Top Sardinia Classes & Workshops - page 3

Enjoy an authentic experience of traditional Sardinian cuisine by participating in the fresh pasta workshop in Dorgali. Guided by expert hands, you will learn how to prepare Dorgali-style ravioli using fresh, genuine ingredients, following techniques handed down from past generations. During the workshop, you will knead, shape and cook the pasta, then enjoy it accompanied by a sauce prepared according to the traditional recipe and a glass of local wine. A perfect experience for those who love Sardinian cuisine, want to discover the culture and authentic flavours of the region and enjoy moments of true conviviality. Take part in the fresh pasta workshop in Dorgali and take home an unforgettable memory of the true flavours of Sardinia!

Immerse yourself in Sardinian culinary traditions with a hands-on workshop in Alghero, where you'll learn to craft homemade ravioli from scratch. Guided by a passionate local chef, you will begin by preparing the dough and creating delicious filling using fresh ingredients sourced from the region. The experience culminates in enjoying your creations, served with a traditional sauce and paired with local wines. To enhance your culinary journey, savor an appetizer of local products amidst a convivial atmosphere, making this a memorable taste of Sardinia. PROGRAM Preparation of the dough and the filling of the ravioli Aperitif and tasting of the fresh pasta created

Discover Sardinia through its flavors! In this unique experience you will learn how to prepare Culurgiones, the stuffed pasta symbol of our island, following recipes handed down DA generations. Together we will knead, create the typical filling of potatoes, mint and pecorino cheese, and teach you the closure ‘a sa spighitta’, just as it is done in Sardinian homes. The experience takes place in an authentic and familiar environment, in the heart of Quartu Sant’Elena, in an artisan workshop that produces fresh pasta and local specialties supplied to renowned restaurants in Cagliari and surroundings. Not only will you cook, but you will discover stories, traditions and secrets of Sardinian cuisine, experiencing moments of conviviality and warmth typical of our land. At the end, we will taste together the freshly prepared Culurgiones, accompanied DA a rich tasting of local products. An experience for those who want to experience Sardinia with all their senses

Learn to make pasta and tiramisù, the most iconic and traditional Italian recipes. Enjoy an authentic family experience, then savor your dishes tasted with a local wine

Enjoy the ultimate foodie adventure in Banari by going on this combination of a guided walk, a cooking lesson, and lunch. Take part in authentic local experiences that you wouldn’t encounter alone—such as walking through fields and vegetable gardens to pick up seasonal produce—including wild herbs. The private cooking lesson shows you how to make delicious traditional dishes, which you can then feast on at the end of the class.

Pottery workshop in Sardinia .Discover the ancient art of pottery on the lathe in an authentic artisan workshop in the heart of Sardinia. Under the Guide of a Pro Potter with over 25 years of experience, this experience is ideal for both beginners and experienced potters. Choose between a private lesson or in a small group. Each participant will have the opportunity to create their own pieces, which can be baked and shipped home, taking home a unique piece of Sardinia.

Wishing to fully experience the authentic life of a Sardinian shepherd? Choose Bitti, in the heart of Sardinia, to immerse yourself in a unique day of tradition and unspoiled nature! Flanked by an experienced shepherd, you will actively participate in the activities of the educational farm, including milking sheep or cows, cork cutting, cheese making, and even the evocative transhumance. You will be involved in managing a flock, living the full experience of an authentic Sardinian shepherd. You will discover the ancient traditions rooted in the island, having access to fascinating secrets and anecdotes, while spending unforgettable hours in contact with nature and the farm animals. An opportunity to get away from the daily routine while having fun with authentic and genuine activities. Book now for this extraordinary day that will remain indelible in your memories!

This Castelsardo tour stands as the pinnacle choice for delving into the rich tapestry of history, awe-inspiring monuments, and the most captivating vistas this ancient town has to offer. Immerse yourself in the medieval tapestry of Castelsardo's ancient village, where every cobblestone exudes tales of a bygone era. Led by an expert guide, you'll be enraptured by the sagas of yore, the intriguing legends, and the fascinating curiosities that enliven the town's very essence. Castelsardo, a haven of time-honored traditions, unfolds before you, preserving its heritage with unwavering devotion. Discover the tiny streets and local stores around a peaceful seaside village with a local expert guide! You will travel through history, and learn about ancient traditions at the weaving museum. And finally create a typical Sardinian basket to bring home with you as a souvenir!

To truly grasp authentic Italian hospitality and enjoy delicious home-cooked food, nothing beats dining in a local's home. This experience lets you watch the preparation of family recipes through show cooking and then sit down for a satisfying 4-course meal. The meal includes a starter, pasta dish, main course, side, dessert, and drinks too.

An exciting visit to discover the ancient Sardinian dairy tradition. A journey to discover the history and secrets of Sardinian pecorino and caprini at Argiolas Formaggi, leader in the sector. During the visit we will show you the different production phases in the places where the Sardinian Pecorinos are born, grow and rest to return the scents of the pastures of our territory. Furthermore, a guided tasting of some of our most famous cheeses awaits you, accompanied by a wine from the best wineries in Sardinia. At the end of the visit, cheese makers will show you how to prepare the famous Sardinian cheese with your own hands. An educational and experiential experience that will allow you to discover the secrets of cheese making and its process step by step, from the coagulation of milk to shaping and salting. The guests will then be transformed into master Casari for a day, with the delivery of a certificate as a souvenir.

Discover the art of Sardinian myrtle growing in the Olbia area for an authentic experience in the heart of eastern Sardinia. Stroll through the myrtle cultivations overlooking the Gulf of Marinella and admire the different varieties of selected plants cultivated with care and passion for generations. Then visit the production workshop and discover how the berries become liqueurs and bitters with a unique and characteristic aroma. Expert guides will accompany you on this sensory experience that will culminate with the tasting of 4 types of myrtle, accompained by Sardinian could cuts, pecorino cheese, dark chocolate and craft ice cream and an olfactory test of myrtle and essential oils produced on the farm. An irresistible journey into the flavours and smells of Sardinia!

Learn to make fresh pasta by hand, and the classic tiramisù in an authentic hands-on cooking experience with real Italian host. Live and taste Italy as a local!

You will be able to completely immerse yourself in a unique and authentic experience and cook like a true local! You will learn ancient techniques and use tools from a bygone time. I will reveal tricks of the trade and tell you the story of the dishes we will prepare together. The ingredients and flours used are locally produced. The menu is also suitable for those following a vegetarian diet.

Immerse yourself in a unique olive oil experience at a farm in Massama, a charming village near Oristano. Join Anna and Antonella, fifth-generation oil and wine sommeliers, under ancient olive trees for an emotional journey through their family's farming heritage. Discover the diverse oils and their stories in a historic manor house, learning how to perfectly pair them with delectable dishes. Let Anna and Antonella unlock the secrets behind each label, empowering you to elevate your culinary creations. The farm was founded in 1857 and is a historical enterprise recognized by Unioncamere. The certified organic farm produces award-winning extra virgin olive oil of excellence nationally and internationally from indigenous Sardinian cultivars including Bosana, Nera di Villacidro, Sa Manna and Semidiana, the latter typical of the Oristano area.

Have you ever wanted to learn how to prepare real culurgiones, the iconic Sardinian dish? Join our cooking class in Cagliari and discover the secrets of this delicacy! Under the guide of an experienced chef, you will learn how to make fresh pasta, prepare the potato, cheese and mint filling, and close each raviolo with the traditional ‘còdu’. During the lesson, you will also discover the history and traditions related to this dish, which has its roots in centuries past. At the end of the lesson, you will have the opportunity to taste your culurgiones, accompanied by an excellent local wine. It will be a special occasion to share a moment of conviviality and joy in company. Don't miss this gastronomic experience to immerse yourself in the culinary culture of our island and take home a piece of Sardinia!

1. You will learn how to make authentic tiramisu you can easily recreate at home. 2. We will use quality ingredients and master every step of the traditional recipe. 3. You will learn how to pasteurize eggs to safely enjoy this dessert

Only here will you be able to taste unique spirits in the world, such as that of cork oak acorns, strawberry tree and wild berries, all harvested in my small farm.

This is a great pick for foodies visiting Sardinia. Swap touristy restaurants for a journey into the countryside to discover authentic and artisanal cuisine. Enjoy the rare opportunity to visit one of the country’s oldest olive oil mills and learn how olive oil is made. A highlight of the trip is a delicious brunch with extra virgin olive oil tastings, wine, and seasonal delicacies.

You can knead and test your dexterity with the advice of Nonna Maria. We will talk about the Blue Zones and reveal the secrets of the exceptional longevity in Sardinia.

An authentic and personal experience Each participant is welcomed in an intimate and inspiring environment, with personalized attention. You are not just a visitor, but you become part of our history and our craft. Immerse yourself in Sardinian culture Our creations draw inspiration from local traditions and symbols of Sardinia, allowing you to bring home an authentic piece of this fascinating island. Create with your own hands a unique memory

Step into a realm where time-honored traditions and exquisite craftsmanship converge – welcome to an extraordinary experience at the heart of Dorgali, Sardinia. Embark on a journey that transcends time as you delve into the enchanting world of filigree craftsmanship, guided by none other than the skilled artisan, Mattia. Immerse yourself in the rich tapestry of Sardinia's cultural heritage as you venture into a renowned goldsmith's workshop dating back to the early 20th century. Witness the magic that unfolds under the masterful hands of Mattia, a true scion of artistry. With each delicate twist and meticulous stroke, you'll witness the evolution of traditional techniques into masterpieces that breathe new life into Sardinian jewels. Mattia's finesse lies in melding tradition and modernity. His creations bridge the gap, reflecting Sardinia's past and present. An artist with a vision, crafting heirlooms for diverse tastes!

Step into the authentic world of wine with an exclusive 90-minute experience designed for those who seek more than just a tasting. Located in a unique landscape, our family winery opens its doors to show you the heart of our production—from the vine to the bottle. Your journey begins with a guided stroll through our centenary vineyards. Led by an expert guide, you will discover the secrets of our terroir and the history of a winery that has been producing excellence for 150 years. You’ll explore the production area, learning about every stage of the winemaking process and seeing firsthand where the magic happens. The experience culminates in our dedicated tasting area. You will be guided through a sensory tasting of 3 premium wine labels, each representing the best of our cellar. To enhance the notes of each wine, we provide a generous platter of locally sourced delicacies. Escape the crowds and enjoy an intimate atmosphere where culture and flavor meet.

You will be able to see the famous filigree jewels up close and see how the goldsmith creates Sardinian wedding rings and other beautiful jewels. The goldsmith will show you the various techniques that he combines with filigree, i.e. fired enamels and engraving on the jewel,

Learn how the production of a unique gin takes place near Olbia, in northeastern Sardinia. This special gin comes from the distillation of fermented myrtle berries and together with your guide you will discover how the drink is obtained from the raw material: you will first visit the artisanal still where the extraction takes place, then the laboratory where the transformation is completed. Not only will you have the opportunity to learn about the production of this gin, but you will enjoy an excellent cocktail prepared by an expert figure, paired with fresh oysters and olives. Everything will be framed by the relaxing atmosphere of the location where you will enjoy your cocktail with a spectacular view of the Gulf of Marinella. It will be an experience full of curiosity and authentic flavors!