Top Kanto Dining Experiences - page 3

Take a break from sightseeing and enjoy a relaxing experience at the award-winning Spa Damai Daikanyama in Tokyo. Select a time that fits your schedule and choose from a variety of spa treatments such as a shiatsu massage, a detoxifying oil massage, a couples massage, or a facial and head massage.

Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the outer Tsukiji fish market. Tour one of the world’s largest seafood markets with a guide as you learn how fish is caught, distributed, and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.

Learn more about traditional Japanese culture during a fun small-group workshop in Shinjuku. Get changed into a comfortable, stylish, easy-to-wear kimono and sit down for a presentation on tea. Learn about the different varieties and their cultural importance in Japan. After, try making a bowl of matcha tea the traditional way with the right tools, and enjoy drinking a refreshing cup.

Swap the typical sightseeing tours for a private and personalized experience of Tokyo. This tour is entirely tailored to your interests and preferences and so you won't waste any time visiting places you're not interested in. As you explore, your like-minded host will offer a local's view of the Japanese capital and a perspective you'd never get an a typical group tour.

Hosted by the historic Kahoku Sake Brewery, offering an authentic brewery-led sake experience Learn to taste sake using a dedicated tasting sheet—a delicious and educational journey Explore terroir-focused pairings with regional specialties from Daigo Town A hands-on sake kasu (sake lees) experience features a naturally sweet amazake liqueur, highlighting the Japanese spirit of using every part of the rice with gratitude and no waste More than just a pairing: participants receive a Sake Terroir Certificate and a premium souvenir

The capital of Japan can be overwhelming on your first visit but this customized tour takes the guesswork out of sightseeing. Choose how long you want your tour to last and the sights that interest you most, then let your private tour guide create the perfect itinerary. Using Tokyo's public transport system, your guide takes you to each location for guided tours.

Turn something old into something new during this lesson in the Japanese art of "Kintsugi," the practice of repairing broken pottery, and there's a chance you'll get to see Master Taku on the day of your visit. Stemming from a Japanese belief that breakage and repair are part of the history of an object, rather than a reason to throw them away, your class involves repairing damaged items (plates are provided; personal items are not allowed) with lacquer mixed with gold. Don a "samue" as you refinish one traditional pottery item, leaving you with a newfound appreciation for Japanese aesthetics and a unique souvenir.

The perfect choice for ramen and gyoza lovers: instead of just feasting on these delicious Japanese specialties, this experience teaches you how to make them from scratch. Discover the secrets behind making a perfect ramen broth, and find out how to get gyozas crispy and crunchy. Best of all, at the end of your class, you can sit down and enjoy the dishes you’ve prepared.

Master the basic techniques of one of Japan’s most famous dishes during this hands-on sushi-making class in Tokyo. In a small group, learn how to prepare different types of sushi, such as California rolls, nigiri sushi, and tekka rolls using a variety of different ingredients. Then, best of all, reward your efforts by feasting on your sushi creations at the end.

Whether you want to make new friends in Tokyo or celebrate a special occasion with your best pals, this nighttime Shinjuku bar crawl tour is the ideal choice. See Shinjuku’s nightlife and food scene through the eyes of a local, trying gyoza (dumplings), sushi (a traditional Japanese rice dish), and more, with plenty of sake (Japanese rice wine) to wash it down (your expense).

Japan’s whisky scene has been steadily growing over the past few years, which unfortunately means it can be tricky to know which establishments to check out if you’re hoping to discover this unique beverage. Thankfully, this small-group Japanese whisky tasting experience lets you sample a wide range of different varieties while learning more about the beverage’s storied history.

Whether you consider yourself a matcha connoisseur or a total beginner, this lesson in Tokyo offers you the chance to learn about matcha from a former tea farmer. Taste and compare different types of matcha from different production areas in Japan, and discover the difference between fake matcha and the real thing. The small class size offers you a more intimate experience where you can ask lots of questions.

If you are new to the city and don't speak Japanese, finding Tokyo's best bars (with the signs written in kanji) can be tricky. This small-group guided nighttime tour of Shibuya takes you to multiple izakaya-style bars that you'd be unlikely to find alone. Enjoy multiple handpicked drinks—including all-you-can-drink at one venue—and local dishes along the way, which equate to a full meal, while you soak up the local atmosphere.

This walking tour of Shinjuku’s buzzing areas of Golden Gai and Kabukicho is the perfect way to discover great bars, restaurants, and food stalls, without having to do any research. Discover new haunts, and feast on local specialties, such as ramen and “yakitori” (skewers). Learn about local history from your guide, and best of all, enjoy the perk of having tastings included.

Get a taste of Japanese food and culture during this walking tour of Tokyo’s Shibuya district. Escape the tourist hordes as you eat like a Japanese local, sampling traditional bites at off-the-beaten-path eateries and hangouts that you’d likely miss otherwise. You can also toast your adventure, and new friends, with one included drink too.

Skip the tourist traps and experience Japanese traditions for yourself on this 2-in-1 dining experience in Tokyo. In addition to seeing an authentic matcha ceremony with a tea master, you’ll also enjoy a 5-course lunch and sake. Ask the tea master any questions you have about the ceremony and preparing authentic matcha.

Explore Local Life! Join us on a shopping tour through a local Japanese town and experience the unique culture and way of life that define Japan. Our guided tour will take you to local shops, markets, and hidden gems, where you can browse unique souvenirs, and interact with friendly locals. You'll get a glimpse of daily life in Japan as you walk through the streets lined with traditional Japanese shops, and hear the sounds of local merchants selling their wares. This is an authentic Japanese Cooking Experience! Our experienced and friendly instructor will guide you through each step of the cooking process, providing tips and tricks to help you recreate the dishes at home. You'll have the opportunity to make popular Japanese dishes such as roll sushi, deep-fried chicken. Our cooking class is suitable for all skill levels. We keep class sizes small to ensure personalized attention, so easy to ask questions and interact with the instructor. We also have a vegetarian menu available.

Tsukudani is a traditional form of Japanese preserved seafood. Sample a variety for yourself at one of the oldest tsukudani shops in Tokyo on this private tasting experience. Learn about the shop’s history, the history of the dish, and try traditional and modern versions of the snack, paired with sake or wine.

Avoid the most touristy places and head to local hangouts in Tokyo’s Ueno neighborhood. This evening tour will take you to atmospheric izakaya (Japanese pubs) on Ueno’s buzzing Ameyoko Shopping Street, where you can enjoy some food and drinks (own cost) alongside the locals. Learn more about Tokyo’s nightlife culture and cuisine than you would bar-hopping by yourself, and stay safe after dark by going with a guide.

Explore the delightful world of sake in a hands-on workshop that combines tasting with traditional Japanese cuisine. Guided by a bilingual expert, you'll grasp the nuances of sake tasting, from aroma appreciation to temperature effects on flavor. Savor a carefully curated meal featuring chicken nanban, miso butter dishes, and rich sea urchin croquettes, each paired with four distinctive sakes. With an all-you-can-drink selection of 20 sakes alongside beer and soft drinks, indulge your palate at your own pace. This interactive experience not only deepens your understanding of sake but also enriches your culinary journey through Japan's vibrant food culture.

A one-of-a-kind experience that delights the eyes, the taste buds, the mind, and the body! A great-value vegan cooking class where you can learn about Japan including history, culture and health tips using fermented foods. Enjoy this unique, beauty focused class in a convenient and beautiful kitchen! We also use plenty of ingredients that are great for your health and beauty, including Japanese superfoods, amazake (literally "sweet sake", a fermented sweet drink without sugar) and sake kasu (sake lees, contain alcohol). The venue is in the heart of Tokyo, so you won’t be affected by the weather. The class is just 1.5 hours long, making it perfect even for busy travelers! Also enjoy an aromatic sake kasu hand mask trial. Enjoy the Japanese beauty afternoon tea! Special Promotion : We also offer another class, Fermented Food Lunch Class. If you join two classes on a same day, you will receive a special gift — rice koji amazake, the one we use in the dessert class.

A memorable tour with a unique cast of humorous characters through the most chaotic and exciting part of Tokyo. (This tour is offered in Spanish on Wednesdays - Este tour se ofrece en español los días miércoles).

Acquire new culinary skills and have fun at the same time by opting for this private Japanese cooking and udon noodle-making class. Learn special Japanese cooking techniques in a home setting that you wouldn’t find out about otherwise, such as the best way to knead dough. Eat all the dishes you prepare, with the possibility of making other Japanese classics like tempura and okonomiyaki, too.

First, read the pamphlet and learn about the culture and history of sake and delicacies. After that, you will choose three types of sake from all over the country. Next, choose three delicacies that have been popular in Japan since ancient times. Then have them eat and drink and compare the tastes. You can drink a little at a time, so even those who don't like alcohol can participate. The staff will take photos of your memories, so you can share them on your way home.