Top Ho Chi Minh City Mixology Classes in 2026

Head Barista guidance All necessary coffee-making equipment Tasting of four different Vietnamese coffee styles Q&A session with the barista 4 Varieties of Traditional Vietnamese Coffees Vegan Options Available Upon Request

Benefit from a Ho Chi Minh City food tour that is paired with sightseeing by motorbike for the ultimate half-day combo tour of this important city in southern Vietnam. Observe daily life as your driver-guide zips through the streets while you ride as a passenger on the motorbike. Stop at popular local eateries and sample enough dishes to make up a meal, including delicious appetizers, mains, and dessert.

Come home from your Vietnam trip with more than a bag of souvenirs—come home with authentic Vietnamese cooking skills and insight into the culinary traditions of this beautiful country. Starting at the iconic Ben Thanh market, you’ll select fresh ingredients before sitting down to your own cooking station, where you’ll then follow a chef across four iconic dishes, learning skills and techniques. At the end, celebrate by tasting your creations.

This workshop stands out by showcasing creative Vietnamese coffee cocktails made with locally sourced coffee beans and regional ingredients. Guided by a local coffee specialist, you’ll explore how traditional Vietnamese coffee—especially phin-brewed beans—is transformed into innovative cocktails through modern mixology techniques. Rather than simply tasting drinks, you’ll craft two unique cocktails yourself, experimenting with flavors such as cascara tea, jackfruit, and coffee blossom honey. The experience highlights a fresh, creative approach to Vietnamese coffee culture, where local ingredients meet contemporary cocktail artistry. Ideal for coffee lovers, cocktail enthusiasts, couples, and curious travelers, this hands-on experience offers a fun and original way to explore Saigon’s evolving coffee scene through flavor, creativity, and local inspiration.

Make your own bottle of gin at Saigon Baigur’s District 9 Distillery in Ho Chi Minh City. Tour the working distillery, see the stills in action, and learn how Vietnamese botanicals shape its spice-forward profile. At Vietnam’s only Gin School, choose your botanicals, create a recipe, and distill your gin with guidance from the distillers. Two gin-based cocktails round out the experience.

This farm-to-table cooking class in Saigon sets itself apart from other Vietnamese cooking classes by taking participants for a tour of the nearby farm to gather fresh ingredients. After your tour, you’ll learn to cook four traditional dishes, and then sit down to enjoy them accompanied by coffee or tea. After your class, bring home recipes to use at home.

Cooking classes are a great way to commemorate a trip—but this one will also level up your skills. Built for those who already have confidence in the kitchen, you’ll follow a professional chef across several classic Vietnamese dishes, concentrating on technique and the nuance of flavor. Morning and afternoon sessions are paired with a market visit, turning this into a cultural excursion as well.

Our tea sommelier will guide you to another level of Tea mixology. Unlike other bars, we use wine as the base to reinforce the flavors of tea. Therefore, it's totally suitable for those who has low alcoholic tolerance. We also serve in the "bespoke" way, which means we can mix the tea and cocktail based on your preference. Besides, each food we prepare to pair with will be a perfect complement to your 5 sensory dining experience.

At our Vietnam Coffee Omakase, you will have the opportunity to taste some of the best coffee the country has to offer. Our experienced barista will guide you through the brewing process, explaining the different techniques and methods to create the perfect cup of coffee. *VEGAN OPTION AVAILABLE* Please drop me a message

Eat your way through Ho Chi Minh City’s street food scene on this half-day tasting tour, dedicated to local favorites that many culinary tours overlook. Drop in on hole-in-the-wall restaurants, where vendors have spent decades perfecting small but tasty menus. Enjoy eight tastings, including freshly made banh mi, sugar cane drink and sweet soup dessert.

The guests will go through 6 rounds, each featuring premium teas brewed in different methods. In addition, Fufu also serves accompanying dishes that pair with each type of tea. Fufu's mission is to connect young people with tea culture in a fresh, elegant, and captivating way. To achieve this, Fufu has carefully selected premium teas from tea plantations with a long-standing history, elevating them with the essence of Eastern culinary traditions, which Fufu blends in a refined manner. Tea Omakase Fufu hopes to be a source of inspiration for the new generation to develop a love for tea and the spiritual values of Eastern culture.

Avoid the hassle of figuring out where to find a truly local, meaningful experience in busy Ho Chi Minh City with this private flower workshop hosted in a local home. Settle in with fresh tea as a friendly local florist guides you through arranging seasonal blooms, sharing a bit of everyday Vietnamese floral culture along the way. It’s an easy, welcoming way to slow down and create something personal to take home.