Authentic Ghanaian Cooking Class in Accra

Accra, Ghana

5 hours (approx.)
Group discounts
Mobile ticket
Offered in: English

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Overview

Sample Menu

Main

Fufu and Light Soup with Chicken / Meat

Fufu is made from boiled cassava and plantain or cocoyam. It is pounded together in a locally made wooden mortar using a wooden pestle.

Main

Waakye with shito, eggs, macaroni, and meat stew or chicken stew.

Waakye, is a dish made of rice and beans cooked with sorghum leaves, which impart a rich burgundy color.

Main

Tuo Zaafi

Tuo Zaafi is commonly made with maize flour or millet flour. It has a soft texture and is slightly sticky when felt between the hands.

Dessert

Ripe Plantain Chips

Plantain chips are made from green, unripe plantains either cut into thin circles or thin strips and then deep fried in hot oil.

Main

Ghanaian Jollof & Meat or Chicken

Made with jasmine or basmati rice, this one pot dish incorporates a rich blend of tomatoes, onions, and a variety of spices.

Starter

kelewele

Fried plantains seasoned with spices.

What's Included

Bottled water

Water is complimentary
Lunch

You will be allowed to take home all the food we prepare.
Food tasting
Cooking instructions by Chef
Ingrédients for cooking provided

Tips

Meeting and Pickup

Meeting point

Summer Haven
JQ5M+5VC, Accra, Ghana
Hi! We will be meeting at Summer Haven, where you’ll be attending your cooking class. Please call or text me when you arrive at the location

End point

This activity ends back at the meeting point.

Operating hours

04/03/2026 - 04/03/2026
Friday : 5:30 AM - 8:00 PM
04/04/2026 - 04/04/2026
Saturday : 5:30 AM - 8:00 PM
04/05/2026 - 04/05/2026
Sunday : 5:30 AM - 8:00 PM
04/06/2026 - 04/06/2026
Monday : 5:30 AM - 8:00 PM
04/07/2026 - 04/12/2026
Tuesday - Sunday : 5:30 AM - 8:00 PM
04/13/2026 - 04/16/2026
Monday - Thursday : 5:30 AM - 8:00 PM
04/17/2026 - 04/19/2026
Friday - Sunday : 5:30 AM - 8:00 PM
04/20/2026 - 04/26/2026
Monday - Sunday : 5:30 AM - 8:00 PM
04/27/2026 - 05/02/2026
Monday - Saturday : 5:30 AM - 8:00 PM
05/03/2026 - 05/03/2026
Sunday : 5:30 AM - 8:00 PM
05/04/2026 - 05/10/2026
Monday - Sunday : 5:30 AM - 8:00 PM
05/11/2026 - 05/17/2026
Monday - Sunday : 5:30 AM - 8:00 PM
05/18/2026 - 05/24/2026
Monday - Sunday : 5:30 AM - 8:00 PM
05/25/2026 - 05/31/2026
Monday - Sunday : 5:30 AM - 8:00 PM
06/01/2026 - 06/07/2026
Monday - Sunday : 5:30 AM - 8:00 PM
06/08/2026 - 06/14/2026
Monday - Sunday : 5:30 AM - 8:00 PM
06/15/2026 - 06/21/2026
Monday - Sunday : 5:30 AM - 8:00 PM
06/22/2026 - 06/28/2026
Monday - Sunday : 5:30 AM - 8:00 PM
06/29/2026 - 07/01/2026
Monday - Wednesday : 5:30 AM - 8:00 PM
07/02/2026 - 07/05/2026
Thursday - Sunday : 5:30 AM - 8:00 PM
07/06/2026 - 07/12/2026
Monday - Sunday : 5:30 AM - 8:00 PM
07/13/2026 - 07/19/2026
Monday - Sunday : 5:30 AM - 8:00 PM
07/20/2026 - 07/26/2026
Monday - Sunday : 5:30 AM - 8:00 PM
07/27/2026 - 08/02/2026
Monday - Sunday : 5:30 AM - 8:00 PM
08/03/2026 - 08/09/2026
Monday - Sunday : 5:30 AM - 8:00 PM
08/10/2026 - 08/16/2026
Monday - Sunday : 5:30 AM - 8:00 PM
08/17/2026 - 08/23/2026
Monday - Sunday : 5:30 AM - 8:00 PM
08/24/2026 - 08/30/2026
Monday - Sunday : 5:30 AM - 8:00 PM
08/31/2026 - 09/06/2026
Monday - Sunday : 5:30 AM - 8:00 PM
09/07/2026 - 09/13/2026
Monday - Sunday : 5:30 AM - 8:00 PM
09/14/2026 - 09/20/2026
Monday - Sunday : 5:30 AM - 8:00 PM
09/21/2026 - 09/26/2026
Monday - Saturday : 5:30 AM - 8:00 PM
09/27/2026 - 09/27/2026
Sunday : 5:30 AM - 8:00 PM
09/28/2026 - 10/04/2026
Monday - Sunday : 5:30 AM - 8:00 PM
10/05/2026 - 10/11/2026
Monday - Sunday : 5:30 AM - 8:00 PM
10/12/2026 - 10/18/2026
Monday - Sunday : 5:30 AM - 8:00 PM
10/19/2026 - 10/25/2026
Monday - Sunday : 5:30 AM - 8:00 PM
10/26/2026 - 11/01/2026
Monday - Sunday : 5:30 AM - 8:00 PM
11/02/2026 - 11/08/2026
Monday - Sunday : 5:30 AM - 8:00 PM
11/09/2026 - 11/15/2026
Monday - Sunday : 5:30 AM - 8:00 PM
11/16/2026 - 11/22/2026
Monday - Sunday : 5:30 AM - 8:00 PM
11/23/2026 - 11/29/2026
Monday - Sunday : 5:30 AM - 8:00 PM
11/30/2026 - 12/06/2026
Monday - Sunday : 5:30 AM - 8:00 PM
12/07/2026 - 12/13/2026
Monday - Sunday : 5:30 AM - 8:00 PM
12/14/2026 - 12/20/2026
Monday - Sunday : 5:30 AM - 8:00 PM
12/21/2026 - 12/27/2026
Monday - Sunday : 5:30 AM - 8:00 PM
12/28/2026 - 01/03/2027
Monday - Sunday : 5:30 AM - 8:00 PM
01/04/2027 - 01/10/2027
Monday - Sunday : 5:30 AM - 8:00 PM
01/11/2027 - 01/17/2027
Monday - Sunday : 5:30 AM - 8:00 PM
01/18/2027 - 01/24/2027
Monday - Sunday : 5:30 AM - 8:00 PM
01/25/2027 - 01/31/2027
Monday - Sunday : 5:30 AM - 8:00 PM
02/01/2027 - 02/07/2027
Monday - Sunday : 5:30 AM - 8:00 PM
02/08/2027 - 02/14/2027
Monday - Sunday : 5:30 AM - 8:00 PM
02/15/2027 - 02/21/2027
Monday - Sunday : 5:30 AM - 8:00 PM
02/22/2027 - 02/28/2027
Monday - Sunday : 5:30 AM - 8:00 PM
03/01/2027 - 03/07/2027
Monday - Sunday : 5:30 AM - 8:00 PM
03/08/2027 - 03/14/2027
Monday - Sunday : 5:30 AM - 8:00 PM
03/15/2027 - 03/21/2027
Monday - Sunday : 5:30 AM - 8:00 PM
03/22/2027 - 03/28/2027
Monday - Sunday : 5:30 AM - 8:00 PM
03/29/2027 - 03/30/2027
Monday - Tuesday : 5:30 AM - 8:00 PM

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Near public transportation

Not recommended for travelers with back problems
Physical activity will include standing throughout cooking class
This is a private tour/activity. Only your group will participate

Supplied by

Cancellation Policy

This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.