Healthy Vegetarian Course

Ho Chi Minh City, Vietnam

3 hours (approx.)
Mobile ticket
Offered in: English

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Exploring Cooking Class with Ben Thanh Market visit

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Exploring Cooking Class with Ben Thanh Market visit

from $59

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Overview

So much vegan and even vegetarian cooking today centers around weird meat substitutes. Learn how to incorporate more vegetables into your life using Asian flavors and cooking techniques on this fascinating cooking course, complete with a shopping tour of Ben Thanh Market and, of course, lunch. You'll bring home the ultimate souvenir from your stay in Ho Chi Minh City: the gift of Vietnamese food.

Learn to prepare vegan and vegetarian meals from a professional chef
Shop the freshest ingredients at vibrant Ben Thanh Market
Feast on the fruits of your labors over a convivial lunch
Leave with healthy recipes to prepare back home

Sample Menu

Starter

King Oyster mushroom salad, Green papaya salad or different kinds rolls

Served with special dipping sauce

Main

Braised bean curd, Braise vegetables with tofu and mushroom or Noodles soup

Served with steamed rice or rice noodles

Dessert

Carving fruit

What's Included

Lunch

Lunch or dinner depending on booking time
Souvenir gift
Certificate
Cooking utensils
Maket visit

Private transportation

Meeting and Pickup

Meeting point

Ben Thanh Market
Ben Thanh, District 1, Ho Chi Minh City, Vietnam
Meet at the West Gate (Gate No.5) of Ben Thanh Market, Phan Chu Trinh street, in face of Ha Tam Jewelry

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Wheelchair accessible
Stroller accessible

Near public transportation
No heart problems or other serious medical conditions
This is a private tour/activity. Only your group will participate

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Traveler Photos

Gallery picture 1 (from a traveler's review)

Gallery picture 2 (from a traveler's review)

Gallery picture 3 (from a traveler's review)

Gallery picture 4 (from a traveler's review)

Reviews

5.0

based on 6 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Best experience in Ho Chi Minh!

Keven_A, Mar 2026

We met Dung at the market, where she walked us through the kiosks. She gave us much-needed context on the building itself and what is found there, including some exotic fruit. We were then driven to the culinary class by motorbikes. There, staff atrended to us as Dung taught us three meals, the vegetarian way. Not only was it a lot of fun, but everything tasted amazing ans everyone was super friendly! There was a small ceremony at the end with customized gifts, which we were frareful for. I highly recommend it to anyone interested in plant-based vietnamese food. You don't need to be a cook!

great experience

Tammo_B, Sep 2025

we was really happy with the cooking class. Ms. Ngoc Dung was very friendly and helpfully. she explainend a lot about the vietnamnese culture and cooking traditions, so we learned a few new things. the food was really delicious.

Response from Host, Sep 2025

Dear Tammo, Thank you very much for your kind reviews and your appreciation. We are really happy that you have enjoyed well. Looking forward to you recommendations . Wishing you all the best! Ms. Ngoc Dung

Authentic Vietnamese Cooking

Linda_N, Apr 2025

From market to table, this cooking experience was unbelievable. Knowledgeable in the Ben Thanh market helped me understand where the food vendors supplied food as well as the section, what to look for when looking for best fruit and vegetables, and suggestions for all the different spices made the experience more enjoyable. I was taught the vegetarian version way to cook spring rolls, salad, braise vegetables, dipping sauces, cutting pineapple, and Vietnamese crepe/pizza (paid extra). It felt like my mom was with me cooking in homeland because all the food was super tasty. I had an absolute feast and I think it was one of the best time I had while I was in Vietnam, helping me connect to my roots/heritage and it is something I will take home with me (along with the certificate, recipe book, and special designed gift). I can't wait to cook when I'm back home!

Response from Host, Apr 2025

Dear Linda, Thank you very much for your kind reviews and the best rate. We are very happy that you had well enjoyed the cooking class. Wishing you all the best and our best regards to your family. Sincerely yours, Ms. Ngoc Dung

Fantastic- would do it again

Susan_C, Jun 2024

Quy was a fantastic teacher- we met at the market and she introduced/explained various Vietnamese foods and how they were used in cooking. We then made a selection of dishes at her house and shared the meal- great activity!

A beautiful experience to end my journey

Michaela_W, Jan 2026

It was a very nice experience. I was finally able to ask everything I would like to know since my stay in Vietnam at the market and then I was allowed to make a delicious sweet and sour soup, fried spring rolls and deep-fried tofu skin with the cook. She could still give me good hints on how to find similar vegetables or spices in Germany and it was really super delicious! Thank you for the nice morning!🙏🏽

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