Top Southern Vietnam Classes & Workshops - page 2

At our Sunset Town coffee workshop, participants will dive deep into the rich traditions of Vietnamese coffee culture. The experience begins with an introduction to the origins and unique characteristics of Vietnamese coffee beans, from robusta to arabica, and their role in local traditions. Guests will then learn and practice iconic brewing methods, such as the traditional *phin* filter, creating creamy, indulgent egg coffee, and experimenting with latte art. Guided by skilled instructors, attendees will have the chance to taste different coffee styles, understand flavor profiles, and perfect their brewing techniques. Finally, they’ll craft their own personalized coffee creation to enjoy, making it a memorable experience for both coffee enthusiasts and those simply curious about this beloved beverage. Perfect for all ages, our Phu Quoc cocoa workshop offers hands-on fun with brewing, crafting creamy cocoa drinks, and tastings—an engaging family experience!

Come home from your Vietnam trip with more than a bag of souvenirs—come home with authentic Vietnamese cooking skills and insight into the culinary traditions of this beautiful country. Starting at the iconic Ben Thanh market, you’ll select fresh ingredients before sitting down to your own cooking station, where you’ll then follow a chef across four iconic dishes, learning skills and techniques. At the end, celebrate by tasting your creations.

No trip to Vietnam would be complete without experiencing the nation's cuisine. This short cooking class, tailored to beginners, introduces you to the specialties of the country's three regions (north, south, and central), as well as spectacular fruit carving techniques. Morning courses include a visit to Ben Thanh Market, while afternoon and evening courses omit the market tour.

Get ready for a fun-filled coffee adventure with our expert Coffee Guide, Ryan! Born in Vietnam but with his coffee love rooted in Australia, Ryan's back in Sài Gòn to take you on a journey through the world of Salted Vietnamese Coffee—one sip at a time. You’ll learn all the secrets behind its salty twist, the history, and how to make it at home with easy-to-find ingredients. This isn’t just any coffee class—it’s a 45-minute ride through Việt Nam’s rich coffee culture, packed with stories, laughs, and unforgettable moments. Don’t miss out while you’re in Sài Gòn—book now and let the coffee adventure begin!

Visit two major attractions of southern Vietnam—one historical, one natural, both cultural—on this full-day VIP tour to the Cu Chi Tunnels and the Mekong Delta. Travel in style and comfort from Ho Chi Minh City in a sleek limo to make the journey as fabulous as the destination. Explore the tunnel system and learn about its role as a hospital, living quarters, storage, and more during wartime, and then cruise through the canals of the delta on a motorboat and rowboat to visit a village.

✅ Make 4 Vietnamese Coffees, the highest number of any workshop! ✅ Home-Friendly Techniques: All recipes use simple equipment you can easily find at home. ✅ Taste Four Iconic Coffees: Includes Cà Phê Đen, Cà Phê Sữa, Bac Xiu, and Egg Coffee in one session. ✅ Led by Coffee-Savvy Guides: Trained by Jovel Chan, a trusted food writer and Travel + Leisure Tastemaker. ✅ Deep Dive into Vietnamese Coffee Culture: Go beyond the cup—discover the history, stories, and what makes Vietnamese coffee special. ✅ Small, Intimate Groups: Get personal attention and ask all your brewing and tasting questions. ✅ Take-Home Skills: Perfect for travelers who want to recreate authentic Vietnamese coffee at home.

Equal parts metropolis and ancient wonder, with a dash of French, Chinese, and American influence, there’s so much to explore in Ho Chi Minh City, Vietnam’s largest. On this half-day tour, you’ll cross off all the iconic spots, from the Notre Dame Cathedral to the Central Post Office, Ben Thanh Market, and beyond, catching a sense of the city’s culture along the way.

Enjoy an overview of Ho Chi Minh City without getting sore feet on this private tour in a jeep. Go beyond the guidebook as you learn about the city's history and heritage from your guide. Take in highlights including the Independence Palace, War Remnants Museum, Emperor Jade Pagoda and more. Perfect for travelers new to Ho Chi Minh City who want to do as much sightseeing as possible.

Unleash your creativity in a custom perfume-making workshop in Ho Chi Minh City. The workshop offers more than 40 diverse fragrance notes — ranging from light and pure to warm and sophisticated. Notably, several of these scents highlight the cultural identity of Vietnam. Inspired by familiar local ingredients such as West Lake white lotus, Tra Bong cinnamon from Central Vietnam, fresh mountain ginger, lemongrass from the Mekong Delta, and Dalat pine forests, these elements are transformed into unique fragrance notes for guests to use in their creative process. We believe that each drop of perfume is not only a blend of layered notes, but also a story of Vietnam’s land, culture, and people.

The street food choices of Ho Chi Minh City can be astounding—and overwhelming. A personal guide makes the decisions and communications easier on this evening walking tour. After a convenient hotel pickup by taxi, savor a menu of delicious dishes washed down with beer and homemade Vietnamese rice wine.

Join our cooking class for an authentic taste of Vietnamese cuisine. Use fresh, local ingredients and master traditional techniques with expert chefs. Dive into the culture, cook classic dishes, and savor every bite. Experience the essence of Vietnam in every delicious moment—book now and taste the adventure! Our menu changes daily, offering plenty of options—even if you're vegetarian, halal, or vegan. Have allergies? No worries, we've got you covered!

Whether you love cocktails or are simply looking for a unique evening activity, this experience will take you to some of the best hidden bars and spaces in Ho Chi Minh City. At each stop on the tour, you’ll be offered a secret signature cocktail. The drinks were developed by some of Vietnam’s top mixologists with ingredients from local producers.

First, taking the concept" Homestyle" into this cooking class with our desire is that bringing to guests the feeling as well as the atmosphere being warmly welcomed in Vietnamese local friend's house, learn, experience and enjoy Vietnamese typical dishes. Second, "homestyle cooking class" like the family's kitchen with care and love so: +We select Vietnamese typical dishes which features authentic, healthy (no MSG and daily fresh ingredients) + The selected dishes in the menu must be easy-made at home to ensure you can re-create the dishes which you learn in Hoa's Kitchen. +During your cooking lesson, we will together prepare 3 traditional Vietnamese dishes from scratch. First, we will advise you on how best to prepare the dish and then will guide you step-by-step through the entire cooking process, sharing the secret tips to ensure you get the best results. After finish cooking, we sit down together to enjoy your home-cooked Vietnamese meal.

Explore the Cu Chi Tunnels, a vast underground network used during the American-Vietnam War, without having to book transport, entrance, and a guide to take you through the tunnels separately on this convenient tour from Ho Chi Minh City. Step back in time as you peek into the old storage areas, poke your head through camouflaged trapdoors, and crawl through military supply tunnels.

Make your Vietnam departure worry-free with reliable, private transport from your hotel in Ho Chi Minh City to Tan Son Nhat International Airport in a modern, air-conditioned vehicle. Pick-up times are offered throughout the day—simply confirm your flight and desired pickup time with your driver one day prior to departure, and relax knowing your travels will go smoothly from step one.

Go beyond just the Cu Chi Tunnels on this door-to-door combo tour from Ho Chin Minh. Join a small group and head to the Black Virgin Mountain for a cable car ride to its peak. After soaking up the panoramic views, explore the expansive network of underground tunnels and learn about the Vietnam War. Finally, arrive at the Cao Dai Temple in Tay Ninh in good time to watch worshippers pray and learn about the sacred traditions.

This experience was created together with a renowned photographer Frederik Wissink and is hosted either by him or Kevin Lee. Originally from Canada, Fred has been calling Vietnam his home for the last 17 years. Fred has been doing commercial work for hotels including Accor, Hyatt, and Four Seasons, and corporations like Google and Samsung. He did assignments for The New York Times, The Guardian, USA Today, and Discovery Channel. His works were published on the covers of Conde Nast Traveller and Car & Driver magazines. Fred spent several years as an instructor of Hoi An Photo Tour and occasionally co-hosts multi-day tours around Vietnam. With over a decade of experience, Kevin specializes in photography for commercial clients and takes on the producer’s role. Kevin loves capturing breathtaking landscapes and candid moments, drawing from years of experience in both photography and executive production. Previously, Kevin hosted street photography meetups and walks in Singapore.

So much vegan and even vegetarian cooking today centers around weird meat substitutes. Learn how to incorporate more vegetables into your life using Asian flavors and cooking techniques on this fascinating cooking course, complete with a shopping tour of Ben Thanh Market and, of course, lunch. You'll bring home the ultimate souvenir from your stay in Ho Chi Minh City: the gift of Vietnamese food.

One of the best day trips out of Ho Chi Minh City is Mui Ne, a palm-lined beach town with distinctly Vietnamese vibes. Avoid the hassle of driving yourself with this private tour that includes white sand dunes with Jeep rides, lakes, a traditional fishing village, a “fairy stream,” and red sand dunes for one last treat: an exquisite sunset.

Join the colorful throngs of motorbikes zipping across Ho Chi Minh City on a private tour that explores the city’s traditional cuisine and night markets. Sample a series of dishes as you taste your way through the city, and see at some fascinating places along the way, including a surprising pagoda inside an apartment and the banks of the Saigon River. With a personal guide to Ho Chi Minh City’s food and flavors, try each food in context, alongside cups of beer, soft drinks, or homemade sticky rice wine.

This farm-to-table cooking class in Saigon sets itself apart from other Vietnamese cooking classes by taking participants for a tour of the nearby farm to gather fresh ingredients. After your tour, you’ll learn to cook four traditional dishes, and then sit down to enjoy them accompanied by coffee or tea. After your class, bring home recipes to use at home.

Distill your very own bottle of gin. Select your botanicals and create your unique recipe and personalize your bottle under the guidance of of our experienced staff. Step inside the District 9 Distillery and experience firsthand how Saigon Baigur — Southeast Asia’s largest premium gin brand — is crafted. Wander through the working distillery, see your stills in action, and discover the rare botanicals that define the signature Vietnamese spice-forward profile. Then, take a seat at Vietnam’s only Gin School. Under the guidance of our distillers, you’ll create your very own gin from scratch. Learn the secrets of Vietnamese botanicals, the science of distillation, and enjoy a refreshing gin cocktail as you work. Your experience concludes in the tropical distillery garden with a final handcrafted cocktail at the bar — the perfect toast to your gin-making journey.

From the market to your plate! Purchase ingredients with your chef at the local market and then head back to our kitchen for a hands-on cooking class. Sharp your cooking skills, eat and have fun! Visit Ben thanh Market and find its hidden gems guided by your chef Take a hands-on cooking class Make and enjoy a 3 course meal

Go behind the scenes of Vietnam’s famously fresh cuisine with this hands-on cooking class and farm visit. Picked up from your Ho Chi Minh City hotel, you’ll soon be on a real-life Vietnamese farm, where you’ll get the chance to pick ingredients—and even try milking a cow. After the farm visit, you’ll settle in for a three-course cooking class, ensuring this is one experience that comes home with you.