Top Cyclades Islands Food & Drink Classes

Enjoy a uniquely immersive and hands-on introduction to Santorini's cuisine—and walk away with new culinary skills and knowledge—with this small-group cooking class. Within view of vineyards and beautiful landscapes, your chef guide will lead your group in preparing a 4-course meal from farm-fresh ingredients. Afterwards, savor your freshly prepared meal together as a group—and enjoy an included wine tasting to complete the experience.

Cooking class at a traditional farm located by Parikia main town of Paros, a unique experience for nature lovers. Taking a tour at our farm , supper preparation with our farm products and a sunset dinner accompanied with local wine and Greek music, are some experiences you are going to taste.

Sip on Santorini wine and nibble on local bites during this small-group, half-day tour of the island and three of its wine estates. As you explore, learn about Santorini’s unique vine management techniques, discover local varieties such as assyrtiko, and taste at least 12 wines. Your tour includes a stop at a cliff-top winery, which offers spectacular views of the Aegean by day—and sunset if you’ve booked the sunset option.

Take a break from sightseeing and delve into the culinary side of Santorini with this hands-on cooking class led by a professional chef. Roll up your sleeves and prepare classic Greek dishes like moussaka, tzatziki, Greek salad, and tomato fritters with the help of your instructor. Cap off your experience by relaxing over lunch or dinner to sample the dishes you’ve created paired with local wine.

Prepare hearty and delicious Greek dishes with the help of a cook, using organic, local, seasonal produce. This small-group cooking class will see you making things like vine leaf pies, smoked aubergine spread, stuffer sardines, orange and cinnamon-flavored semolina halva, and more. Then sit and enjoy the dishes you’ve made either in the villa’s dining room overlooking the bay or in the garden under the shade of a fig tree.

Tasting a country’s food can be a great way to discover more about its culture, and learning to cook that food can unlock even more secrets about local history. Craft a 5-course lunch in an authentic Santorini stone house during this small-group cooking experience, before tucking in and enjoying your creations in a traditional dining room.

Discover the Santorini that locals know on a food and wine tour that gives you a taste of the island’s ancient agricultural riches. Get out of the tourist spots and into the fertile interior, where traditional villages, wineries, and heritage farms await. Sample Santorini crops prepared in authentic recipes, and taste volcanic wines served up with spectacular caldera views.

Maria is the founder of that experience in Paros and as expected the most viral Chef/cook worldwide concerning Greece. Step by step the past 20 years has established that reputation which is a reason not only visiting Paros , but also Greece. Discover step by step how to prepare a complete Greek meal, from appetizers to desserts, with fresh local products. At the end of the lesson, you will all enjoy the specialties you prepared together, accompanied by local Parian wine in the restaurant garden, by the pool. At the end of the lesson Greek recipes will be given as a souvenir of your Greek gastronomic culture. Private Cooking Lesson Private cooking lesson is taking place on request- providing similar program as the individual one.

This small-group cooking class offers an intimate and exclusive experience in a traditional Mykonian home with stunning Aegean views. Guided by a local Greek hostess, you’ll prepare authentic Greek and Mykonian recipes using fresh, local ingredients while learning family techniques and stories passed down through generations. Every guest takes part in creating a family-style meal paired with local wines, fully immersing in the island’s flavors, aromas, and traditions. More than a cooking class, it’s a hands-on journey into Mykonos’ culinary heritage and vibrant culture.

Experience the authentic side of Mykonos far from the crowds with this wine tasting at a traditional family farm. Enjoy convenient transportation directly to the estate near the village of Ano Mera, where a sommelier will lead you through a tasting of four island wines paired with local products. Learn about the history of Mykonian wine production while you sip the island’s distinct blends in the scenic countryside.

In our classes, you’ll learn how to make classic Greek dishes like tzatziki, cheese pies, spinach pies, dolmades, and even how to masterize the world known greek gyros experience by preparing the gyros meat and baking your own pita-bread. It’s a hands-on experience that lets you bring the flavors of Greece into your own kitchen. With the guidance of our professional chefs you will learn not only how to cook these delightful dishes but deeply understanding the essence of Greek cuisine. This journey is about combining techniques, flavours, aromas and cooking tips to create meals that celebrate life, culture, and the joy of sharing. Our chefs will walk you through each recipe, imparting valuable tips and sharing stories that showcase the spirit of Greek hospitality. Join us for a memorable cooking experience. Whether you’re a beginner or already know your way around the kitchen, you’ll leave with new skills and a deeper appreciation for Greek cuisine.

My name is Miss Anna and I welcome you to my Greek home with over 22k Instagram followers! Be my guest! My home is yours to share the love of good food & wine! If you love baking, indulge yourself by cooking in a Greek home with a Greek mom and bake amazing recipes that you and your family will just love! How often do you have the chance to be welcomed to a real Greek home, and live for a few hours like a Greek? You will experience the ultimate Greek genuine “Filoxenia” in a beautiful Greek home! Feel the Greek vibe, Live like a Greek! Enjoy the Tasty side of Life! What's included -Everything you need to bake. -Professional Chef & Sommelier. -Mineral water, Soft Drinks, Coffee. Starting time: 3 pm but can be changed upon availability.

Santorini wine and food — all in one half-day tour. After sampling local wine at two Santorini wineries, you’ll meet a local chef for a Greek cooking class. Prepare classics such as an authentic Greek salad and caramelized pork, and learn about Santorini’s cuisine as you cook. This small-group tour runs with just eight people for a personalized experience.

Discover the secrets of Mykonos’ cuisine with this cooking class. Travel to a traditional farm estate and under the watchful eye of a culinary instructor, learn how to conjure up delicious local recipes using fresh, seasonal ingredients. At the end of your lesson, savor your creations for lunch or dinner with your fellow cooks, all washed down with local wine and drinks. Upgrade to add a farm or island tour or a walking tour of Mykonos Town.

Ideal for cruise travelers, this intimate Mykonos cooking class is held in a small group in a traditional home with stunning Aegean views. Guided by a local Greek hostess, you’ll prepare timeless Greek and Mykonian recipes using fresh, local ingredients while learning family techniques and stories passed down through generations. Enjoy a hands-on, private experience and savor a family-style meal paired with local wines. More than a cooking class, it’s an immersive journey into the island’s flavors, culture, and culinary heritage.

Step into the heart of Sifnos at Anthi's farm for a unique goat milking and cheese-making experience. Begin your adventure by feeding friendly goats and other farm animals. Under the guidance of Anthi, a seasoned farmer with over a decade of experience, learn the traditional techniques of milking goats and crafting local cheeses like manoura. After your hands-on experience, savor a delicious homemade dinner featuring authentic vegeterian dishes (*meat dishes available only upon request). Perfect for families and couples, this immersive activity invites everyone to enjoy farm life while creating unforgettable memories.

The guests are presented with the family's traditions by the family itself and they explore the history and culture of the island in depth.

You will enjoy the Greek warm hospitality in its simplest and most genuine form. You will experience local pure tastes and you will interact with our traditional family. You will relax in the quiet nature of a Greek island and you will leave full of delicious memories.

Learn from the locals: Discover the art of Greek cooking from experienced home cooks who are passionate about sharing their culinary heritage. Hands-on experience: Roll up your sleeves and get involved in every step of the cooking process, from selecting the freshest ingredients to mastering authentic techniques. Personalized instruction: Enjoy a personalized experience in a small group setting, ensuring plenty of one-on-one attention from your hosts. Taste the fruits of your labor: Sit down to enjoy the delicious dishes you’ve prepared together, accompanied by local wine and lively conversation. Take home memories: Receive a recipe booklet to recreate these delightful dishes in your own kitchen and cherish the memories of your Mykonian culinary adventure.

What Makes Our Workshops Unique? Exclusive to Santorini: We are proud to offer the only sip and paint experience on the island, giving you a truly distinctive way to explore your artistic side while savoring the flavors of Santorini. Seaside Setting: Our family restaurant, nestled on the picturesque bay, provides the perfect backdrop for your creative journey. The serene sound of the waves and the breathtaking views create an inspiring and relaxing atmosphere. Local Delicacies and Fine Wines: Savor the authentic taste of Santorini with a selection of local appetizers and wine, specially curated to complement your painting session. Enjoy fresh, flavorful dishes made with love and tradition, paired with the island’s finest wines. Family Hospitality: Hosted in our beloved family restaurant, you will be welcomed with warmth and genuine Greek hospitality. Our passion for food, art, and culture shines through in every detail, making you feel like part of the family.

Indulge in a semi-private cooking class within the warmth of a genuine Greek family atmosphere. Your wonderful local host will welcome you with open arms, ready to share the hidden secrets of traditional products and time-honored local recipes. In this intimate session, you will master the art of crafting local delicacies from scratch, creating a complete Greek menu that includes appetizers, traditional spreads (dips), and a signature main course. The entire experience is elevated by the unrivaled view of the volcano and the deep blue waters of the Caldera, ensuring memories that will stay with you forever.

Indulge in a truly memorable culinary journey and experience Santorini through its flavors, stories, and traditions. This is more than a cooking class — it is a celebration of culture, connection, and the joy of sharing food

Perfect for cruise travelers, this intimate sunset cooking class in Mykonos is held in a small group. Set on a traditional whitewashed home’s veranda with breathtaking Aegean views, the golden sunset creates a magical backdrop. A local Greek hostess guides you through hands-on preparation of classic Mykonian recipes using fresh, local ingredients, sharing family techniques and stories passed down through generations. After cooking, savor a 5-course meal featuring the dishes you helped create, paired with local wines. More than a class, it’s a private, immersive journey into Mykonos’ culinary heritage, culture, and unforgettable island flavors.