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Booking a guided tour and tasting at Acetaia Marchi offers a unique experience, immersed in family tradition and the production of Balsamic Vinegar of Modena. Visitors discover the secrets of the process, tour the aging rooms, and taste a variety of products, exploring culinary pairings to enhance each flavor.

At Acetomodena, a guided tour with tasting turns the discovery of Balsamic Vinegar into an unforgettable sensory experience, filled with rich aromas and authentic flavors. Guests have the opportunity to explore the vineyards, uncover the secrets of the production process and visit the aging rooms. Tastings of a variety of balsamic vinegars are thoughtfully paired with Parmigiano Reggiano and artisanal ice cream, enhancing and elevating each unique flavor.

An excellent value for the money, this private tour and tasting includes one-one-one time with a representative of the Malpighi family, renowned vinegar makers in Modena. After a tour of the barrel rooms, enjoy vinegar samples and pairings with parmesan cheese, prosciutto, bread, and Lambrusco wine. A take-home bottle of vinegar and a recipe book is included.

Discover the true flavors of Modena on an immersive food journey that blends history, tradition, and unforgettable tastes. Your experience begins at the city’s oldest bakery with a sampling of iconic cakes and sweet pastries, before continuing to a local bottega for a guided tasting of authentic, aged balsamic vinegar, one of Modena’s proudest culinary treasures. Inside Mercato Albinelli, you’ll savor multiple ages of celebrated Parmigiano Reggiano, followed by a taste of the city’s beloved round bread with local pesto, perfectly paired with sparkling Lambrusco. A classic Modenese pasta dish awaits at a historic restaurant, complemented by a distinctive local wine, before finishing with artisanal gelato from a favorite neighborhood shop and a delicious Secret Dish, revealed exclusively to our guests.

Join us for a flavorful journey through Modena, where history and cuisine come together. Start in Piazza Grande, exploring its iconic landmarks, including the Cathedral, Torre Ghirlandina, and Palazzo Municipale. Next, visit Giuseppe Giusti for a balsamic vinegar tasting and learn about its centuries-old craftsmanship. Visit Mercato Albinelli and then dive into the world of Lambrusco, paired with a traditional charcuterie board. Enjoy a plate of homemade pasta at a local restaurant, representing Modena's rich culinary heritage. Stroll through Piazza Mazzini to learn more about the city's vibrant past, then finish with a refreshing gelato. This tour offers the perfect blend of history, culture, and authentic flavors, providing a truly unforgettable experience. Don’t miss out, book today and taste Modena like a local!

A two-hour private tour to discover Modena : a city famous for its historic center with UNESCO sites, for its gastronomy, engines, and for the friendliness of its inhabitants. Pleasant in every season, Modena offers visitors extraordinary beauties, all concentrated in its pretty old town, which tell the splendor of a city long the capital of a duchy, that of the Signori d'Este, who lived there since 1598. Unesco has recognized the universal value of its treasures by declaring the Duomo, Piazza Grande and the Ghirlandina Tower a World Heritage Site. Discover these great architectural beauties with our certified Tour Guide.

Save time navigating the public transportation system and enjoy a convenient round-trip transfer from Modena Train Station to the Ferrari Museum in Maranello. This hassle-free service lets you travel comfortably and directly, without the need to coordinate buses or taxis. Hop on the bus near the station, relax during the short journey to Maranello and focus on enjoying your visit to one of Italy’s most iconic automotive attractions. After your experience at the museum, your return transfer will take you back to Modena Train Station with ease.

This combo offers the perfect Modena experience, pairing the city’s finest food tradition with its iconic automotive heritage. At Acetaia Marchi, you explore a historic family-run vinegar loft, discover how authentic Balsamic Vinegar is crafted, and enjoy a guided tasting of premium products. Then, at the Enzo Ferrari Museum, you dive into the world of Ferrari through legendary cars, immersive exhibits, and the founder’s storied legacy. A full day that blends flavor, culture, and speed—ideal for travelers seeking an unforgettable Modena adventure.

I’ll bring you along a complete tour to discover all the steps of Parmigiano Reggiano’s production. We’ll see where the animals are bred and where the milk is mould. We’ll go into the cheese factory during milk processing and we'll witness in cooking and making cheese wheels. We’ll see then the process of salting and maturing up to enter the huge “caveau”, where thousands of cheeses wheels are guarded and laid out in long rows in the silent maturation rooms and where the scent of cheese will smell so nice and exciting that we won’t be able to resist till the final tasting of cheese. on this special tour you will be able to touch the newborn calves on our farm which happens almost every day. you will taste the original king of cheeses and many other local artisanal products such as real balsamic vinegar aged over 30 years and parma ham and lambrusco wine and at the end you can buy a piece of real Parmiginao Reggiano or balsamic vinegar to take home with you

Modena sits in the heart of Italy’s “Food Valley”, known for its excellent local cuisine. Experience the city’s culinary traditions first-hand with this cooking class that begins with a stroll through the market with your host and instructor to select fresh, seasonal ingredients. Then head to her home kitchen for a hands-on pasta and tiramisù lesson, followed by a celebratory meal featuring the dishes you’ve prepared paired with local wines.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Reggio Emilia treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Get to know the city of Modena, and its major attractions, on this private walking tour. Meet your guide in the center of town, and set off: you’ll see landmarks ranging from Roman ruins and Renaissance–era palaces to the Modena Cathedral and its Ghirlandina Tower, a symbol of the city. As you go, you’ll also learn about Modena’s long history and famous residents, from Enzo Ferrari to Luciano Pavarotti.

"Acetaia la Vedetta" is immersed in the famous hills of Castelvetro, 6 km from Maranello and 18 from Modena. Let's start with our vineyards which are the basis for obtaining the quality raw material, then we explain all the phases to obtain the Traditional Balsamic Vinegar Dop, of Modena Igp and Balsamic Condiments telling our story. To conclude, there will be a pleasure to taste it both naturally and with a combination of Food, Parmesan 24 months with Dop Vinegar, bruschetta with caramelized onions with igp vinegar, and savoring a good glass of wine. We believe the union between Nature and Man is important and our company is based on this.

The Italian city of Modena boasts medieval streets, striking 17th-century architecture, and a rich culinary heritage—but this is really only half the story. On this private half-day walking tour, leave the map in your hotel and stroll through the city streets with your guide. Discover top attractions including the Ghirlandina Tower and Modena Cathedral, and see sides of Modena many visitors miss.

This tour will immerse you in Emilian excellence. The driver will pick you up at your hotel in Modena or at the Modena train station. He will accompany you to a local dairy where you can discover the artisan techniques for the production of Parmigiano Reggiano, visit the stables and warehouses where the Parmigiano is stored for aging. You can taste this wonder of the territory accompanied by a glass of Lambrusco or another drink of your choice. You can then visit the Ferrari museum in Maranello where you can immerse yourself in the history of this myth from its birth until today. You will be accompanied to a typical local restaurant where you can taste other typical Emilian products. At the end of the lunch you will visit the Enzo Ferrari Museum in Modena, visiting the 2 main Prancing Horse museums in Italy. After the visit you will be accompanied by the driver to the Hotel in Modena or to the Modena Railway Station.

The king of cheeses, Parmigiano Reggiano is one of Italy’s most famous gourmet delicacies. Get an inside look at how this iconic cheese is produced with this in-depth farm tour and tasting in the countryside near Modena. Visit the cow barns, watch how the cheese is made each morning, and see where the great wheels are aged. Then relax over a cheese tasting paired with local Lambrusco wine and cold cuts.

Discover the culinary heart of Emilia-Romagna with an immersive food experience near Modena. Begin with a guided tour of a local Parmigiano Reggiano dairy in Gargallo, where you'll learn the secrets behind this world-famous cheese. Watch expert cheesemakers turn fresh milk into Parmigiano Reggiano DOP using centuries-old methods, and taste different aging stages in the cheese aging rooms. After the tour, visit the farm shop to buy Parmigiano Reggiano and other local products. Then, enjoy a home-cooked lunch featuring regional specialties: Parmigiano Reggiano, cured meats (Prosciutto, Coppa, Salame), warm tigelle bread with spreads, and Lambrusco di Santa Croce wine. End with a homemade dessert, Italian coffee, and a digestif. This experience is perfect for food lovers and cheese enthusiasts seeking to explore Modena and Emilia-Romagna’s rich culinary heritage.

Indulge in a culinary experience the foodie town of Modena during this half-day dining, hands-on and cooking course that lets you connect with local food traditions and people. Enjoy a four-course meal and locally produced wines and coffee in a private residence and learn to make authentic, regional recipes including a starter, pasta and dessert.

Delve into Modena’s rich culinary heritage with this immersive experience that blends tradition and flavor. Begin your adventure at Casa Giusti, Italy’s oldest balsamic vinegar producer, where you'll explore historic cellars and taste exceptional vinegars crafted over 400 years. Next, visit a local Cesarina’s home for a live cooking demonstration, enjoying a three-course Emilian lunch that showcases the unique flavors of Giusti balsamic vinegar. This experience is perfect for food enthusiasts eager to savor authentic Modenese hospitality and culinary artistry.

Learn to prepare fresh pasta from scratch, create delicious fillings, and master traditional Italian techniques. After cooking, sit down to enjoy your homemade ravioli paired with a glass of fine regional wine. A perfect culinary experience for food lovers visiting Italy!

Begin with an exterior visit to the Cathedral of Reggio Emilia, known for its elegant neoclassical façade. Then walk to Piazza San Prospero for the first food stop at Panificio Melli, where you’ll taste gnocco al forno and focaccia allo stracchino. Continue with an exterior visit to the Basilica of San Prospero, dedicated to the city’s patron saint and famous for the six marble lions at its entrance. Next, stop at a traditional tavern to share a platter of local cold cuts. Afterward, stroll through Piazza Fontanesi and pass by the Museo del Tricolore (outside), where the Italian flag was first adopted in 1797. Walk through Piazza del Monte and near the Teatro Municipale Valli, one of the city’s most important cultural landmarks. End the tour at a historic gelateria on Via Guido da Castello, where you’ll enjoy three flavors of homemade gelato.