying cabaret, and exclusive nightlife meet in one dazzling waterfront venue.

Reaching Mykonos’ hidden coves and neighboring islands can be tricky by land. This catamaran cruise lets you explore the Aegean from the water, with stops to swim and snorkel around Rhenia and historic Delos, or along the southern beaches of Mykonos. In between swims, relax on deck and enjoy a freshly prepared Greek meal served on board, with beer and wine included.

Those in search of an authentic Greek experience can enjoy this trip to a local Mykonian farm, complete with a bakery class, hotel pickup, and a delightful brunch. Learn the art of baking bread, explore traditional farming practices, and indulge in homemade treats on the island of Mykonos. During your hands-on baking class, get introduced to traditional techniques and then enjoy brunch on the farm.

Ideal for cruise travelers, this intimate Mykonos cooking class is held in a small group in a traditional home with stunning Aegean views. Guided by a local Greek hostess, you’ll prepare timeless Greek and Mykonian recipes using fresh, local ingredients while learning family techniques and stories passed down through generations. Enjoy a hands-on, private experience and savor a family-style meal paired with local wines. More than a cooking class, it’s an immersive journey into the island’s flavors, culture, and culinary heritage.

Kick off your visit to Mykonos stress-free with this pre-booked private transfer from the airport to any hotel, villa, or other accommodation on the island. Your driver will meet you directly at the arrivals terminal and you’ll be on the road in minutes. Unwind and regroup from your flight in a spacious, air-conditioned sedan or minivan with bottled water on board so you’re ready to explore once you reach your final destination.

Discover one of Mykonos' most pioneering craft breweries—and enjoy a fully personalized tasting session—during this beer tasting. Pick from several convenient start times, make your own way to the brewery (accessible on foot), and get ready to sip and sample. Try up to five boundary-pushing beers and have the chance to purchase any favorites at the end.

Discover the secrets to preparing traditional dishes from Mykonos with this chef-led island cooking class. Roll up your sleeves and learn how to make crowd-pleasers like Greek salad along with the lesser-known specialties of “kremidopita” (onion and cheese pie) and “keftedakia mykonou” (meatballs) under the guidance of your instructor. Then celebrate your new skills over dinner featuring the dishes you’ve prepared served with local wine and ouzo.

Take a customized private tour of Mykonos. Visit the island's beaches, towns, villages, and other highlights in a private, air-conditioned vehicle with a dedicated guide. Hotel or port pickup and drop-off included.

Spend some time relaxing whilst learning about Greece's wine culture with this wine-tasting. Enjoy trying rare Greek varietals alongside snack pairings as your host provides insights into the flavour profiles and histories of each wine. Perfect for travelers looking for a leisurely activity to break up a busy vacation, this beachside experience does not include hotel pick-up or drop-off, which may be available at an additional cost.

Experience authentic Greek hospitality and flavor with a meal at the Mykonian Spiti, a traditional island home converted into a showcase of Mykonian life and cooking. Meet the friendly owner and get an introduction to local customs in a warm, intimate setting before enjoying a delicious home-cooked meal served with Greek wine and ‘raki’ brandy.

Explore Mykonos’s architecture against the blue skies as you walk through the area with your guide and small, intimate group (max 6). Besides a walking tour of the town, you’ll also have a local artisanal picnic paired with local white wine. After your lunch, you can spend some time by the sea, or take a dip in the crystal water.

During this activity, you will learn how to smell and taste in order to discover the incredible aromas and flavors of some of the finest Greek Extra Virgin Olive Oils. You will participate in an olive oil tasting experience, led by the expert olive oil taster, that will help you understand the true meaning of “extra virgin” as well as how to describe an olive oil correctly with terms such as “fruity”, “bitter” and “spicy”. You will discover how to recognize a defective olive oil from a good one. This activity also aims to introduce you to the uniqueness of the Mediterranean Diet and all the health & beauty benefits of Extra Virgin Olive Oil (EVOO), which can transform your life forever. The tour includes the tasting of 2 exceptional olive oils and 2 of lesser quality, in order to distinguish the differences.

Welcome to Mykonos, home to some of the tastiest cuisine in the world. We invite you to enjoy our authentic Meze Experience on the beach accompanied by White Wine or Greek Bubbles. Located on a secret beach with crystal clear waters, fresh air and amazing sea life, you will have the chance to taste Fish Myconian mezes with a local. HIGHLIGHTS - Taste delicious Mykonian "meze", fresh out of the water accompanied by veggies and homemade spreads. - Visit our secret beach location. - Learn from a local how to make the most delicious meze recipes. - Learn how to marinate and choose between aromatic dressings. - Swim into the crystal clear waters. - Have a conversation with a local and learn how is life in Mykonos.

Embark on an unforgettable half-day journey of traditional Greek cuisine with Mrs. Juliana, the woman whose cooking charmed even world-renowned chef, Anthony Bourdain. She will take you to her family farm and teach you how to prepare exquisite dishes using seasonal goods that are all cooked over a wood fire. To add some extra flavor to your experience, alcoholic beverages as well as private transportation are included.