Top Sardinia Classes & Workshops

Expand your knowledge of Arzachena’s local culinary delicacies with this intimate private cooking class in a local’s home. Learn special techniques and family recipes that you wouldn’t discover otherwise, and benefit from having your teacher’s full, undivided attention. During the class, prepare three recipes, and then at the end, savor the taste of the dishes you’ve created.

"Enter a typical farmhouse in the countryside around fascinating Alghero and experience an authentic Sardinian hands on pasta cooking class with a passionate local chef. Then sit down to share your meal along with regional wines . During the summer season it will be available only for dinner."

Step into the home of a local and learn to make traditional Italian dishes during your time in Cagliari, Sardinia. Learn to make delectable dishes, with fresh ingredients, from start to finish so that you can recreate them at your home. Then, sit down and enjoy the fruits of your labor paired with local red and white wines while chatting with your host.

Join an authentic hand-make traditional Sardinian Culurgiones experience in a warm, authentic home-style setting. Enjoy a relaxed cooking atmosphere, sip delicious regional wine, and savor your creations fresh from the kitchen. This fun, welcoming experience is perfect for all the passionate food lovers — and offers an unforgettable taste of true Sardinian hospitality.

This intimate, hands-on cooking class in Sardinia lets you pick lunch or dinner sessions and meet your chef instructor at her house. Learn to prepare traditional Sardinian ravioli—culurgiones—by hand with one-on-one guidance, then enjoy a home-cooked meal with antipasti, fresh pasta, dessert, wine, and homemade Mirto. Tickets provide direct entry without delivery.

Set sail from Palau and explore the stunning La Maddalena Archipelago on a relaxing boat tour. Swim in Spargi's crystal-clear green waters, marvel at Budelli's iconic Pink Beach, and soak in the serene beauty of Santa Maria. Enjoy a comfortable ride on a modern boat, complete with a friendly crew, Sardinian specialties, and an audio guide in multiple languages to enrich your adventure.

Discover new flavors and family recipes that you haven’t tried before by taking part in this foodie experience in Olbia. Learn to make two styles of pasta from scratch using organic flours and semolina. Then, enter a small wine cellar to learn the ancient methods of Sardinia wine production. Finally—the best part—sit down, relax, and eat a delicious meal of local Sardinian specialties.

Explore the stunning La Maddalena Archipelago by boat with this day trip from Sardinia. Visit each island in the gorgeous archipelago, with many opportunities for swim breaks or stopping at beaches. With this tour, you can also choose between two itineraries: The first stops at the mother island of La Maddalena to visit the town center and try superb ice gelato, while the second makes a final stop to swim at Cala Coticcio Beach.

Explore Sardinia's spectacular island, Tavolara, by sea on this scenic boat tour from Olbia. Skirt the granite cliffs of Capo Ceraso before heading to the brilliant turquoise and cobalt waters off the island of Tavolara. Enjoy a series of snorkeling stops in the protected marine area, including Molara Island, Doctor's Beach and Porto Istana Beach, and relax on board with traditional Sardinian snacks and drinks.

Break up your sightseeing and experience the authentic side of Cagliari and its local cuisine with this home cooking class. Join your host and instructor in her kitchen for a hands-on lesson, making three traditional pasta dishes and sauces from scratch. End the class by sampling your handiwork during a final tasting, enjoying each dish paired with regional wines.

If you’re looking for an authentic culinary experience in Sassari—then this is it. Swap crowded cooking schools for the opportunity to visit a local’s home to have a private cooking class in their kitchen. The lesson focuses on two pasta recipes as well as tiramisu—all of which you’ll prepare from scratch. Then at the end, sit down and enjoy the fruits of your labor with wine included.

Take part in a sweet and savory masterclass of traditional Italian specialties with this hands-on cooking class in Cagliari. No need to worry about large crowds, as this is a small-group experience with a maximum of 12 people. During the lesson, learn to make two types of pasta, followed by a delicious tiramisu, which you can enjoy feasting on at the end.

Explore Sardinia's spectacular Maddalena Archipelago by land and sea with this all-inclusive tour that includes a minicruise through the islands plus a stop on La Maddalena with free time to explore on land. Skirt the islands of Caprera and Santo Stefano, drop anchor to swim off Spargi and Santa Maria, and cruise through the Manto della Madonna to admire the coastline of Budelli in a single day.

Sardinia is known primarily for its spectacular beaches, but this island also produces excellent wine and olive oil. Sample these local specialties for yourself during this guided tasting at a boutique winery set inside the Porto Conte Natural Reserve. Learn about the native grapes and olive tree varieties while tasting a number of wines paired with cheese and sausage and end with a tasting of extra-virgin olive oil.

Italian cuisine is a patchwork of local specialties, and sampling these traditional dishes is fundamental to understanding each city or region. Explore the flavors of Sardinia with this hands-on cooking experience and learn how to make one of the island’s most unique dishes: culurgiones. These fresh pasta dumplings are fashioned by hand and tricky to close, so celebrate your new skill with lunch featuring your culurgiones paired with wine.

Dive into Gallura flavors as you hand-make chiusoni, sweet-filled ravioli with fresh tomato sauce, and finish with classic tiramisù. A delicious taste of authentic Sardinia in a real local home!

What sets us apart from the rest is our focus on healthy varieties of pasta. We use plant-based ingredients and whole wheat pasta flour, so you can enjoy a nutritious meal without compromising on taste. Ovan likes to share his knowledge and tips about healthy food, so that you can continue to enjoy delicious, healthy pasta at home.

Welcome to a hands-on cooking class where you will learn the typical recipes from Sardinia, especially the traditonal Gallura's gnocchi. All the ingredients are sourced locally and bought on the same day of the event. After the class we will enjoy the meal around my table. If the weather is warm, we will stay in my lovely garden. I look forwards to meeting you!

Highlights Learn the art of Culugiones together with our cook Location : inner courtyard of a traditional Sardinian house Aperitif and dinner based on typical products of the area Suitable for families Today we take you to the heart of Barisardo, a small village in Ogliastra on the east coast where you can breathe the real Sardinia. Aprons and sleeves up! Directly in the inner courtyard of an ancient house typical Sardinian, together with our cook friend and the hostess, we will get our hands dirty kneading and learning the art of Culurgiones (typical dumplings of the area). During processing we will delight our palate with an aperitif based on Sardinian products and then all at the table to taste the freshly prepared dishes. Enjoy your meal! (vegetarian menu available) A unique experience, ideal for both adults and children.

Learn how to make authentic Italian pasta during a small-group cooking class with personalized attention. Join your local instructors in their beautiful traditional home near Cagliari. Roll your sleeves up and prepare local Sardinian varieties of gnocchi and ravioli. After the lesson, enjoy eating your creations, accompanied by seasonal vegetables, bread, and local wine—or opt for the express cooking class without lunch.

Explore a state-of-the-art mill and an olive oil museum Receive a special lesson on discerning high-quality extra virgin olive oil Tasting of various unique extra virgin olive oils Deep dive into Sardinian culture and traditions Taste typical Sardinian foods with sparkling wine

Rather than simply eating your way around Sardinia, this hands-on cooking class lets you learn to prepare traditional dishes from scratch. During the class, hear stories about local history, culture, and recipes passed down through generations. As it’s a private experience, it can be tailored to your needs, with vegetarian and gluten-free options available. Also, everything you make is included, along with alcoholic drinks.

Tantalize your tastebuds and expand your Sardinian cooking repertoire with this cooking class in Cagliari at a private local home. Your teacher reveals his grandmother’s secret recipes, so you can discover how to make traditional local dishes—such as "culurgiones" (stuffed pasta). During the lesson, enjoy easy-to-follow guidance, without any language barriers, and then try all your moreish creations at the end.