Buenos Aires Asado Class in Palermo with Wine & Local Experience

Buenos Aires, Argentina

2 hours (approx.)
Group discounts
Mobile ticket
Offered in: English

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Overview

Sample Menu

Starter

Vermut and Grilled Cheese

Refreshing vermut with citrus, paired with melted provoleta grilled over embers, shared slowly while the fire comes alive

Main

The Asado!

A traditional Argentine asado featuring premium cuts grilled over wood embers, cooked slowly and shared family-style straight from the parrilla.

Dessert

Traditional Dessert

Creamy flan, smooth dulce de batata, and fresh queso crema, perfectly balanced and simply delicious.

What's Included

Professional local host
Asado ingredients
Cooking tools
Wine or Soda

Tips (optional)
Transfers

Meeting and Pickup

Meeting point

Gorriti 4882, C1414BJN Cdad. Autónoma de Buenos Aires, Argentina
Located in the Palermo Soho area of Buenos Aires. The property is between Armenia and Malabia streets. Access is easy from main avenues such as Av. Córdoba or Av. Scalabrini Ortiz, turning toward Palermo Soho. Once on Gorriti, continue straight until number 4882

End point

This activity ends back at the meeting point.

Start time
.6:00 pm

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Service animals allowed

Near public transportation
Infants must sit on laps
This tour/activity will have a maximum of 14 travelers

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

5.0

based on 1 review

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

The famous Argentine barbecue!

ramiro_c, Jul 2026

Great Argentine barbecue! The guide was excellent, friendly and happy to answer all of our questions. He taught us every step of preparing the Argentine asado, explaining not only how to cook the different cuts of meat but also the customs and techniques behind it. The best part was that we did everything ourselves! At the end, we all sat down to enjoy the meal we had prepared, and the food was excellent. It was very satisfying to enjoy an authentic asado that we had made ourselves.