Top Sardinia Classes & Workshops

Adventurous, outdoor-loving travelers will enjoy this guided kayaking and snorkeling tour to the small islands and marine park around Cala Suaraccia. Beginners can take the easier option and use a double kayak, while experienced kayakers can enjoy having a single kayak to themselves. See lots of bird and marine life, relax on beautiful beaches, and enjoy the warm ocean water. This day can be as active or relaxed as you want it to be.

Master the art of tiramisu and fresh pasta during a private cooking class in Olbia. You’ll skip the impersonal feel of a general cooking class, and enter the home of a local, who is part of the famed Cesarine network of Italian home cooks. Prepare, cook, and eat two classic Italian dishes, and learn about local culinary traditions in the best place — an authentic Italian home kitchen.

Perfect for those looking for an original and unusual activity: an immersive experience between Raku ceramics, evening atmosphere, live fire and convivial moment with food and drink. More than just a workshop, it is an opportunity to share time, creativity and good food in an authentic and convivial context, bringing home a unique object personally made during the evening.

Rather than simply eating your way around Sardinia, this hands-on cooking class lets you learn to prepare traditional dishes from scratch. During the class, hear stories about local history, culture, and recipes passed down through generations. As it’s a private experience, it can be tailored to your needs, with vegetarian and gluten-free options available. Also, everything you make is included, along with alcoholic drinks.

Join an authentic hand-make traditional Sardinian Culurgiones experience in a warm, authentic home-style setting. Enjoy a relaxed cooking atmosphere, sip delicious regional wine, and savor your creations fresh from the kitchen. This fun, welcoming experience is perfect for all the passionate food lovers — and offers an unforgettable taste of true Sardinian hospitality.

This intimate, hands-on cooking class in Sardinia lets you pick lunch or dinner sessions and meet your chef instructor at her house. Learn to prepare traditional Sardinian ravioli—culurgiones—and fresh tagliatelle by hand with one-on-one guidance, then enjoy a home-cooked meal with antipasti, fresh pasta, dessert, wine, and homemade Mirto. Tickets provide direct entry without delivery.

Enjoy a hands-on cooking experience in Monticanaglia, near Costa Smeralda and Porto Cervo. Learn to make traditional Sardinian gnocchetti, fresh tagliatelle, and finish with classic Italian tiramisu, guided step by step to recreate these dishes easily at home

You will be able to see the famous filigree jewels up close and see how the goldsmith creates Sardinian wedding rings and other beautiful jewels. The goldsmith will show you the various techniques that he combines with filigree, i.e. fired enamels and engraving on the jewel,

Learn how to make authentic Italian pasta during a small-group cooking class with personalized attention. Join your local instructors in their beautiful traditional home near Cagliari. Roll your sleeves up and prepare local Sardinian varieties of gnocchi and ravioli. After the lesson, enjoy eating your creations, accompanied by seasonal vegetables, bread, and local wine—or opt for the express cooking class without lunch.

Authentic experience, local ingredients, family atmosphere and handmade pasta. Small groups, quality and true Sardinian tradition: you learn, have fun and taste what you prepare.

Explore the stunning La Maddalena Archipelago by boat with this day trip from Sardinia. Visit each island in the gorgeous archipelago, with many opportunities for swim breaks or stopping at beaches. With this tour, you can also choose between two itineraries: The first stops at the mother island of La Maddalena to visit the town center and try superb ice gelato, while the second makes a final stop to swim at Cala Coticcio Beach.

Tantalize your tastebuds and expand your Sardinian cooking repertoire with this cooking class in Cagliari at a private local home. Your teacher reveals his grandmother’s secret recipes, so you can discover how to make traditional local dishes—such as "culurgiones" (stuffed pasta). During the lesson, enjoy easy-to-follow guidance, without any language barriers, and then try all your moreish creations at the end.

Put on your apron and transform into a pastry chef for a day! Discover the secrets of the most loved Italian dessert in the world with an exclusive cooking class in Olbia, in the center of Gallura. This practical experience will allow you to learn all the steps to make a perfect Tiramisu, from freshly prepared coffee to mascarpone cream, to the final sprinkling of cocoa. Guided by industry experts, you will learn about the history and curiosities of this iconic dessert, understanding the balance between taste, texture and presentation that make it unique. During the lesson you will have the opportunity to get your hands dirty, experiment with traditional techniques and discover professional tricks to obtain a restaurant result. At the end, you can savor your creation, accompanied by an aromatic espresso or a glass of local sweet wine. An ideal activity if you love Italian cuisine and want to bring home a perfect recipe and sweet memories of your vacation in Sardinia!

Take part in a sweet and savory masterclass of traditional Italian specialties with this hands-on cooking class in Cagliari. No need to worry about large crowds, as this is a small-group experience with a maximum of 12 people. During the lesson, learn to make two types of pasta, followed by a delicious tiramisu, which you can enjoy feasting on at the end.

Step into the home of a local and learn to make traditional Italian dishes during your time in Cagliari, Sardinia. Learn to make delectable dishes, with fresh ingredients, from start to finish so that you can recreate them at your home. Then, sit down and enjoy the fruits of your labor paired with local red and white wines while chatting with your host.

"Enter a typical farmhouse in the countryside around fascinating Alghero and experience an authentic Sardinian hands on pasta cooking class with a passionate local chef. Then sit down to share your meal along with regional wines . During the summer season it will be available only for dinner."

What sets us apart from the rest is our focus on healthy varieties of pasta. We use plant-based ingredients and whole wheat pasta flour, so you can enjoy a nutritious meal without compromising on taste. Ovan likes to share his knowledge and tips about healthy food, so that you can continue to enjoy delicious, healthy pasta at home.

Discover Sardinia in Ollolai, near Nuoro, a village of traditions and stunning landscapes. Learn to make traditional Sardinian cheese ravioli from scratch, hear local stories, and enjoy your creation with tomato sauce, grated cheese, local wine, dessert, and coffee in a warm, authentic setting

Welcome to a hands-on cooking class where you will learn the typical recipes from Sardinia, especially the traditonal Gallura's gnocchi. All the ingredients are sourced locally and bought on the same day of the event. After the class we will enjoy the meal around my table. If the weather is warm, we will stay in my lovely garden. I look forwards to meeting you!

Exclusive Position in the Park : We are immersed in the protected nature of the Porto Conte Park, an uncontaminated oasis a few steps from the sea where the air smells of Mediterranean scrub and saltiness. Peace and Suspended Atmosphere: The quiet of the old olive grove gives a sense of absolute peace and dilated time, perfect for unwinding and regenerating. Warmth of the Family Management : We welcome you with the authentic hospitality of home, ensuring sincere attention, stories about the territory and a genuine smile. Relaxation and Nature at a Short Distance from the Sea: A unique stopping point that combines the convenience of proximity to the beaches with the tranquility of a refuge surrounded by olive trees.

Discover the culinary tradition of Sardinia by participating in an engaging fresh pasta workshop in the center of Alghero, one of the most fascinating cities on the island. You will learn how to prepare some of the most popular specialties of the Sardinian and Italian tradition, in a real artisanal workshop. The experience takes place inside a bakery in the center, where you will be guided step by step in the processing of pasta. We will use traditional techniques to roll out the pastry, prepare the filling and shape different formats, a symbol of Sardinian cuisine. After processing, the most awaited moment comes: we will enjoy together the dishes prepared during the workshop and we will conclude the evening savoring some traditional digestives. A perfect activity for those who love to experience the territory as a protagonist through its cuisine and its tradition, ideal for discovering Alghero and Sardinia through its ancient and genuine flavors.

Break up your sightseeing and experience the authentic side of Cagliari and its local cuisine with this home cooking class. Join your host and instructor in her kitchen for a hands-on lesson, making three traditional pasta dishes and sauces from scratch. End the class by sampling your handiwork during a final tasting, enjoying each dish paired with regional wines.

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