Top Arezzo Dining Experiences

You will visit a dairy in the countryside of Pienza, discover the traditional techniques of Pecorino production and follow the main stages of milk processing. The experience ends with a tasting of different types of Pecorino di Pienza, at different ages, to appreciate its aromas and characteristics.

Experience Tuscany beyond the tourist circuit, on this guided visit to Villa La Ripa, a working winery set in a 16th century villa. Walk the vineyard rows, learn how award-winning extra virgin olive oil is produced, then sit down to a tasting of four wines paired with local cured meats, cheeses, and Tuscan bread.

Esplora il mondo del vino toscano in una tenuta vinicola sulle colline fuori Arezzo con un tour privato. Visita i vigneti e le sale per le botti di Villa Fabbriche per conoscere la storia e la produzione dei loro vini rossi e bianchi. Poi rilassati e degusta un pranzo a base di affettati locali, formaggi, bruschette, olio d'oliva, verdure di stagione e altre specialità abbinate a una selezione di vini della tenuta.

Immerse yourself in an Italian kitchen with this private hands-on cooking class in Cortona, Arezzo. Step into a local's home and learn how to make pizza from scratch and bake the perfect Tuscan flatbread. Afterward, dine on the fruits of your labor with a glass of regional wine.

Learn how to prepare three traditional types of pasta from scratch during a private 3-hour cooking class in Arezzo. Set in the home of a local cook, this culinary experience also gives you a taste of the local culture. Get situated at your personal workstation and follow along as your host provides step-by-step instructions passed down through generations. Then sit down to enjoy the fruits of your labor with regional wine.

Enjoy Italian food authentically—at home, and made with love by a passionate home cook. On this Italian dining experience in Cortona, enjoy a four-course meal and a cooking show by your host family, and hear about the importance of these family recipes and the local provenance of the ingredients as your dinner is cooked. Sit at the family dining table and learn about local culture and customs, and enjoy wine from local cellars.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive show cooking and taste authentic recipes from Arezzo treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Enjoy a private dining experience at a local's home in Passignano sul Trasimeno, along with a hands-on cooking class. Learn how to make a 4-course menu including a starter, pasta, a main course with side dish, and dessert, served along with a selection of red and white wines from regional cellars and coffee.

We offer an excellent tasting of typical products of the area that, usually, one would expect to find in the boundless countryside, the peculiarity of the experience we offer is the location in the historic center, in Piazza Grande, in the main square of Arezzo. The proposed activity can be implemented in two ways, with the basic tasting (€25), or with the tasting upgrade, which includes our truffle-based products and more! (€40): -1 GLASS OF CHIANTI COLLI ARETINI DOCG WINE -1 GLASS OF IGT ROSÉ WINE -1 GLASS OF CHIANTI RISERVA DOCG WINE -BRUSCHETTA WITH BORGUNTO EVO OIL -VEGETARIAN BRUSCHETTA WITH TRUFFLE MAYONNAISE -TRUFFLE BUTTER BRUSCHETTA -TRUFFLE POPCORN -TOMATO JELLY -RIBOLLATO -TRUFFLE CHEESE AND HONEY -PEACHES IN SYRUP

Enjoy a hospitable introduction to Trieste’s culinary culture when you book a private dinner hosted by a local cook. Part of the Ceserina community—a network of over 1,000 home cooks across Italy, each of whom has been certified for their commitment to traditional, high-quality cooking—your host will be matched with you based on your schedule and preferences, and will prepare a 4-course meal, complete with wine and drinks pairings.

Immerse yourself in a private dining experience at a local's home, enjoy an exclusive cooking demo and taste authentic recipes treasured in family cookbooks passed down by real Italian Mammas. Feel the warmth of Italian hospitality as you connect with local people. Enjoy a 4-course menu including starter, pasta, main course with side dish, dessert with drinks included (water, selection of red and white wines from regional cellars and coffee). This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Enjoy a welcome aperitif in a Tuscan farmhouse garden, then get hands-on making iconic local pasta dishes, from stuffed tortelli to tagliatelle and pici, discovering authentic Tuscan flavors in the countryside

I’m a Tuscan born based in Val d’Orcia. I love simple, authentic, tasty food. I’ve been cooking for more than 20 years and I’ve managed one of the more populat restaurant of the area till 2022. Now I’ve decided to provide professional and confidential service in total Home comfort. You will have the opportunity to observe every step of the cooking preparations, to ask questions about the ingredients and the territory. I will take care of everything. I will shop from trusted local producers and I’ll also be delighted to suggest the best wine pairings, which can be purchased from wineries around Montepulciano and Montalcino. I will be happy to share my experience with you and give you advice and information about this area of Tuscany and about the activities and places to visit during your holiday.

Truffle hunting in the woods of a Renaissance villa is a fascinating experience that combines tradition and nature. Immersed in the green hills, expert seekers accompanied by their dogs follow the smell of fine truffles, rediscovering an ancient art. After the harvest, we move on to the tasting of fine wines produced in the cellars of the villa, where every sip tells the story of the territory. Alcohol will not be served to anyone under 18. The activity is low level of physical difficulty but because it is carried out in the woods it is not accessible in wheelchairs or with strollers.

Enjoy an authentic Italian cooking class in Città della Pieve, a picturesque town between Tuscany and Umbria. This hands-on pasta making class or pizza making class teaches traditional Italian recipes and cooking techniques passed down through generations. Learn to make fresh dough from scratch while discovering local food traditions, culture, and everyday life in rural Italy. This authentic cooking class is perfect for travelers seeking a true local experience in Umbria.

Savor the flavors of Arezzo. On a locally guided tour of the city's best food, you'll be led to the best artisan shops, tasting delicious fare along the way. Sightsee and get to know the city on foot while sampling fresh ingredients. This small group tour gives you the chance to experience authentic Italian gastronomy as you familiarize yourself with the charming town of Arezzo.

When you’re in Arezzo, treat yourself to an immersive culinary experience, learning to create authentic pasta with a local. Taking place in your host’s personal home, this small-group cooking class covers the preparation of two pasta dishes as well as a classic tiramisu. As you cook, you’ll hear about Tuscan cuisine from your host, a member of the Cesarine community of passionate Italian home cooks.

Discover the secrets to creating the perfect pizza and tiramisu during a private cooking class in Siena. Set in a local's home, your host will teach you their special techniques passed on from previous generations. No culinary experience is necessary, and families with children are welcome. After the class, you’re ready to wow your friends and family back home or just prepare an extra large portion for yourself.

Treat yourself to an authentic taste of Tuscany at a historic family-run winery in Val di Chio. Take a private guided tour of the picturesque estate and historic olive mill nestled in the rolling hills of eastern Tuscany and dates back to 1625. Learn about the production of Italian olive oil and enjoy tastings paired with tasty, Tuscan bread.

Immerse yourself in the world of gourmet truffle products at the artisan company, where an authentic aperitif experience awaits you. Taste a selection of exquisite truffle delicacies, perfectly paired with local wines, while your expert Guide walks you through the truffle making process. This unique tasting experience will not only delight your palate, but will also enrich your knowledge of truffle gastronomy, all in a charming and welcoming environment.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for "home cook", they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.

Discover the Tuscan craft beer and its characteristics. How is it produced and how does it acquire its flavor? During the guided tour you will discover a series of very interesting things about the craft beer in Italy, the raw materials and the production.. Of course, a tasting of three of our craft beers will be awaiting for you!

If we talk about Tuscany, we cannot ignore the culture linked to tradition and history: the proposed activity is one of a kind, and interesting, since it allows access to a symbolic place of the valley that would otherwise not be possible to visit. Podere degli Olmi is the only original Leopoldina house that can be visited, and since it is private, access is only possible through this experience. The guide will be the descendant of one of the oldest noble families, who will tell you every detail of the Valdichiana and its traditions. You will take a leap back a few centuries, and it will be interesting to be in the presence of objects and walls full of history and years. The visit will end with a tasting of typical products linked to the territory, the history and cultivation of which will be illustrated to you, so that you can spend an evening learning about the secrets and nature of the territory that hosts you: the Valdichiana.