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What are people saying about Hoi An

Mark_S, Aug 2026
Super fun and engaging coffee making class!
Such a fun experience and one of our favorite activities in Hoi An! You get to make and try 5 different types of Vietnamese coffee, and we had a great time throughout the whole class - lots of fun music and great vibes in the room. Our instructors, including “Justin Bieber” and “Bruno Mars,” were awesome and brought the perfect energy. They kept things fun while also teaching us about the history of Vietnamese coffee and the ethical practices behind the business. The team was also super accommodating to our dietary restrictions (my wife is gluten-free and vegetarian, and I am allergic to cashews and pistachios) and also ensured that non-dairy options were available as we created the different coffees. The facility was very clean and hygienic, with staff constantly bringing us new materials and ingredients for each recipe. It’s a wonderful family-run business and was the perfect activity while we waited to pick up our clothes from the Cloth Market. Would absolutely recommend adding this to your Hoi An itinerary!
Lennard_H, Jul 2026
Must do when in Hoi An!
One of the (of probably the) most amazing experience we have had in Vietnam! From the early morning market to the boat trip to grandma’s kitchen on the river Island, everything was amazing. Thuum (Thom) and het family are fabulous hosts! Friendly, knowledgeable and of course great cooks (and instructors). We have learned a lot, had great fun doing karaoke on the boat and the meal was so tasty! Would definitely book again if I had the chance!
Peuv_L, Jul 2026
Truly a Gem of an experience! Ask for Ms. Kim!
I recently went on a solo trip to Hoi An and was so glad I did this walking food tour. It was worth waking up early to learn about the people and their lives. It was such an eye opening experience to see how hard the folks work and how fresh all the food is. I was the only person signed up, so it ended up being a private tour which was awesome. We started with a much needed cup of strong Vietnamese coffee at a local home - something I've seen from the streets, but would never have the knowledge to go in and order. We tasted freshly sprouted bean sprouts, saw the production of fresh Cao Lau noodles, walked the local market and sampled fresh fruit, food stalls, banh Mi sandwiches, soup noodles, dessert and more coffee. It was truly a large sampling of different local foods. I loved sitting in the market and eating with the locals. It was all made possible by my wonderful guide, Ms. Kim. She was the ultimate Gem - she knew all the people, knew how to tell stories, knew how to navigate. I cannot say enough how safe and special it felt to walk around with someone who was so familiar with the city and the people. At one point, we walked into a home where the host wasn't there and picked a few banana wrapped desserts to eat because she knew. I would highly recommend this tour if you have time. Plan it early in your trip...it's a great way to see the real lives of locals. It was well worth the early morning wake up call and if you can, please ask for Ms. Kim. She had the cutest proper British accent from spending some time abroad. Most importantly, you can feel how much she enjoy sharing her city with guests from afar.
ELYSE_W, Jul 2026
Really amazing food and kind funny teacher!
I definitely recommend Lily's cooking class!! This was truly one of the best meals I've had my whole trip, it was so fresh and amazing. Lily picks up the fresh ingredients every morning before the class. Lily is really nice, funny, warm, and speaks perfect english so I really feel I understood the point of everything we were doing. You get a van that picks you up and drops you back off so no worries about getting there, and she sends you a self-made cookbook after with all the recipes! You try spring rolls, banh xeo (in fresh rolls), pho, papaya salad, and your own dipping sauce. Book directly with her if you can, and definitely do this tour!
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Hailed as one of the country’s culinary capitals, Hoi An is the ideal place to master the basics of Central Vietnam’s distinctive cuisine, which fuses Southeast Asian and French styles. Sure, you could just feast on bahn mi and cao lau—but cooking classes in Hoi An teach you traditional Vietnamese cooking techniques and offer more insight into the local culinary culture than you’d get from dining at a restaurant alone. These classes often include a visit to a local market, a tour of a farm, and even a ride in a basket boat, for the ultimate epicurean experience.