Top Mendoza Wine Tasting Tours - page 9

All : full day (8 hours), 2 wineries, transfers from Mendoza included. PROMOTIONAL (Norton–Lorca–Bonfanti) : 1st guided tour (vineyards, fermentation, cava) + tasting. 2nd : technical visit + lunch paired. HIGHLIGHTS (Trapiche–Sta.Julia–Benegas–Lagarde–Chimera–Seventh–Terraces) : 1st guided tour + tasting (history, terroir). 2nd : visit + lunch paired. FROTHERS (Chandon-Cruzat-Rosell Boher-Las Partridges): traditional vs charmat, technical tastings. One includes a paired lunch. PREMIUM (Seventh – Terraces – Grandson Senetiner – Vistalba – Trapiche – The Enemy – North – Kaiken): 1st tasting top lines. 2nd visit + lunch paired, higher gastronomic level. TOP PREMIUM (The Enemy-Catena Zapata) : visit + high-end tasting in one, lunch paired in the other. Wines icon, signature cuisine. CATENA ZAPATA : guided tour pyramid winery, family history, tasting. It can add up to lunch paired.

Under the direction of renowned chef Francis Mallmann, Ramos Generales offers you a different and relaxed proposal, where you can enjoy nature and the best Kaiken wines. Our open-air restaurant stands out for its fire-based cuisine, providing you with a unique and authentic gastronomic experience. Located in the picturesque landscape of Kaiken and Vistalba, we live an open-air experience. Wineries are subject to availability and may be substituted with others of similar characteristics. MENÚ: 3 Course menu - Dishes of your choice ● Appetizer Mendoza empanadas and Llajua. Grilled Lincoln, tomatoes, cashews, and ground chili. ● Main course Side ribeye with chimichurri and domino potatoes. Eggplant and hazelnuts; labneh, cucumber, radish, orange peel, and mint. ● Dessert Dulce leche pionono, red berries, mascarpone cream, and fresh mint. Grilled pineapple, mascarpone, quinoa pop, and chocolate ganache. Paired options ✦ Descubriendo Kaiken Paired. ✦ Sobrevolando Los Andes Paired.

Towards the east of the city, Maipú transports us to the past. invites you to learn about the origin of wine in Mendoza. We will visit wineries that paved the way for viticulture and, even today, preserve the family tradition. We will discover the history of the production of their wines and they will invite us to taste them. As the perfect end to the day, we will enjoy a lunch specially designed for the tour. It is not to be missed: we will tour the Zuelo Oil Mill, to learn about the production of olive oil, which will be included in each step of Pan&Oliva's Mediterranean menu.

Enjoy a full-day private wine experience in the breathtaking Uco Valley, one of Argentina's most prestigious wine regions. Your day begins with a private driver picking you up from your hotel or accommodation before heading towards the Andes Mountains, surrounded by spectacular vineyards and unforgettable scenery. Your first stop is Bodega Alfa Crux, where you'll discover one of Mendoza's most architecturally impressive wineries while enjoying a guided tour and premium wine tasting. The journey continues to Piedra Infinita by Zuccardi, internationally recognized as one of the world's leading wineries, where you'll experience an unforgettable eight-course wine-paired lunch, showcasing the best of contemporary Argentine cuisine and Zuccardi's flagship wines. With approximately 7 hours in total, this private experience combines world-class wines, exceptional gastronomy, stunning landscapes, and the comfort of private transportation throughout the day.

Start your experience with a private driver who will pick you up at your accommodation to take you to the wineries of the day. You will visit Viña Cobos, directed by the renowned winemaker Paul Hobbs. There you will tour its facilities and learn about the process of making its wines, including its renowned Bramare and Vinculum lines, a reflection of Mendoza excellence. The day continues at Angélica Cocina Maestra, the restaurant of Bodega Catena Zapata, where you will enjoy an exclusive 7-course lunch, paired with a selection of wines from the DV Catena and Angélica Zapata lines. A gastronomic proposal specially designed to discover the identity of your wines through different flavors and combinations. Important: this experience includes lunch paired at Angélica Cocina Maestra, but does not include the visit or tasting at Bodega Catena Zapata. At the end, your private driver will take you back to your accommodation.

Discover the diversity of the Uco Valley on a full-day experience combining mountain landscapes, high-altitude vineyards and some of Mendoza’s most outstanding wineries. The tour offers the possibility of choosing between different proposals: wineries with organic production, circuits in the north or south of the Uco Valley, and a premium option with exclusive profile wineries. Each alternative includes a visit to two wineries, with guided tour, tasting and a paired lunch in one of them. The experience is designed for those who seek to know different styles of winemaking and enjoy Mendoza cuisine in a unique environment, with roundtrip transportation from Mendoza. Wineries may vary depending on operational availability. It is also possible to request custom combinations between different options, subject to prior coordination.

Most day tours in Mendoza are set up around 2 or 3 wineries and that's it. This product competes differently: it combines three high-end gastronomic disciplines in a single day: wine, haute cuisine, and artisanal olive oil with a curation logic, not a "winery combo."

This tour stands out for offering a unique and complete experience in the world of Mendoza wine. It begins with a guided tour of a historic winery, where visitors will discover the architecture of the place and learn about the fascinating wine production process. During this tour, you will enjoy a wine tasting, accompanied by explanations on how to taste and appreciate the different local varieties. The experience continues in the prestigious Bodega Lagarde, a true reference of the Argentine wine tradition, recognized for its excellent quality and innovation. Guests can enjoy a gourmet lunch at this iconic restaurant, which features a red Michelin star. Designed by celebrated chef Augusto Garcia, the menu combines local flavors with a contemporary approach, using fresh, seasonal ingredients to create a memorable dining experience.

The first stop is the iconic Trapiche Winery, one of the oldest and most prestigious in the country. There, you'll tour its historic facilities while learning about the production process of its renowned wines. Conclude the visit with a classic red wine tasting, which will immerse you in the nuances and aromas that make Mendoza's varietals unique. The tour then continues to a true icon of new Argentine winemaking: El Enemigo. This personal project of winemaker Alejandro Vigil combines passion, art, and tradition. In an elegant and welcoming setting, you'll enjoy an unforgettable lunch, where each dish is designed to pair perfectly with the house wines, elevating the experience to a higher level. An ideal option for those who want to experience Mendoza's wine culture with style, flavor, and distinction.

After 3 years of guiding travelers through Mendoza and listening closely to their feedback, I built this program around the very best the region has to offer - nothing generic, nothing filler. Every winery was chosen for its top-tier tasting, not just its name; every dinner, including a Michelin-recognized table, is genuinely the best available, not just the easiest to book. This trip is designed for travelers who aren't counting pesos, but do count their days: no research, no logistics, no stitching together wineries and restaurants into a plan that actually flows. I've already done that — six days, carefully paced between full-immersion tasting days and slower, restorative ones, so the trip never feels rushed or exhausting. Since I'm a local guide, not a travel agency, every detail is open to discussion. I'll personally meet you at the airport, and I'm with you throughout the entire trip.

Discover the Uco Valley, one of Mendoza’s most prestigious wine regions, in an experience that combines wine, mountain scenery and gastronomy. A private driver will pick you up at your accommodation to head towards the Uco Valley. The first stop will be at Bodega Salentein, where you will take a guided tour of the winery and a wine tasting. Then continue to Bodega Domaine Bousquet located at the foot of the Andes Mountains, where you will enjoy a paired lunch accompanied by wines from the winery and views. At the end of the experience, your private driver will take you back to your accommodation.

Private dinner experience in Mendoza, where you’ll savor authentic Argentine cuisine. Begin with a glass of local wine and ease into an interactive cooking session, crafting traditional dishes like empanadas and perfectly grilled meats. Gather around a shared table to enjoy your meal, complemented by wine pairings and casual conversation about culinary delights. Facu, a passionate cook and local host, brings his love for food and culture to life, ensuring an intimate atmosphere for a memorable evening. Perfect for food lovers looking to immerse themselves in Argentine flavors.