Top Morocco Cooking Classes

Our classes take place in a Moroccan house full of Moroccan hospitality. You'll be out guest for an evening.

Experience a unique blend of organic food and authentic Berber cuisine in the heart of Dades Gorge. Gather fresh ingredients from a lush permaculture garden, learn to cook traditional dishes in an outdoor kitchen, and immerse yourself in the warm hospitality of a Berber family. Explore their animal sanctuary and enjoy a genuine taste of Amazigh culture, making this an unforgettable journey that combines food, tradition, and nature. Book now for a truly exceptional experience while your travelling through Dades Gorge, Roses valley to Merzouga.

With the help of your native host, you will discover the unique flavours of local cooking while learning about traditional ways of life. As part of this class, you will visit a local market / garden, choose exotic ingredients and learn to cook 2 typical dishes

Warm welcome in an authentic Berber family for a unique immersion. Atelier DE traditional cuisine: preparation DE tajines and Moroccan royal tea. Use DE fresh local products and real artisanal argan oil. Professional photos and videos to capture every moment DE the experience. Friendly tasting of the meal prepared together, facing an exceptional view. Share stories, DE laughter and DE Berber traditions in a warm and family atmosphere.

Immerse yourself in the flavors of Morocco during a 5-hour cooking class set in a picturesque garden in Agadir. Unveil the secrets of crafting the perfect Moroccan tajine and traditional mint tea, guided by experienced local cooks. This hands-on experience allows you not only to learn essential cooking techniques but also to savor the delicious dishes you've prepared in a convivial atmosphere.

Immerse yourself in an authentic Moroccan cooking experience in a peaceful Berber village in the Atlas Mountains. Unlike traditional cooking classes held in the city, this experience places you inside a real local home where recipes, techniques, and traditions are shared just as they are within families. You cook step by step alongside a welcoming host, using fresh ingredients and ancestral methods that bring Moroccan cuisine to life. This workshop is fully hands-on, intimate, and culturally enriching—perfect for travelers seeking true connection, authentic flavors, and a deeper understanding of Berber lifestyle. Pickup and drop-off from Marrakech ensure a seamless and comfortable experience.

Indulge in a unique culinary experience with Chef Sarah in the comfort of your own Marrakech accommodation. Learn to prepare exquisite dishes from a variety of menus, including Moroccan, French, Mediterranean, Italian, Asian, Filipino, and Fusion. Chef Sarah brings her expertise right to your kitchen, ensuring you use fresh, local ingredients to create authentic flavors. This hands-on cooking class allows you to master traditional recipes while enjoying the vibrant atmosphere of Marrakech.

Fez is not only famous for its delicious food, it is also a hot spot for learning the art of Moroccan cuisine. Savour the spicy, salty, sweet and sour flavours and learn how to make Moroccan renowned dishes like Zaaloouk, Pastillas, tajines and couscous in a hands-on cooking class. With a basket in hand and a menu in mind, we go to the market to discover the season’s ingredients and then switch to a hands-on cooking class in a local house.

Our classes take place in a Moroccan house within a Moroccan family. You'll be our guest for an evening.

Our Moroccan cooking class invites you to discover the culinary secrets of Morocco through an immersive and authentic experience. You'll learn how to prepare iconic dishes like tagine, harira and Moroccan pastries, using fresh ingredients and traditional spices. Accompanied by an expert and passionate chef, you will explore the ancestral techniques of Moroccan cuisine while delving into the culture and history of this fascinating country. At the end of each session, you will savor your creations in a friendly atmosphere, shared with other gastronomy enthusiasts.

This experience stands out because it offers an authentic Moroccan pastry workshop inside a local atelier in Chefchaouen. Travelers don’t just watch, they actively learn and create traditional sweets with hands-on guidance. It combines cooking, culture, and storytelling in a warm and intimate setting. Guests enjoy Moroccan tea, discover local ingredients, and take home their own handmade pastries, making it a memorable cultural experience rather than just a class.

Immerse yourself in the heart of Moroccan hospitality with an intimate culinary experience inside the lively home of a warm and spirited Moroccan woman in Casablanca. More than just a cooking class, this experience blends rich tradition, vibrant flavors, and authentic cultural exchange. Savor homemade snacks and refreshing mocktails as you dive into cherished family recipes—think fragrant tagines, fluffy couscous, and the iconic pastilla, all prepared the traditional way. What makes this experience truly special? The chance to slip into elegant Moroccan caftans and takchitas for beautiful, memory-worthy photos. While cooking together, you’ll share laughter, stories, and local customs over mint tea, virgin mojitos, seasonal salads, and handmade Moroccan cookies. Whether you choose a lunch or dinner session, you’ll enjoy a warm, personalized encounter—with vegetarian and vegan menus available on request.

Our Cooking Class Experience stands out as an authentic and immersive journey into Moroccan cuisine, set in a tranquil botanical garden rather than a traditional kitchen. Unlike standard cooking classes, this experience begins with a hands-on Moroccan mint tea preparation, allowing guests to learn the traditional techniques for achieving its perfect taste. The class then focuses on Morocco’s most iconic dish, the Tajine, prepared using fresh, locally sourced ingredients and guided by an expert chef who shares cultural insights along the way. The serene garden setting provides a relaxing escape from the city, making the experience feel more like a retreat than just a cooking lesson. Guests not only learn the skills to recreate Moroccan flavors at home but also enjoy a memorable meal in a peaceful natural environment.

Immerse yourself in the rich culinary traditions of Morocco during a hands-on cooking class set in a serene local farm just outside Marrakech. Over three hours, you'll engage with a local host who speaks English and French, as you sip traditional mint tea and savor local pastries. Guided by your host, you'll learn to create iconic dishes like chicken tagine and vibrant Moroccan salads using fresh local ingredients. As the dishes simmer, explore the picturesque farm adorned with olive and citrus trees, before enjoying a delightful homemade lunch featuring your creations, alongside seasonal fruits and mint tea.

With the ai DE of your Moroccan host, discover the secrets of traditional couscous. You will visit a Point of Sale to choose your fresh ingredients, learn how to hand-roll semolina, prepare vegetables and fragrant meats, and discover the secret of Moroccan spices, then cook an authentic meal together. At the end of the course, you will share the dish over a mint tea and live a warm moment in the heart DE Moroccan culture.

unique and authentic culinary experience with our Traditional Moroccan Cooking Course, where you will learn to master the art of Morocco's iconic dishes while discovering the secrets of spices and ancestral techniques. Accompanied by our passionate chefs Abdou and Saida, you will immerse yourself in an unforgettable sensory adventure, followed by a moment of relaxation with exclusive access to the pool on Day Pass.

Dive into the heart of Moroccan culture through a hands-on cooking class in Marrakech. Guided by expert Moroccan Dadas, participants will learn to prepare a full traditional meal, including the art of crafting flavorful tagines and the ceremonial mint tea. This small group setting ensures personalized attention, allowing for an immersive culinary experience.

You won’t just watch—you’ll do. From crafting your own tagine in a traditional clay pot to learning the sacred Moroccan mint tea ritual and discovering the secrets of argan oil from locals, every moment is immersive and personal. What makes it truly special is the setting: a peaceful Berber village in the Atlas Mountains, surrounded by argan forests and aromatic gardens. You’re not visiting a restaurant or a staged kitchen—you’re stepping into a real, rural lifestyle and connecting with Berber culture in an honest, welcoming way. It's more than a cooking class; it’s a cultural journey flavored with saffron, argan oil, and warm Moroccan hospitality.

What Sets This Activity Apart This is more than just a cake painting class — it’s a therapeutic and relaxing experience designed to free your mind and spark your creativity. Set inside a 300-year-old traditional house in the heart of Chefchaouen’s blue medina, the activity allows you to unwind, be inspired, and express yourself without pressure or rules. The historic surroundings and serene atmosphere create the perfect environment to let go of stress and immerse yourself fully in the moment. Unique Flavor of the Activity Here, cake painting becomes a form of mindful therapy. Surrounded by the calm blue walls, the aroma of Moroccan tea, and the hands-on creativity, you’ll feel your mind open and relax. You have the freedom to paint whatever inspires you while we provide guidance if needed. Every brushstroke is a way to connect with your inner self, and at the end, you’ll leave with your own edible masterpiece — a sweet, personal, and artistic memory to take home from the blue city.

Step into the heart of Morocco with this immersive home cooking experience where bustling souk visits, cherished family recipes, and warm hospitality come together. From sipping traditional mint tea to cooking side by side with your host Brahim, every moment is rich with authentic flavour, culture, and connection.

Discover the Heart of Marrakech with an Authentic Cooking Class. Join our family-led cooking class for an unforgettable glimpse into life in the vibrant Marrakech medina. Hosted at our riad by Chef IMMA and translated by our friendly manager Youssef, the experience is small and personal, with a maximum of 8 guests. Starting at 10:00 AM, you’ll explore the local furan (communal oven), visit the hammam furnace, and shop for fresh ingredients in the bustling souks. Back at the house, under Imma’s guidance, you'll prepare traditional Moroccan dishes — colorful salads, a flavorful tagine, and a fresh fruit dessert. After cooking, we'll sit together and enjoy the delicious meal you've created, just like family. You’ll also receive recipe sheets to recreate the magic at home. Perfect for first-time visitors or those seeking a deeper connection with Marrakech, our class offers an authentic and heartwarming experience. Cook, laugh, and share a meal with us — feel like part of a Moroccan family.

Most cooking classes end when the food is ready. This one is just getting started. At Riad Andallaspa, a 19-room riad in the heart of Marrakech's Medina, you'll learn to build a real Moroccan tagine from scratch — the spice blend, the slow layering, the technique that takes Moroccan grandmothers a lifetime to perfect. Your host will walk you through it hands-on, no shortcuts, no pre-made sauces. But the real moment comes after: carrying your finished tagine up to the rooftop as the call to prayer echoes over the Medina and the sky turns gold, then sitting down to eat what you made while the city settles into evening below you. This isn't a cooking demo in a hotel studio. It's a real riad, a real rooftop, and a meal that means more because you made it yourself before watching Marrakech earn its nickname as the city the world escapes to.

Cooking Class in Taghazout: Flavors of Morocco Come and discover the richness of Moroccan cuisine in an idyllic setting in Taghazout, on the edge of the Atlantic Ocean. This cooking class will immerse you in the heart of local culinary traditions, with fresh market ingredients and authentic recipes.

Discover the beauty and flavors of Morocco’s Atlas Mountains on this immersive full-day experience. Depart from Marrakech and enjoy a scenic drive into the heart of the mountains, arriving at the peaceful village of Sidi Fares. Be warmly welcomed into a traditional Berber home, where you’ll take part in an authentic Moroccan cooking class. Learn how to prepare iconic dishes such as Tajine or couscous with guidance from a local chef, using fresh, seasonal ingredients. After cooking, savor the meal you created while admiring panoramic views of the Atlas Mountains. Scenic drive from Marrakech to the Atlas Mountains Authentic Moroccan cooking class in a Berber home Learn to make tajine or couscous with a local chef Enjoy your freshly prepared meal with mountain views