Top Kyoto Food Tours

Tatsuya was an incredible guide who took the time to get to know me. On this rare occasion the tour took place with only myself and the guide and instead of cancelling or making it awkward Tatsuya took the time to get to know me and vice versa. He ensured I had a great time and had a memorable experience. Having grown up in Kyoto he was also able to let me know a lot about its history and also some spots to also consider going to. Very much enjoyed the evening and a big thank you to Tatsuya for taking the time to make it quite fun and memorable.

We had a very enjoyable and informative experience with the Kyoto Insider Sake Experience, especially the visit to the Gekkeikan Okura Sake Museum and the guided tasting session that followed. The level of knowledge shared throughout the experience was impressive—there is no question that you will walk away far more informed about sake, from production methods to how professionals evaluate flavor, balance, and aroma. That said, the amount of information can feel overwhelming at times. For us, we found ourselves taking in everything but naturally focusing on the aspects that interested us most, rather than trying to absorb every detail. I imagine some guests may prefer that depth, while others—like us—will pick and choose what resonates. The sake tasting itself was excellent, and the food pairing was a real highlight. The selection of otsumami (Japanese snacks) was thoughtfully chosen and truly enhanced the tasting experience. It was an eye-opener to see how different flavors complemented specific types of sake—it added a practical, enjoyable dimension to everything we had just learned. Overall, this is a well-organized and worthwhile experience that delivers exactly what it promises: a deep dive into the world of sake. If you’re open to a lot of information and willing to take away what matters most to you, you’ll leave with a much greater appreciation and understanding of sake.

Experience was well worth it. We were given a tour around Nishiki Market and surrounding areas. Stopped at some really amazing places for fantastic food. Tiro was a very knowledgeable tour guide who was bilingual and customized the tour to our tastes. Sushi and Waygu at the market were amazing!