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Cook 3 Pastas at a Tuscan Vineyard Estate (4-Course Meal)

San Gimignano, Italy
  • 2 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Main

    Tagliatelle Pasta

    With eggs, "00" flour, semolina, olive oil and a pinch of salt

    Main

    Pici Pasta From Siena

    Rustic hand-rolled pasta made with flour, water and olive oil

    Main

    Ravioli From Torciano

    Stuffed with ricotta and spinach, seasoned with nutmeg and served with a tomato sauce

    What's Included

    • Full 4-course menu with three handmade pastas and dessert
    • Hosted at a charming local vineyard in San Gimignano
    • Includes wine, olive oil and balsamic tastings
    • Tips for the Chef are not included in the ticket price. Transportation

    Meeting and Pickup

    Meeting point

    • Tenuta Torciano
      Via Crocetta, 16, 53037 San Gimignano SI, Italy

      The chef will be waiting for you inside the venue. Tenuta Torciano is located in Ulignano, a small village just outside San Gimignano.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Service animals allowed
    • Transportation is wheelchair accessible
    • Surfaces are wheelchair accessible
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • This tour/activity will have a maximum of 50 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Reviews

    5.0
    based on 1 review
    Total reviews and rating from Viator & Tripadvisor

    From $224.26

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 118 days in advance.

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