Top Istanbul Food Tours

This intimate and in-depth Istanbul food tour focuses on lesser-known culinary hotspots and locally renowned backstreet locations. Eat your way around both European and Asian sides of the city, with stops in Karakoy, Kadikoy, and the up-and-coming Moda neighborhood. The full-day experience includes breakfast, lunch, snacks, tea and coffee, and bottled water.

Get an authentic taste of Istanbul on this food tour, featuring delicious Turkish street eats, a rooftop dinner at a 140-year-old family restaurant, and spectacular city views. Feast on food it’s easy to overlook if exploring alone, and make new friends on this small-group tour, which includes drop-off at Sultanahmet, Sirkeci, Eminönü, Galata, Taksim, and cruise ports. Vegan, vegetarian, and gluten-free options are available.

Istanbul is a big city, so it can be hard to meet locals who aren’t in the tourist trade. Enjoy an authentic encounter with Istanbul’s culture, cuisine, and hospitality on this intimate walking tour through the Balat neighborhood. Soak up the atmosphere as you walk around and receive a guidebook with other tips and recommendations about Istanbul. The tour starts with a snack tasting; after that, pay as you go for what you choose to eat.

Eat and drink your way around Istanbul’s historic district of Kadikoy during this half-day, small-group tasting tour. Listen to entertaining legends and stories from around the colorful neighborhood as you taste local delicacies like Lahmacun (minced meat-covered flatbread) and Menemen (eggs with peppers). Wine, coffee or tea, and bottled water are included.

Taste your way around both European and Asian sides of the Turkish capital during this half-day, small-group food tour of Istanbul. Lunch, breakfast, and snacks are included. Get help deciphering local menus as you traverse bustling food markets and family-run shops and eateries in Kadikoy and Karakoy.

Istanbul straddles the Bosphorus. Discover the different styles of its European and Asian sides on this small-group food tour where, unlike on most food adventures, you choose what to eat and where and pay as you go. Start in Karaköy, on the European side, discovering bakeries, cafés, and more; catch the ferry to Kadıköy on the Asian side and uncover markets, street food stalls, and Turkish snacks.

Our evening Istanbul food tour is a cross-continental moveable feast that traces the old Silk Road, moving beyond the tourist curtain. Kicking off in the Old City, we set sail between two continents and traverse the Bosphorus Strait, linking the imperial spice markets of Europe with the rebellious street food of Asia. With 14+ tastings - ranging from slow-cooked lamb beyran soup to hand-rolled sarma - this is a unique culinary adventure designed to unlock the flavours of the Ottoman world.

Discover the culinary delights of Istanbul on a small-group evening walking and food tour that explores the European and Asian sides of the city. Catch the ferry across the Bosphorus strait from Karakoy to visit Kadikoy Carsisi market for tastings of typical bites. Sail back to the European side for a hearty meal of kebabs and meze, then continue to other fantastic eateries for dessert and Turkish ice cream.

Taste your way around two continents during this small-group, half-day food and drink tour in Istanbul. Enjoy a mix of classic recipes, including doner kebab, meatballs, pide flatbreads, and the iconic baklava desert, passing by city landmarks along the way. Tours include all snacks and refreshments, plus ferry tickets to Kadıköy and back.

Prepare to be awed by Istanbul’s magnificent architecture, rich history, and eclectic bazaars as you discover the unmissable highlights of the Old City on this 1-, 2-, or 3-day private tour. Marvel over the glorious Hagia Sophia, learn how the Blue Mosque earned its famous nickname. Tour Topkapi Palace to gain an insight into the lavish lifestyles of the Ottoman sultans and their harem, and browse the legendary Grand Bazaar, where you find everything from carpets to Turkish delight. Flexible daily itineraries: Day 1 - Hagia Sophia, Hippodrome Square, German Fountain, Blue Mosque, Topkapi Palace, Grand Bazaar. Day 2 - Bosphorus Cruise by Public Ferry, Dolmabahce Palace, Taksim Square, Istiklal Street, Cicek Passage, Galata Tower (from outside), Spice Market. Day 3 - Suleymaniye Mosque, Fener and Balat Districts, St. Stephen Church (Iron Church), Pierre Lotti Panoramic Hill by Cable Car, Kadıkoy Market (or alternative sites).

Istanbul has a thriving food scene, but it can be hard to know where to find an authentic Turkish experience. Enjoy an evening immersed in Istanbul's traditional culture with dinner at a historical family restaurant loved by locals, complete with a dervish performance—an 800-year-old tradition that's Unesco Heritage listed. Plus, transportation back to your hotel is included at the end so there's no hassle of flagging a taxi.

Experience Istanbul's unique flavors and rich culture on our food adventure. Begin in Karakoy, tasting traditional dishes and learning about the area's history. Then, take a ferry to Kadikoy for even more delicious food and drinks. With over 10 local dishes to sample, this unforgettable culinary experience is not to be missed!

Discover the hidden culinary gems of Istanbul's Grand Bazaar district on this full-day tour. Begin in a historic courtyard, enjoying tea and pastries before exploring the vibrant streets filled with traditional craftsmen and local eateries. Experience a rooftop breakfast of menemen with local merchants, followed by a visit to a renowned doner spot in an old mosque kiosk. Enjoy homestyle meals at a woman-run esnaf lokantasi, featuring seasonal specialties rooted in southern Turkey's Taurus Mountains. As you navigate the backstreets, meet skilled artisans in Ottoman-era hans and savor freshly baked flatbread. Taste authentic kokoreç from a top vendor and conclude your journey at a sweets shop famous for its milk-soaked cake. This tour offers a unique perspective on the diverse flavors and rich history of Istanbul’s Bazaar Quarter.

Savor the flavors of Istanbul on a delightful food tour that showcases 10 delicious local tastings, ranging from sweet to savory, all while exploring the city's vibrant culture. With a knowledgeable foodie host, you'll enjoy a culinary journey through must-see attractions and hidden gems. This tour is perfect for food lovers eager to immerse themselves in Istanbul's rich gastronomic scene while also discovering city highlights that will enhance your experience. Meet fellow food enthusiasts and indulge in a variety of drinks that complement your tastings along the way. - Taste 10 diverse local food samples, sweet and savory - Enjoy drinks paired with your culinary delights - Explore iconic city highlights between food stops - Perfect for food lovers and culture seekers alike

Stroll through Istanbul with the guidance and commentary of a private guide on this food-focused excursion. Your guide will provide facts about the city's culinary culture and history, and you'll stop along the way to taste traditional Turkish delicacies. Highlights include the Spice Bazaar, the back streets of Eminonu, and the Kadikoy fish market.

Beginning with a selection of specialties in a timeless neighborhood Lokanta, we’ll visit a pickle-maker and other artisans. Winding our way through the district’s atmospheric side streets, there will be specialties from across the country, ranging from the far Northeast to the Black Sea to the distinct cuisine of Hatay in the Southeast. We’ll visit a hidden Armenian church inside a bustling fish market between samplings at street vendors fishmongers and grill joints and, finally, we’ll treat ourselves to the best Turkish coffee in the city. Depending on the day and what the walk comes across, there will be several other culinary surprises along the way of this food tour in Istanbul, all of them telling the fascinating tale of what is perhaps the city’s most iconic neighborhood.

Our Kurtulus tour starts with an exclusive visit to a sports club belonging to that historic community, where we’ll have our first breakfast, followed by a stop for the heavenly dairy delights of Erzincan. We’ll walk off breakfast with visits to local artisans – artichoke peelers, cuckoo clock repairmen, Armenian book venders – as then begin grazing on our way to lunch. There will be stunning meze samples, including top-grade stuffed vine leaves and topik, a classic Armenian speciality. Down the street, kebabs at a real-deal grill house will arrive sizzling, fresh from the fire. Along the way, we’ll sample street food from the Mediterranean port city of Mersin and share a couple plates of the daily special in a cozy family-run lokanta. Depending on the season, there may be boza, a fermented millet drink with Ottoman roots, or Turkish-style ice cream at a beloved dairy bar run by the third generation of a local family.

Embark on a culinary journey through Istanbul’s vibrant food culture, exploring both its European and Asian sides. Relax aboard a scenic cruise, taking in the stunning views of the historic city and its islands while watching the hustle and bustle of daily life unfold. Indulge in authentic Turkish dishes at some of the city’s top specialty eateries and bustling food markets, with a particular focus on the lively district of Kadıköy. This tour isn’t just about food—it's an immersive, fun, and informative experience, offering a taste of both continents in a small group of no more than 8 people. A truly personalized adventure that goes beyond just sampling the local cuisine! ⦿ Explore both European and Asian Istanbul through unique culinary stops. ⦿ Cruise the Bosphorus with stunning views of the city and islands. ⦿ Taste traditional dishes in Kadıköy’s lively food markets. ⦿ Small-group experience with personalized attention and local guides.

Escape Istanbul’s bustle on a luxury sunset cruise along the Bosphorus Strait. Sail between Europe and Asia as golden light reveals panoramic, water-level views of the city. Enjoy prime photo opportunities of Dolmabahçe Palace, Ortaköy Mosque, Rumeli Fortress, and other iconic landmarks. This small-group experience includes live commentary in English and Spanish, with optional hotel pickup from select areas.

Taste your way around Istanbul’s bustling and history-filled Bazaar Quarter during this five-hour, small-group food-tasting tour. Sample delicacies with origins from around the country, from a traditional Konya wedding soup to the Ottoman-era dessert kadayıf from Gaziantep. Understand the neighborhood’s melting pot food culture with explanations and stories from your guide. A full Turkish breakfast spread, lunch, refreshments, and coffee are tea are included.

Our experienced crew welcomes you aboard and will accompany you throughout your journey with guided sightseeing, personal narratives, Aegean wine, fresh seasonal fruit and mixed nuts. We keep our tours at a comfortable size to make sure the atmosphere stays relaxed and easy going on board. With plenty of space on our yachts, there’s always room to move around, relax and fully enjoy the experience. The tour starts in Karaköy, where we set sail along the Golden Horn, passing by the historic peninsula before entering the Bosphorus. Cruising along the European side, we pass Galataport, Dolmabahçe Palace, Çırağa Palace, and Ortaköy Mosque before reaching the Bosphorus Bridge. We then cross to the Asian side, where you can admire the waterfront mansions, Beylerbeyi Palace, and the Maiden’s Tower. Whether you are traveling alone, with friends, or family, this tour is a must-do for everyone seeking a unique and memorable experience.

Istanbul is an exceptional destination for food lovers, but it can be hard to know where to begin when seeking out its best dishes. Instead, leave the planning to your guide, and look forward to sampling 10 different bites and drinks in a single excursion, on this small-group food tour. Along the way, learn more about the city’s rich culinary culture, and head to locals-loved eateries most visitors miss.

Get to know the complex food culture of Istanbul on this guided street food walking tour. Explore the Pera neighborhood and visit some of the hidden passages and streets including the Flower Passage, Hazzopulo, and Asmali Mescit. Stop at traditional meyhanes and food markets and sample a wide range of cuisine, including snacks, desserts, and drinks.