Top Central Vietnam Cooking Classes

Connect with Vietnamese culture through food in this cooking class in Hoi An. In addition to learning about traditional Vietnamese cooking, you’ll experience 3 other activities. Learn how to shop for good ingredients at a local market, ride a bamboo basket boat, and try your hand at traditional net fishing.

This cooking class in Hoi An packs three experiences into less than a day. In addition to cooking Vietnamese recipes, you will visit a market and learn how to pick good produce. After a basket boat ride, test your skills and see if you can catch any crabs. The small class size of up to 11 people means you get more personalized attention from the teacher.

Embark on a Vietnamese culinary adventure with this cooking class in Da Nang or Hoi An. During this hands-one experience, you’ll learn to prepare and cook four Vietnamese dishes, which you get to enjoy afterwards. Includes transfers from central Da Nang or Hoi An and recipes to take home afterwards.

Learn more about Vietnamese culture through its food during this multi-activity small-group tour, without the hassle of booking separate excursions. Tour Hoi An’s fresh produce market to select the ingredients you’ll cook with. Then, set sail up the river in a bamboo basket boat and try fishing for crabs the Vietnamese way. In the kitchen, enjoy a hands-on cooking class and learn new skills. Enjoy eating your creations after.

Are you looking for an authentic immersion in a completely different culture? With My Grandma's Home Cooking Class, you will find what you came for and even more! An amazing and unforgettable experience mixed with learning about a new culture and sharing unique moments in a veritable local and family environment spiced up by the delicious flavors of Vietnam!

Don't know what and where to eat in Da Nang? Why not join us for a culinary journey to immerse in the local culture and cuisine in addition to enjoy the best foods of Da Nang made by you. Our passionate and experienced instructors will not only teach you how to make the famous specialty menus but also can answer to all your questions that you always have been curious about. Our class includes a market trip in the beginning of the class so you can also understand thoroughly the ingredients and possible replacements back home.

Travelers wanting to learn more about Vietnamese cuisine and rural life will love this fun half-day tour from Hoi An. Start with a market visit, where you’ll gather food for your cooking class. Then try fishing from a boat on the river, using traditional techniques, before arriving at the restaurant for your two-hour Vietnamese cooking class. Learn new skills that you can practice later at home.

Suitable for food lovers in Seach of an interactive experience, this tour immerses you in the flavors of Vietnam with a cooking class in Tra Que Village. Join this group session for a cooking experience surrounded by vegetable gardens and Co river views at a local restaurant. Using the freshest ingredients sourced from Tra Que village and local markets daily, follow your instructor as they teach you how to deliver truly fresh, authentic cuisine.

Engage in a unique culinary adventure at Cocolocal Farm, where cooking transcends the kitchen and immerses you in the breathtaking beauty of Cam Thanh countryside. Set against serene shrimp ponds and lush tropical , this hands-on experience invites you to create iconic Vietnamese dishes like Banh Xeo, Pho, and Spring Rolls. Explore the local market to discover fresh ingredients and spices, then glide through the enchanting Bay Mau coconut forest in a basket boat. Perfect for solo travelers, couples, or families, this intimate class fosters a deeper connection with nature and Vietnamese culture. - Tranquil Garden Setting: Surrounded by shrimp ponds and a lush tropical garden. - Hands-On Cooking: Learn to prepare iconic dishes like Banh Xeo, Pho, papaya salad and Spring Rolls. - Local Market Tour: Discover spices,Taste the seasons through Vietnam’s freshest tropical fruits, ingredients, and how locals shop. - Basket Boat Adventure: Glide through the iconic Bay Mau coconut forest.

Enhance your culinary skills during a private Vietnamese cooking class that not only teaches you to make classic dishes using fresh ingredients, but also includes coffee tasting and a visit to a market, vegetable garden, and noodle factory. Plus, this private tour ensures that you’ll enjoy undivided attention from your cooking instructor.

Featured in Food & Wine magazine's May 2026 roundup of top culinary experiences in Vietnam. Our restaurant has been an institution since 2004, with locations in Cat Ba, Hanoi and Hoian. Head Chef Hai Nguyen is renowned throughout Vietnam for his creative and modern approach to traditional dishes. At our cooking school, students learn from the best; not just traditional recipes, but also tips and tricks for preparing food in your home kitchen. All of this in our heritage-listed building in the heart of the ancient town!

Experience the flavors of Hue in this small-group Vietnamese cooking class and market visit. Your day will start with a trip to a local food market where you’ll learn about daily life in Hue and traditional ingredients. You’ll then head back to the kitchen for a cooking class with a local chef, where you’ll learn how to make several different dishes, before sitting down and enjoying your meal together.

Continuing the success of our first branch in Hanoi, we proudly introduce Da Nang branch offering foreign friends a culinary voyage through Central Vietnam's local recipes and culture. Join us! It's not just just a cooking activity, it's also an immersive cultural experience. Let's savor and share the flavors of middle Vietnam. Our class includes a market visit where you can learn about local products and understand thoroughly the stories behind each dish. Our menu choice for the join-in class is diverse and well balanced including both popular and well-known delicious dishes in the local, that we want to introduce to you. The menu is also selected based on its flexibility so we can adjust the class to meet each dietary requirements.

Don’t just visit Hoi An — experience it like a local! Step beyond the usual tourist experience and spend a memorable day with a local Vietnamese family in the peaceful countryside of Hoi An. Shop like a local at a traditional market, discover fresh Vietnamese ingredients, cruise through the coconut forest in a traditional basket boat, then roll up your sleeves and cook authentic Vietnamese dishes with your hosts. After cooking, sit down together, share stories, laughter and a delicious family-style meal. It’s not simply a cooking class. It’s food, culture, nature and genuine local connection — all in one unforgettable Hoi An experience.

Experience the flavors of Hue in this small-group Vietnamese cooking class and market visit. Your day will start with a trip to a local food market where you’ll learn about daily life in Hue and traditional ingredients. You’ll then head back to the kitchen for a cooking class with a local chef, where you’ll learn how to make several different dishes, before sitting down and enjoying your meal together.

Engage in our Farm-to-Table Cooking Experience, starting with a visit to local farms and market to select fresh ingredients. Enjoy a hands-on cooking class with chef at family-run cooking venue, where you'll learn and create cherished family recipes. Conclude your culinary adventure by savoring your homemade meal in a cozy bistro ambiance, with convenient pick-up and drop-off included by our stylish Vespa scooters. ● Visit local farms and a market to select fresh ingredients and fruits. ● Enjoy a hands-on cooking class with chef, using cherished family recipes. ● Savor your home-cooked meal in the local family ambiance.

If you enjoy eating Vietnamese food, take your knowledge up a few notches with a small-group cooking class in a local home in Da Nang. Learn about the ingredients and techniques used in Vietnamese cuisine from your local host. The class offers a relaxed, intimate setting where you prepare and share family-style dishes like pho noodle soup, rice pancakes, and green papaya salad.

Hue cooking class is a journey into Vietnamese culture and tradition. Providing an authentic experience to savor the flavors and understand the stories behind the dish Learn how to prepare iconic dishes of Hue Explore Vietnamese culture and tradition Have the opportunity to engage with locals

- Knowing a Vietnamese cooking class could be a once-in-a-lifetime experience, we sum up all three regions of Vietnam into your kitchen through 5 famous dishes with a market tour in the beginning. - We cater to all dietary preferences and restrictions. - In our class, you will not only learn to cook authentic Vietnamese dishes but also experience the traditions of a real Vietnam cultures by learning a touch of a language, stories behind the dishes you make.

The cooking class at An Nhien Garden Vegetarian Restaurant goes beyond just learning recipes. It's a truly immersive experience that sets it apart in these ways: Step Back in Time: You'll learn about Hue's history by visiting the property of one of the oldest families in Hue, the Nguyen Mau family, who have resided there since 1558. Artful Ambiance: After the historical tour, you'll be surrounded by beauty as you explore over 50 outdoor artworks on the grounds. Master the Art of Hue Cuisine: Get hands-on experience guided by An Nhien Garden's chef. You'll learn not just techniques but also the stories behind Hue's most distinguished vegetarian dishes. Double the Delight: Enjoy the satisfaction of creating your own meal, followed by a full-course Hue vegetarian feast to complete your culinary journey. Basically, you get a well-rounded experience that combines history, art, and in-depth cooking knowledge, making it a truly memorable event.

Foodies and keen home chefs won’t want to miss this private cooking class in Hoi An. If touring Hoi An, Vietnam’s culinary capital, has inspired you to get creative in the kitchen, you can learn new techniques and recipes during this flexible class. Prepare classics such as pho and fresh spring rolls and enjoy eating them for lunch or dinner after.

Experience learn to cook 4 traditional dishes like a local in a local family in Cam Thanh coconut village. Learn new recipes that you can practice at home later

Escape the city and travel to the Vietnamese countryside to experience a cookery class with a difference. Unlike on other culinary tours, explore a local market, take a boat cruise on the Thu Bon River, ride in a cart pulled by a water buffalo, and even receive a shoulder massage before learning to cook Vietnamese delicacies. Plus, for the ultimate convenience, hotel pickup and drop-off, and a vegetarian meal option are available.

Enhance your Hoi An journey with a hands-on Vietnamese cooking class that lets you choose between two delicious menus—Salty or Vegetarian. Start with a visit to a vibrant local market, where you’ll handpick fresh herbs, vegetables, and spices while learning about essential ingredients in Vietnamese cuisine. Next, head to a traditional kitchen and cook with expert chefs who guide you through each step. The Salty Menu includes Chicken Pho, Hoi An Spring Rolls, Fish in Clay Pot, Green Papaya Salad, and Hoi An Rice Pancake. Prefer plant-based? Choose the Vegetarian Menu, featuring Tofu in Clay Pot with Steamed Rice, Spring Rolls, Vegetable Soup, Green Papaya Salad, and Rice Pancake. From slicing herbs to simmering savory sauces, this class reveals the secrets of Vietnamese cooking. It’s more than just a meal—it’s a cultural journey that gives you flavorful skills and tasty memories to take home.