Top Lyon Cooking Classes
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What are people saying about Lyon
Matthew_P, May 2026
Enjoyable Introduction To The Cuisine, Markets and People of Lyon
A wonderful way to learn about the cuisine, the markets and the people of Lyon with a gracious host. Our small group was expertly and warmly led by Joëlle in the kitchen, at the local outdoor market and at the table to eat the food that we prepared. Try to book this experience at the beginning of your visit to Lyon to take advantage of Joëlle’s outstanding restaurant and site seeing recommendations.
Diane_T, May 2026
It’s a walking food tour....
It’s a walking food tour. We were taken to two charming restaurants that were located downstairs from the shop we entered. We also went to an ice cream shop, a candy shop and a boulangerie. All the food was delicious. Our guide, Anna, was knowledgable and a delight
Soma_T, May 2026
Great little city tour by bike
Super fun bike tour around the centre of Lyon. You see a lot of tourist sites and enjoy the history behind them.
Our guide was proud of the city and passionate about explaining the basis for each site. There is always a little friendly rivalry with other French cities which makes it light.
We were able to go to a beautiful park with lots of people enjoying their Saturday.
Know that you will be biking within the city where there are bike lanes but also traffic. Be comfortable on a bike and ideally on an e-bike.
Peter_B, May 2026
Must Do Wine Tasting
This is one of the best wine tastings we have ever done. Caroline’s knowledge of French wine is truly amazing and she selected unique wines that we would never get to taste without doing this tasting. Caroline is very easy to get along with and she made us feel very welcome. She also gave a an excellent suggestion for an amazing lunch which we also loved. This is a MUST do tasting for people interested in wine.
phillip_c, Apr 2026
Wonderful Beaujolais Tour with Great Guides and Stunning Scenery
Had a great time on the Beaujolais wine tour. The guides were excellent—very knowledgeable about the region, the history, and wine growing from many perspectives. The towns and landscapes were beautiful, even on a light drizzly day, which added to the charm. One tip: allow extra time getting to the departure point, as the area is very touristy and traffic can slow things down. The drivers leave promptly, so don’t cut it close.
Brett_G, Apr 2026
Food, culture, and history…the perfect Old Lyon tour.
This was an excellent tour. Our guide, Maude, was very knowledgeable and interesting. She has an obvious passion for Lyon and its culinary importance. She is well versed on the history of the region which made it seem like more than just a food centered tour.
She explained to us the historical and geographical importance of the city between stops, introducing us to traboules and how they came to be and shape Lyon.
Domingo_M, Feb 2026
My husband and I spent a...
My husband and I spent a wonderful 4 hours exploring Lyon with Olga, and she truly went above and beyond. Not only is she incredibly knowledgeable about the city’s rich history and quirky fun facts, but she was also so patient and polite with all our questions.
What really blew us away was her care for our experience outside the tour. She recommended a fantastic local Lyonnaise restaurant, called to make a reservation for us mid-tour, and even walked us inside to translate the French menu into English! Olga is fun, professional, and deeply caring. If you’re in Lyon, do yourself a favor and book with her.
Maria_M, Dec 2025
A fantastic and engaging wine tour!
We had the most fantastic afternoon on the wine tour with François. We visited two vineyards and the hospitality from the winemakers was excellent. François was so knowledgable and engaging. We came away knowing so much about the Beaujolais and got to taste plenty of fantastic wine!!! A fabulous day and we would definitely do another when we are in the area again. Thank you François!
Joseph_B, Nov 2025
Do it if you want to learn French way of cooking.
It is an excellent class with fantastic chef Terrie. We went to a small market on the river bank to pick up freshest veggies. Then, we started with disassembling chicken for three different dishes, fortifying ourselves with good wine. We did soup, chicken breast sou-vide, and chicken with veggies and mushrooms. In parallel we did a praline cookies and a praline tart.
Finally, we have a lovely lunch. Through all these steps, Terrie was exceptionally, friendly, funny, and personable. This was our may be tenth cooking class in various trips around the world and in our experience the best and the most instructive.
Pamela_N, Nov 2025
Exceptional!
This was an amazing tour! Nathalie was our tour guide and she was exceptional. So knowledgeable about the city of Lyon and all of the marvelous food in this charming city! We sampled some amazing local foods and learned so much about the area. We were expecting just a food tour but we got both a food and history tour - it was perfect! All of the shop and restaurant owners were very welcoming and you can tell Nathalie has a great relationship with them all. She also offered suggestions on how to spend our remaining time in Lyon. 10 out of 10!
julie_m, Oct 2025
Fun pastry class in Lyon France
This was such a fun pastry making experience. Terry has a way of teaching that made even the most novice baker very comfortable. He was entertaining and very knowledgeable. I would take other classes with him. He really made it a very rewarding experience.
Jules_P, Sep 2025
Delightful guide (her name was Shrine, pronounced Shereen.)
I always like to get oriented in a new city with a guided tour. E-bikes obviously give you a wider range and this was a great choice for starting our visit to Lyon. There are two and four hour options. If you do the two you cut off the snack stop and the climb to the Notre Dame Basilica. I am glad we did the four hours but know that most of the real value is in the first two hours.
The food tasting is only on the four hours and it is not a food tour: just a stop for sausages, pickles, bread and a drink. For some reason we thought this was also a food tour so we had cancelled our dinner reservation. Our bad!
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