Top Argentina Wine Making Workshops in 2026

Join Betty and Marcelo for a more intimate version of their family asado experience, limited to a maximum of 6 guests. For this exclusive experience, you will take a seat directly at Marcelo’s grill bar, just in front of the parrilla. Marcelo will introduce the different cuts, explain how he chooses and prepares them, and share the techniques he has developed over many years of cooking asado. The menu is served in several stages, allowing you to taste different cuts and preparations while enjoying a selection of Argentine wines. With no more than 6 guests at the grill bar, there is plenty of time for conversation, questions and interaction with Marcelo. This is not a restaurant demonstration or a cooking class. It is an opportunity to sit close to the fire, share a meal with an Argentine family and experience asado from the parrillero’s side of the grill.

Throughout the experience, wine is something to enjoy, not something to simply learn about. Take part in tasting challenges, and trivias designed to get you involved, trust your palate, share your impressions, and discover new flavors together. Come curious, taste freely, and enjoy Argentine wine the way it’s meant to be enjoyed: socially, playfully, and without too many rules.

Argentina is home to one of Latin America’s most iconic cuisines, and this cooking class gives you a glimpse into the secrets of Mendoza cooking. Not only that, your class takes place at an award-winning winery, so you’ll benefit from a private tour of the vineyard and processing plant before mastering the art of traditional dishes.

Step into the home of a local for private cooking lesson during your time in Buenos Aires. This hands-on cooking class dives into some of Argentina’s most classic dishes with a range of menus suitable for all dietary restrictions. After all your hard work, enjoy your 3-course menu as you chat with your host over local wine and delicious food.

Explore Perito Moreno Glacier without the hassle of planning logistics during this full-day sightseeing tour from El Calafate. Disembark near the glacier to stroll along the walkways and get a closer view of the glacier; you may even see huge chunks of ice 'calving', or falling off. Enjoy an optional boat ride (choose the navigation tour option) in the pristine icy waters for a different perspective.

Our activity stands out for its exclusivity and authenticity: a fully private experience led by a local expert, personalized to your interests, in an intimate setting where you cook, taste, and connect like a local—not a tourist.

This experience captures the true flavor of Argentina through hands-on cooking, local traditions, and shared moments around the table. Making empanadas from scratch alongside a local expert reveals the everyday techniques and cultural stories behind this iconic dish. Carefully chosen wines enhance the flavors and invite you to slow down and enjoy the process. The private format allows for meaningful interaction, flexibility, and attention to detail. It’s not just a cooking class, but a personal encounter with Argentine food culture.

“Bertie and Aby will show you the spirit and diversity of Argentina with small production wines and delicious regional food pairings” We are Bertie and Aby - an English sommelier and an Argentine chef. In 2016 we started Wine Discovery. Our tastings are focused around wine, food and good company, all shared around a big table - the Argentine way! Aby has been cooking traditional Argentine food every since she was a child, helping at (big) family gatherings and Bertie has worked as a sommelier since 2008. Together we want to share our knowledge and passion for Argentina’s wine, cuisine and culture! Our experience is designed to be enjoyed by everyone - whether you are just mildly interested in wine or an expert, our wine tastings are a fun and relaxed affair! Enjoy great food, generous pours and good company! Cheers!