Top Oaxaca City Dining Experiences

I WANT YOU TO KNOW THAT: IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking. I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom! Our groups are small which makes for an intimate, family experience The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes There are vegan, vegetarian and meat lovers options. At home away from the city in a small town, our outdoor wood stove is the best place to cook. Everything we will eat is prepared at home MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

Learn how to make traditional Oaxacan dishes from a local chef with this interactive private cooking experience. Gain the knowledge and discover the heritage of Oaxacan cuisine, as you’re shown ancient methods and utensils. Make recipes from across the region in a wood stove, including empanadas, arroz con leche, mole, and more.

This cooking class is developed through deep research with people specialized in pre-Hispanic food, we seek to spread the heritage value of Oaxaca vegetarian food. Together with a traditional Cook we will tour the neighborhood and buy the freshest products for our dishes.

With the help of a traditional cook, you will discover the unique flavors of traditional Oaxacan cuisine, while learning about our traditions and culture. In this class you will make delicious memelitas with your own hands, from preparing the dough to making a delicious molcajete sauce to accompany them. I will teach you recipes that you can easily repeat at home. We will cook in a traditional smoke kitchen, with utensils that have been used for generations in my family, you will discover our traditions and I will give you advice that will help you better understand and taste the dishes of Oaxacan cuisine. When we prepare the mole, I will teach you how to select the best ingredients that have given Oaxacan mole worldwide fame and recognition. Please let me know in advance if you have dietary restrictions so I can adjust the menu so you can fully enjoy the experience.

Foodies know that every meal is precious when traveling, so don't risk wasting time on a bad meal. Walk and eat your way around Oaxaca on this small-group tour. Sample a plethora of different local dishes at markets and street food stalls, starting at Templo de Santo Domingo de Guzman. Learn about Oaxacan culture through its food, and get a close-up look at a side of the city many travelers miss.

With the help of our chef you will learn the history behind the cacao, the origin, the use of chocolate and cacao in native cultures of Mexico. You will also learn the traditional recipe to make chocolate and the use of chocolate in traditional cuisine. We´ll be toasting cacao beans, grinding, making chocolate bars and then will use chocolate in making a simple mole and hot chocolate.

Discover the tastes and textures of Oaxaca during a cooking workshop right in the heart of the city. Join a small group and visit a local market to gather ingredients for your class. There's no set menu, so the group can select which traditional dishes to make. Learn about the origins of each dish and several techniques during your hands-on class. Your tour end with the delicious meal that you've created.

Oaxaca always tops the list of Mexican culinary hot spots, so there’s no better place to take a street food tour than here. This private experience lets you go beyond the dishes that everyone knows, by helping you overcome the language barrier and discover locally loved stalls and snacks that you might otherwise miss if on your own.

We developed this class because in 2016 I won a contest in Oaxaca with the best bartenders in the City. From there I have the opportunity to make cocktails for events, classes or gastronomic projects. I have a YouTube channel and a local television program where we prepare the cocktails and the contest I win to show how cooking is more passion than quantity, because flavors are what guide the experience.

This experience organized by @Etnofood and @EspacioMezcal (Instagram) is unique because it is hosted by young members of a social enterprise focused on promoting mezcal culture. The hosts are children, volunteers, or members of the mezcal cooperative, all aiming to foster mezcal culture and encourage the consumption of local products. The experience is truly one-of-a-kind because, as hosts, we want to share the culture of mezcal through an immersive journey of flavors and knowledge, set in a specialized mezcal bar with a curated collection designed to enjoy mezcal as a unique beverage. For more information, visit our website: www.etnofood.org

Discover the stunning Sierra Norte de Oaxaca on an unforgettable hiking trail through Mexico’s most beautiful forests. Immerse yourself in the lush vegetation and enjoy spectacular scenery of the mountain range that runs through the beautiful State of Oaxaca as you walk an easy and safe route for three hours among gigantic pine-oak trees and thousands of years old mesophile forests with incredible wildlife and flora. This tour offers a quick and perfect getaway to nature, ideal for people with a basic fitness level looking for a refreshing outdoor adventure. - Total tour duration: 5 hours, with 3 hours of hiking. Explore the most beautiful and impressive forests and viewpoints in the Sierra Norte de Oaxaca. - Ideal for small groups. - Includes entrance to the park and local guide who speaks English and Spanish.

Passionate about food and travel, you can’t miss the opportunity to discover how this gastronomic tour demonstrates a unique way to explore Oaxaca and immerse yourself in it in a special way, being part of a unique and authentic culinary experience. With the help of a local host, you will discover the unique flavors of the immense Oaxacan cuisine and get to know the traditional ways of life of the area.

Whether you're a flavors hunter, a lover of unique food, or someone searching for new culinary experiences, our Signature Markets Tour is your perfect option. Join us to discover why Oaxacan cuisine has become a top food destination. This immersive adventure showcases the cherished spots where I grew up enjoying delicious meals, including a visit to my family business, Tacos Rosy, where you'll savor the authentic flavors of my grandma's traditional recipes.

This is an intimate cultural immersion experience, unlike commercial tours, this tour is guided by the master mezcaleros themselves and their families, allowing you to know the secrets, histories and traditions behind the artisan production of Mezcal. Talk face to face with the family, understanding the physical effort, respect for the environment and love they impress on each batch with 100% traditional techniques, appreciating first hand the cooking process in earthen ovens, grinding with wooden mallets and distilling in clay pots. You will have unique batches of mezcal tasting with wild agave trials and exclusive harvests that are not marketed on a large scale, finding unique and unrepeatable flavors. With this activity, your money directly supports the economy of the community! - This tour is ideal for small groups. - Includes visits to 2 distilleries and local guide who speaks English and Spanish

The most complete and dynamic wine experience in Oaxaca. It will include information on the wines to taste, explaining their origin and methodology of production. Use graphic elements to understand more about Mexican wine

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Oaxaca is known for its fresh, tasty street food, but it takes local knowledge to avoid the tourist traps and find the best locations—not easy when you don’t know your way around and have limited Spanish skills. On this small-group, half-day tasting tour, visit two local marketplaces as you indulge in a hand-picked selection of sweet and savory treats and drinks, learning about Oaxacan culinary heritage along the way.

What highlights our activity is the careful selection of coffee extraction methods, combined with the meticulous choice of coffee beans from Oaxaca. The rich history of coffee, presented in an exciting and educational way by our passionate specialist, also adds distinctive value to the experience. The unique flavor of our activity is reflected in the fusion of the smoothness and complexity of Oaxaca coffee beans, which stand out in each cup offered during the tasting. Soft nuances, combined with complex notes ranging from earthy flavors to fruity tones, provide participants with a unique and memorable sensory experience. Additionally, the knowledge gained about the coffee production process, from planting to final preparation, adds a deeper dimension to the appreciation of coffee and its exceptional flavor.

If you are in Oaxaca you have to try and get to know Mezcal! Our multisensory experience is the most complete in the city, since you will try at least 6 mezcals, you will learn stories, new friends in the city and at the end of the session you will be able to become a Mixologist and prepare your own Mezcal Cocktail! In this experience you can taste artisanal or ancestral mezcals of excellent quality. Let us guide you through the flavors and aromas of mezcal. Meet our team and receive the best recommendations for the city and its surroundings.

You are welcomed by one of our charming hosts with a tasty Mezcal Cocktail. Get comfortable while we handle the rest! You will taste 7 artisanal meticulously crafted sorbets each made from a unique Mexican fruit, and dessert ice cream (with milk). These frozen delights are paired perfectly with Rare Agave Spirits, including select offerings from Oaxaca. All pairings are served over an informative tasting grid. Each pairing is crafted with love. Enjoy this unique experience and explore the rich flavors of Mexican agave spirits and artisanal ice creams. One of our certified Sommeliers will guide you through each pairing. Our tasting session offers 1.5 hours of insightful explanations and engaging stories, making for a fun and educational experience. All of our Sommeliers are certified by the Agave Spirits Institute.

You will know one of the natural wonders the giant Tule tree, which is more than 2000 years old, we will continue to the archaeological area of Mitla, unmatched by its varied ornamentation of its buildings, achieved through the system of geometric designs, then we will go to Teotitlán del valle, where the famous wool mats are made, we will continue our tour to Hierve el agua, where you can admire the petrified waterfalls, to conclude our tour we will visit a distillery of mezcal (the order of the visit is subject to change)

Lorenza is a traditional cook, who belongs to a group called "Cocineras Tradicionales de Oaxaca" (Oaxacan Traditional Cooks), she is an expert in Oaxacan food! Lorenza uses fresh, local and seasonal ingredients to cook traditional meals, using family recipes. Her goal is to share more about Oaxacan food, culture and culinary traditions with the world. Lorenza has been cooking for 20 plus years and is excited to share her passion and knowledge with all! Lorenza will explain the menu for the day and the dishes you will be cooking together, before start preparing an appetizer, soup and main dish. After your cooking class, sit down at the table to enjoy the food you helped cook. • Private cooking lesson in a rural farmhouse with an expert in Oaxacan food • Fresh, local and seasonal ingredients are used to cook a traditional meal, using family recipes • Hotel pick up and drop off is included • Introduction to Oaxacan food, culture and culinary traditions • Vegetarian options are available

Immerse yourself in authentic Oaxacan life with this tour that highlights traditions and community. From the elaboration of mezcal to local cuisine, every aspect of this trip is a celebration of culture. Visit two palenques to taste mezcal and enjoy breakfast and lunch with fresh ingredients and family recipes. Learn about the art of textiles in Teotitlan del Valle, learning about natural dyeing processes. Enjoy an inclusive experience with transportation, meals and tastings, while creating real connections with Oaxaca families. - Cultural tour focused on Oaxacan traditions and communities - Tastings of mezcal and meals prepared by local families - Visit to a textile workshop in Teotitlan del Valle - All-inclusive experience: transportation, meals and snacks during the tour