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Award winning "From Farm to Table, A Culinary Day in Lyon"

Recommended by 100% of travelers
Lyon, France
  • 10 hours (approx.)
  • Pickup offered
  • Group discounts
  • Mobile ticket
  • Offered in: English

Overview

    What's Included

    • Private transportation
      With pick up in the morning
    • Lunch
      Traditional Mâchon for lunch
    • Dinner
    • Cooking class with private Chef
    • Farm visits
    • Personal shopping at farms

    Meeting and Pickup

    Pickup points

    Select a pickup point

    Operating hours
    .9:30 am

    Itinerary

    1

    Beaujolais

    3 hours Admission Ticket Free

    2

    Château de Rapetour

    1 hour Admission Ticket Included

    3

    Lyon

    5 hours Admission Ticket Free

    Additional Info

    • Confirmation will be received at time of booking
    • Wheelchair accessible
    • Stroller accessible
    • Service animals allowed
    • Near public transportation
    • Infants must sit on laps
    • Infant seats available
    • Transportation is wheelchair accessible
    • Most travelers can participate
    • This is a private tour/activity. Only your group will participate

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Reviews

    5.0
    based on 10 reviews
    Total reviews and rating from Viator & Tripadvisor

    A true farm to table experience

    julie_m, Oct 2025
    This was an amazing experience where we visited three very interesting lovely farms, poultry, vegetables, and finally sheep. We ate lunch at a lovely little French restaurant, and then went to a farm store. We were able to buy some of the products that we had seen earlier in the day. We bought products that we took to a beautiful historic home where we met up with a very experienced chef and proceeded to create a true farm to table dinner. Aldric and chef Michael were exceptional at what they do.

    Response from Host, Oct 2025

    Merci very much Julie for your kind words, they mean the world to us and make us want to be better at what we do :) Safe travels and let us know if/when you're back in the area, there's so much more to experience!

    From $774.04

    per person

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 72 days in advance.

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