Top Cinque Terre Classes & Workshops - page 2

Discover the charm of Riomaggiore, one of the idyllic villages that form Cinque Terre, through a captivating culinary journey set against a mesmerizing sunset. Our evening begins with a hands-on Spritz masterclass. You'll learn the art of crafting a perfect Spritz, understanding the balance between prosecco, bitter liqueur, and soda water. You'll be introduced to various twists on the classic recipe, empowering you to impress friends and family with your newfound mixology skills once you return home. As the sun sets, prepare to indulge your senses further with a delectable two-course dinner. Our carefully crafted menu showcases the richness of Cinque Terre's produce, featuring dishes made from locally sourced ingredients. This unforgettable sunset Spritz masterclass and dining experience is more than a meal; it's a celebration of Italian lifestyle and gastronomy.

A great day in Cinque Terre to discover the fabulous and scenographic villages with an authorized tour guide photographer. You will meet your guide/photographer at La Spezia harbour (or any other place upon request) . We will take the private car to reach Manarola and on the way we will stop in a secret spots where we will take magical pics. Visit of Manarola, surronded by vinyards, and his magical photo spots, Vernazza the so called The pearl of Cinque Terre, Monterosso the biggest fishing village and the only one with a real sandy beach famous alla round the world for is beauty. We will move by car, train and ferry to have contiunsly different prospectives of the area. During the walking tour you will discover the history of these small and charming villages dating back to the Middle Ages and we will help you to get unforgettable pictures! Your memories. . . your life. . . PLEASE NOTE : NECESSARY EQUIPMENT : REFLEX MIRRORLESS CAMERA OR VERY GOOD QUALITY CAMERA PHONE

You won't have many other opportunities to make both pesto and trofie, without knowing the secret they are difficult to realize, but I will reveal it to you! We will make pesto made with a marble mortar, just like my grandmother used to make it, and she taught me how to roll trofie, with a little secret that only in Ligurian kitchens is used. You will feel involved in Ligurian cuisine, when you taste the trofie with pesto, you will not believe that you made them, how good they are.

Discover the flavors of Cinque Terre in this 3-course cooking class in Riomaggiore hosted through Cozymeal in a breathtaking hillside home with wine included. With panoramic views of the sea and surrounding olive groves, you’ll learn classic Ligurian techniques for making delicate gnocchi and fragrant Genovese pesto from scratch. Menu: - First course: Genovese pesto with basil, pine nuts, Parmigiano Reggiano and olive oil - Second course: Fresh homemade gnocchi with potatoes, flour and eggs - Dessert: Traditional Italian dessert such as tiramisù or a seasonal local sweet Follow step-by-step guidance as you prepare pesto the traditional way, shape pillowy gnocchi and sit down to enjoy your meal with regional wines.