Top Asia Spring Break in 2026

Nishinomiya, a key center in Japan’s sake industry, is renowned for its rich history and exceptional sake. This tour takes you to three distinguished breweries: Hakushika, Hakutaka, and Nihon Sakari, each with a unique approach to brewing. Start at Hakushika, known for its fragrant, crisp sake, followed by Hakutaka, where the sake is sharp and clean with a subtle aroma. Finally, visit Nihon Sakari, famous for its aromatic, full-bodied sake. Explore brewing facilities where ancient techniques meet modern innovations. Learn about the sake-making process, from rice selection to fermentation, shaping Nishinomiya’s distinctive flavors. Exclusive tastings highlight the diverse profiles of each brewery’s sake. Discover the traditions and craftsmanship that have made Nishinomiya a sake hub. With expert guides, gain insight into the cultural and historical significance of Nishinomiya’s sake-making legacy. This tour deepens your appreciation of Japan’s sake heritage and craftsmanship.

Explore Okazaki's vibrant nightlife on a customizable bar hopping tour. Choose between the laid-back JR Okazaki Station area or the lively Higashi-Okazaki Station area. Experience local food and drink culture at two selected bars, where you can savor food and drinks valued at 3,000 yen included in the tour price. With a relaxed pace, your guide will share insider insights while adapting to your group's preferences, ensuring an authentic evening that mirrors the locals' way of life. This tour is perfect for travelers looking for a casual and personal introduction to Okazaki's diverse nightlife. - Choose your atmosphere: JR Okazaki for a casual vibe or Higashi-Okazaki for a lively experience - Enjoy food and drinks valued at 3,000 yen, included in the tour - Flexible itinerary based on group preferences for an authentic experience - Discover local insights from your guide while enjoying a relaxed evening

Discover the essence of Haccho Miso on this immersive tour in Okazaki, Aichi Prefecture. Learn about the rich history and production methods of this unique miso, deeply rooted in samurai culture and favored by Tokugawa Ieyasu. Visit traditional miso breweries to see the craftsmanship in action and savor the aromas of fermenting miso. Enjoy a delightful lunch at a miso brewery-operated restaurant, featuring dishes that highlight the bold flavors of Haccho Miso. This tour offers a unique blend of history, culture, and gastronomy, providing insight into how traditional flavors continue to evolve in modern cuisine. Gain a deeper appreciation of Japan’s fermentation culture and samurai heritage.

Explore Aomori's vibrant nightlife and culinary scene on this guided food and bar hopping tour. Starting in the lively Shinmachi area near Aomori Station, the evening is tailored to your tastes, allowing you to dive into the local flavors that define this city's after-dark experience. Enjoy a food and drink allowance at each stop, totaling 3,000 yen, while sampling fresh seafood and regional dishes at charming eateries and bars that showcase Aomori's unique culture. With a knowledgeable guide, discover hidden gems and enjoy a cultural experience that connects you with the city's heart and soul. - Enjoy a guided food and bar hopping tour in Aomori's Shinmachi area - Receive 1,500 yen food and drink allowance per stop, totaling 3,000 yen - Sample local seafood and regional dishes at various eateries and bars - Gain insights into Aomori's culture and cuisine through your guide's stories

Delve into Morioka’s vibrant food scene on this guided bar-hopping tour. Experience local culinary delights as you visit two distinct restaurants, each showcasing the rich flavors of Iwate. Enjoy the ease of a dining credit of JPY 3,000, allowing you to sample signature dishes like jajamen and casual izakaya fare without the hassle of budgeting. Your knowledgeable guide will share insights into Morioka’s nightlife and food culture, making each stop a delightful discovery. Perfect for travelers looking to explore the city’s cuisine in a relaxed, social atmosphere. - Discover Morioka’s local food culture and nightlife - Enjoy a dining credit of JPY 3,000 at two restaurants - Sample signature dishes and beverages at each stop - Perfect for first-time visitors seeking a casual introduction

Discover Toyama's vibrant nightlife on this guided bar-hopping tour that introduces you to the city's authentic dining and drinking culture. Designed for travelers seeking a local experience, this tour takes you to small izakayas and neighborhood bars where residents unwind after work. Start at a convenient location near Toyama Station or in the Sogawa district, then enjoy two unique venues with a set allowance for food and drinks included. Engage with local ingredients, seasonal dishes, and customs as your guide shares insights into Toyama's social dynamics. This is more than just a night out; it’s a genuine connection to Toyama's culture and community. - Guided tour focusing on Toyama’s local nightlife and dining culture - Visit two unique venues, including izakayas and neighborhood bars - Set food and drink allowance included for a hassle-free experience - Choose your meeting point for convenience: Toyama Station or Sogawa district

Explore the heart of Saitama with an engaging evening bar-hopping tour that showcases the essence of Japanese dining culture. Discover hidden gems where locals unwind, savoring regional dishes and drinks at two unique venues. Enjoy the flexibility of starting from one of four convenient locations in Saitama City, allowing you to tailor your experience to your plans. With a total food and drink credit of 3,000 JPY included, indulge in local favorites while learning about izakaya etiquette from your knowledgeable guide. This tour provides an authentic glimpse into the vibrant local atmosphere, making it perfect for travelers seeking genuine cultural experiences. - Experience authentic Japanese dining at two local spots - Flexible meeting points: Omiya, Urawa, Iwatsuki, or Yono - Total food and drink credit of 3,000 JPY included - Gain insights into izakaya culture and local food etiquette

Discover the culinary side of Narita Airport on this guided food and bar hopping tour that transforms the airport experience into a flavorful introduction to Japanese dining culture. Ideal for new arrivals, departing travelers, or those with layover time, this tour allows you to explore two selected restaurants at a relaxed pace. Meet your local guide who will tailor the experience based on your preferences, ensuring a personal touch as you savor traditional dishes or casual comfort food. With a food and drink allowance of 3,000 yen across two venues, enjoy the convenience of all-inclusive pricing without the stress of unexpected costs. Experience Narita Airport as a destination worth savoring before your flight. - Guided food and bar hopping experience at Narita Airport - Tailored selections of restaurants based on personal preferences - All-inclusive food and drink allowance of 3,000 yen - Accessible to arriving, departing, and transit passengers before security

Explore the culinary landscape of Narita on this guided food and bar hopping adventure. Starting near Narita Station, discover local flavors and dining customs as you sample dishes and drinks at selected restaurants and bars tailored to your group's preferences. This tour offers a unique glimpse into the everyday dining culture of Narita, blending traditional Japanese eateries with local favorites. Enjoy an intimate experience as you stroll between venues, engaging in lively conversation with your guide and fellow food lovers. By the end of the evening, you'll have a deeper understanding of Narita's vibrant food scene and the stories behind it. - Guided food and bar hopping tour in Narita, starting near Narita Station - Experience local dining culture with customized venue selection - Sample a variety of traditional and casual dishes and drinks - Walk between venues for an intimate and flexible experience

Immerse yourself in Kyoto’s preservation culture through a private experience beyond a simple “Japanese plum wine workshop.” While umeshu is often translated as Japanese plum wine, the Japanese ume fruit differs from Western plums—more aromatic, tart, and rooted in seasonal traditions. In collaboration with CHOYA UME STUDIO Kyoto Sanjo, you will craft your own umeshu (or non-alcoholic ume syrup), tasting different ume varieties, sugars, and base liqueurs to create a personalized blend. Unlike wine, umeshu is steeped and matured—an expression of patience central to Japanese food culture. What sets this tour apart is the pairing experience at Nishiki Market, “Kyoto’s Kitchen.” You will explore traditional pickling techniques—salted and lactic-fermented vegetables—and select flavors that best complement your handcrafted umeshu once it matures at home. More than a tasting, this experience offers insight into ume, Kyoto’s pickling heritage, and the art of preserving seasonality.

This experience combines two sides of umeshu that are rarely explored together: crafting and nightlife. Rather than simply tasting “Japanese plum wine,” you begin by creating your own personalized umeshu at CHOYA UME STUDIO Kyoto Sanjo, guided by one of Japan’s most established umeshu producers. You’ll explore the differences between ume and Western plums, sample various ingredients, and design a blend that will mature at home. Then, instead of ending at the workshop, you step into Kyoto’s evening culture. In the lively Kiyamachi area, you’ll experience how umeshu is actually enjoyed by locals—served in different styles, paired with savory dishes, and shared in the relaxed atmosphere of an izakaya. This tour is not just a tasting session or a bar crawl. It connects tradition with modern enjoyment, offering both a handcrafted bottle for the future and a flavorful night out in Kyoto’s vibrant dining scene.

This tour takes you beyond the crowded tourist hotspots like Dotonbori and Namba, focusing instead on Osaka’s true local nightlife. You’ll explore vibrant neighborhoods such as Fukushima, Tenma, Kyobashi, and Nishikujo—areas well known among locals for their authentic izakaya culture and lively evening atmosphere. Unlike standard tours, each stop is thoughtfully selected based on your preferences, allowing for a more personal and flexible experience. With food and drinks included at each location, you can enjoy a seamless bar-hopping night while discovering the real Osaka that most visitors never see. Led by a knowledgeable local guide, you’ll gain insight into Osaka’s food culture, ordering style, and the unique character of each district. Whether it’s hidden alleyway bars or long-loved neighborhood spots, this experience offers a deeper, more meaningful connection to the city beyond the usual travel routes.

This tour is designed for travelers who want an easy local night out in Nagano without having to choose restaurants on their own. You can choose your starting area, either near Nagano Station or around Gondo and Zenkoji. After meeting your guide, you will share your food and drink preferences, and your guide will take you to two local spots such as izakaya-style restaurants, casual bars, or small eateries. The tour includes a food and drink allowance of JPY 1,500 per person at each venue, for a total of JPY 3,000. If your order goes over this amount, please pay the difference directly at the venue. With help from your guide, you can enjoy Nagano’s local nightlife, try regional flavors, and experience the city in a relaxed and friendly way.

This tour is designed for travelers who want to enjoy Matsumoto’s local nightlife without needing to choose restaurants on their own. Instead of following a fixed list of venues, your guide will ask about your tastes and introduce nearby izakaya, bars, or casual food spots that suit the group and the atmosphere of the evening. Matsumoto is known for its castle, old streets, craft culture, mountain setting, and relaxed local food scene. Depending on your selected area, you can enjoy the convenience of the station district or the historic atmosphere around Ote, Nakamachi, and Nawate. With a guide by your side, it becomes easier to enter local places, understand menus, try regional food and drinks, and experience the city in a more natural way than simply visiting a tourist restaurant.

I want you to experience Nagasaki not just as a visitor, but as someone joining the city for an evening. We’ll sit down at two local spots, share food and drinks, and discover the kind of places you might never choose from a guidebook alone. Tell me what you like, what you are curious to try, and how adventurous you want to be—I’ll shape the night around you. My goal is simple: to help you leave with a fuller stomach, a few new favorites, and the feeling that you really spent an evening in Nagasaki rather than simply passing through it.

Experience the local side of Sasebo after dark on a private food and bar-hopping tour designed around your tastes. Choose between the convenient Sasebo Station area or the lively downtown district, then visit two local restaurants or izakayas with your guide. Sasebo developed as an important port and naval city, and its evening streets still reflect the character of a place shaped by sailors, travelers, and locals. Rather than following a fixed restaurant list, your guide will select suitable venues based on your food and drink preferences, giving each tour a more personal feel. Spend about 55 minutes at each stop, enjoying the atmosphere and flavors of two different local establishments. A total of ¥3,000 per person for food and drinks is included in the tour price, with ¥1,500 available at each venue. This is an easy and relaxed way to discover Sasebo beyond its daytime sights and experience the city through the places where people eat, drink, and spend their evenings.

Step beyond the usual tourist performance and experience a more intimate side of Gion. This private evening takes place in a small local bar near Gion Shirakawa, a relaxed space frequented by Kyoto residents, including local professionals and monks. A maiko joins you for approximately two hours, giving you time not only to take photographs, but also to talk, ask questions, enjoy drinks, and take part in traditional games such as Tosenkyo. With your guide helping you understand the customs and etiquette of Kyoto’s nightlife, the experience feels personal rather than staged. The value of this tour lies in access: not simply seeing a maiko, but spending an evening in a setting that reflects how Kyoto locals actually enjoy the night.

This exclusive experience, available only through our collaboration with Umenoyado Brewery, offers a unique chance to explore the birthplace of sake, Nara. As a leading sake brewery in the region, Umenoyado provides a private tour that includes a brewery visit, tasting session, and chef-prepared sake-pairing lunch, specially designed for this tour. You’ll explore cutting-edge sake-making techniques and learn from the brewery’s staff about the intricacies of sake production. In the VIP room, enjoy rare sake and learn how temperature and vessels influence the taste. Finally, savor a lunch curated to pair perfectly with sake, while engaging with the chef about the ingredients and cooking methods. This special experience blends tradition and innovation, offering a memorable journey into the world of sake.

Go beyond Takayama’s well-known streets and step inside a working local miso and soy sauce brewery that most visitors would never discover on their own. This small-group experience offers a closer look at one of Japan’s most important food traditions: fermentation. With a local guide, you’ll learn how miso and soy sauce are made, see the brewery environment up close, and discover the craftsmanship and patience behind these everyday Japanese staples. What makes this experience special is its intimate, local character. Rather than simply tasting the products, you’ll understand the story, techniques, and traditions behind them, making it an ideal experience for travelers who want to connect more deeply with Takayama’s food culture.

Embark on a signature Qingdao day tour covering all the city’s unmissable must-see landmarks, paired with a knowledgeable local English-speaking guide to uncover hidden scenic gems along the way. This curated itinerary takes you to Xiaoyushan Park, Badaguan Scenic Area (with a stroll past Yinbinguan and St. Michael's Cathedral) – wandering the city’s iconic European-style parks and tree-lined paths – and the symbolic Zhanqiao Bridge, before culminating in a highlight visit to the world-famous Tsingtao Beer Museum. Housed in the original 1903 German brewery buildings, this iconic museum showcases the century-old heritage of China’s first modern brewery, with immersive displays of vintage brewing equipment and a complimentary tasting of fresh draft beer straight from the brewery. Round-trip private vehicle transfer is included, departing from your Qingdao city hotel or the International Port for a seamless journey.

- One Night, Three Completely Different Bar Experiences, each with unique themes - Fortune-Telling with Real I-Ching Sticks at the Taoist Temple Bar - Free Pulse Diagnosis Plus Personalized "Prescription" Cocktail at TCM Bar - Drink Chinese Myths cocktails, each based on a classic character - Small Group with English Speaking Host, 3 Drinks Included – No Hidden Costs

Discover the beer culture of Tokyo's downtown ("shitamachi") areas. You explore the Asakusa and Oshiage districts, visiting a mix of modern craft beer taprooms, showrooms, and historic local spots. The route includes famous beer halls as well as local microbreweries. You finish the evening experiencing the lively atmosphere of Hoppy Street.

Experience the world-renowned Full Moon Party on Haad Rin Beach, Koh Phangan, without worrying about overnight accommodations. This self-arrival speedboat transfer gives you complete freedom and flexibility. Make your own way to the designated pier and board any hourly boat departing between 11:30 AM and 11:00 PM to arrive directly at Haad Rin Pier in just 20 to 30 minutes. Once you step onto the sand, immerse yourself in Thailand's ultimate beach festival featuring multiple stages, Party all day and night at your own pace! When you are ready to wrap up your night, simply head back to the drop-off pier on Koh Phangan and hop on any hourly return speedboat running from 1:00 AM to 6:00 AM after the party is over. No advance booking is required for your return trip—just present your ticket and sail safely back to Koh Samui. Full Moon party dates 2026: July 31 August 28 September 26 October 27 November 24 December 24 December 31

Celebrate Thailand’s Loy Krathong Festival aboard the Riverside Carnival Cruise on Bangkok’s Chao Phraya River. Enjoy a two-hour evening cruise accompanied by an international and seafood buffet featuring salmon, grilled prawns, Thai dishes and desserts. During the cruise, guests can enjoy free-flow draft beer together with live singers, music performances, the Prince and Princess Show, colorful LED lighting and DJ entertainment. From the river, take in Bangkok’s illuminated skyline and riverside landmarks while enjoying the lively Carnival atmosphere from the air-conditioned lower deck or open-air upper deck. This special program operates only on November 24, 2026. Please note that a complimentary krathong and a krathong-floating activity are not included.