Top Perugia Food & Drink Classes - page 2

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Discover Perugia’s flavors in a charming cooking school beneath Palazzo Baldeschi Oddi. Prepare torta al testo, lemon ravioli, and tiramisu while learning authentic Umbrian techniques and traditions

Fresh pasta is one of Italy’s most beloved specialties, but turning out perfect ribbons of tagliatelle or stuffed ravioli takes skill. Perfect your technique with this private hands-on class led by a home cook in Perugia. Prepare three different types of regional pasta specialties under your instructor’s watchful eye, then cap off your experience by sampling your handiwork during a final tasting.

We start our this day with a tour of the farmhouse in which we will have the cooking lesson and afterwards, we will head to the kitchen where we will meet our chef who will teach us all the secrets related to the preparation of the home-made pasta and the lasagna itself. When it's all set, we will begin cooking ... we are so confident in your skills, that the lasagna you will prepare will be the main course of our lunch, buon appetito!

Enjoy the thrill of making your own pasta from scratch. Learn how to make traditional Italian dishes in an authentic home kitchen, taught by a real Italian home cook. Make two types of pasta—one filled and one pasta shape to serve with sauce—and try your hand at making tiramisu, then sit down with your fellow classmates around the family table and enjoy the dishes you’ve created together.

Learn to cook real Italian fare from a professional chef in the comfort of your villa. Whether for lunch or dinner, your chef will organize everything from shopping and prep through to cleaning—and the sommelier can arrange wine pairing on request. Once you’re done cooking, feast on the 4-course meal you’ve prepared, with homemade bread, handmade egg pasta, authentic chicken cacciatore, and your choice of panna cotta or tiramisu.

Discover the true taste of Umbria with a hands-on lasagna masterclass in the scenic countryside. Guided by a skilled local home cook, you’ll learn how to make fresh pasta from scratch, prepare a rich ragù, and whip up a creamy béchamel sauce. As you build your lasagna layer by layer, you’ll uncover the secrets behind one of Italy’s most iconic dishes. While the lasagna bakes, enjoy a traditional aperitivo and learn about local culinary traditions in a warm, authentic home setting. Then, sit down to savor your creation, paired with a glass of regional wine. Hosted by Cesarine, Italy’s oldest network of home cooks, this experience offers a genuine taste of Umbrian hospitality and tradition—far beyond what any restaurant can offer. Cook, taste, and feel at home in Umbria.

Embark on a guided tour of the renowned Roccafiore Winery, located in the picturesque region of Umbria. Indulge in wine tastings that highlight the exquisite flavors of Roccafiore’s wines, with the option to pair them with local delicacies. Whether you're a wine enthusiast or simply seeking to enjoy the local cuisine, this tour offers something for everyone.

In the heart of Umbria, a unique culinary experience awaits those seeking not just a meal but a journey into the soul of the region's gastronomic heritage. An intimate, hands-on approach to crafting classic Umbrian dishes, providing participants with an immersive and authentic taste of the local culinary tradition. The activity takes a distinctive turn as participants engage in the art of pasta-making, using the traditional rolling pin method. What makes this experience truly exceptional is the thoughtful inclusion of a slowly cooked ragù, ensuring that every participant can savor the depth and complexity that slow-cooked sauces are known for.

Enjoy a hands-on culinary experience in a welcoming Umbrian home, surrounded by the hills of central Italy. The class begins with the preparation of torta al testo, a traditional flatbread served with local cured meats. Then, dive into the art of Italian barbecue—learn how to grill meat the Umbrian way for a flavorful second course. To finish, participants will prepare a delicious homemade dessert, such as a walnut cake or a rich buttercream. Throughout the experience, secrets of Umbrian cuisine and local traditions will be shared, making this more than just a cooking class—it’s a true taste of Umbria. Perfect for food lovers, travelers, and anyone looking to discover real Italian flavors in the heart of Perugia. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Umbria like a local!

Immerse yourself in the heart of Umbria with a unique Tagliatelle Pasta-Making Experience in an authentic olive mill. Begin with a tranquil stroll through ancient olive groves, absorbing the serene beauty of the landscape. Following a captivating drone-video presentation, join an Olive Oil Sommelier for a guided tasting of premium extra virgin olive oils, enhancing your culinary knowledge. The highlight is a hands-on session with a local chef, where you’ll learn the traditional art of crafting tagliatelle from scratch. Conclude this enriching experience with a delightful meal featuring your homemade pasta, dressed in exquisite oils, in a warm, welcoming environment. Perfect for couples, families, or small groups seeking an authentic Umbrian culinary journey.