Top Amalfi Wine, Beer & Spirits

Learn how to create classic dishes from the Amalfi Coast during this half-day, small-group cooking workshop, which takes place in a traditional farmhouse. Enjoy a full farm-to-table experience, beginning by selecting fresh ingredients from terraced gardens. Get hands-on instruction in preparing bruschetta, pasta, and a lemon tiramisu dessert. Then, sit down to enjoy the fruits of your labor paired with local wine and limoncello.

Our history of agricultural production in Amalfi began with our family patriarch Luigi, 4 generations ago. Here at the Historical Garden, we focus on organic citrus production, particularly the PGI-certified Sfusato Amalfitano Lemon, while in another area of central Amalfi we produce organic honey. Our family has been committed to protecting biodiversity here in Amalfi, placing extreme attention to authenticity in every aspect, from production to sharing it with you, our guests. Choosing this small group experience over the other farms' big groups alternatives, offers intimacy and the full attention of an expert guide, who can answer your questions and provide in-depth insights into the history, techniques, and traditions of lemon and honey farming. Nestled in nature, the location boasts breathtaking views of the sea, mountains, and cityscape, creating an idyllic backdrop. You’ll also enjoy tastings of the finest local products, immersing yourself in the Amalfi’s exquisite flavors.

Our history of agricultural production in Amalfi began with your family patriarch Luigi, 4 generations ago. Here at the Historical Garden, we focus on organic citrus production, particularly the PGI-certified Sfusato Amalfitano Lemon. During the Middle Ages, our farm was an extensive vineyard. Our family has been committed to protecting biodiversity here in Amalfi, placing extreme attention to authenticity in every aspect, from production to sharing it with you, your guests. Choosing this small group experience over the other farms' big groups alternatives, offers intimacy and the full attention of an expert guide, who can answer your questions and provide in-depth insights into the history, techniques, and traditions of lemon and honey farming. Nestled in nature, the location boasts breathtaking views of the sea, mountains, and cityscape, creating an idyllic backdrop. You’ll also enjoy tastings of the finest local products, immersing yourself in the Amalfi’s exquisite flavors.

In 2004, to relive an ancient viticultural tradition, the S.v Francesco farm in Tramonti was born, the green heart of the Amalfi Coast. The farm covers about eight and a half hectares and produces wines from the grapes of three local historical families: the Bove, the D'Avino, the Giordano. The modern high-tech equipment of the winery was completed by the beginning of 2005. It is set in the ancient estate belonging to the Di Palma family, the current producers, who availing themselves of the expert professional advice of dr. Carmine Valentino from Avellino. In a historic Masseria of the '700 immersed in the green of the Parco dei Monti Lattari. The tasting begins with a visit to the historic pre-philloxera vineyards (300-500 years), the 17th century cellar, with TASTING wines from 3 DOC wines - Amalfi Coast - Tramonti combined with "panzanella" accompanied by fresh mozzarella and ricotta, cheeses seasoned and cured meats.

Take a break from the Amalfi Coast crowds and discover the nearby Campania wine country that most tourists miss on this private full-day tour to the Irpinia hills. Depart from Positano, Amalfi, or Ravello with an expert sommelier-guide and discover two prestigious wineries, where you'll stroll through lush vineyards, explore historic cellars, and savor six exquisite wines during guided tastings.

Enjoy an Italian cooking class at midday or sunset with a stunning view of Positano! Learn how to make authentic Italian pizza and gelato from scratch. Have fun in a small group cooking class at a traditional Italian restaurant in Praiano, in the heart of the Amalfi Coast. Relax over lunch or dinner while tasting your starter, main dish, and dessert with enchanting sea views. Once back home, surprise your family and friends with your new cooking skills.

You've enjoyed the Amalfi Coast: you've lounged on the beach and indulge in some fresh coastline Italian cuisine. Now take the worry out of the end of your holiday by booking this hassle-free transfer from you hotel in Amalfi to the Naples airport, railways station or another hotel. The transfer is available anytime, 24/7.

Escape the crowds and spend a day at Cortecorbo Winery, a family-run vineyard in the heart of Irpinia. You’ll be welcomed by a local winemaker and discover the story of a small winery rooted in one of Southern Italy’s most important wine regions. Walk through the vineyards and cellar, learn about traditional winemaking. Then, enjoy a hands-on cooking experience: prepare pizza in a traditional wood-fired oven or a Ravioli & Tiramisù class, just like Italians do at home. After the experience, relax with a long countryside lunch, paired with six different wines from the winery, including the prestigious Taurasi DOCG. Each dish is carefully selected to enhance the wines, creating a perfect balance between food and tradition. Perfect for families, couples, friends, and wine lovers looking for a truly local and memorable experience. More than an experience, this is a way of life. Discover the soul of Italy through its wine, its people, and its timeless beauty.

Travel with ease between Amalfi and Sorrento during this private transfer including hotel pick up. Meet your English-speaking driver curbside in Amalfi and receive help with your luggage. Travel in the comfort of an air-conditioned vehicle, suitable for up to eight passengers. Admire coastal views during the drive to Sorrento and get dropped off at the address of your choice.

Discover the wonders of the archaeological site of Pompeii on this trip from the Amalfi Coast. Take advantage of an all-inclusive trip including round-trip transportation, skip-the-line entry tickets, a guided tour, and lunch with a wine tasting. Head to Pompeii first and find out what life was like before the catastrophic eruption of Vesuvius in 79 A.D. Observe important buildings and structures such as the basilica, the forum, the thermal baths, the bakery, residential houses, and more. Afterward, visit an authentic winery and vineyard for lunch and a wine tasting before getting driven back to your accommodation.

On this unique, ingredient-to-meal half-day tour in the Amalfi Coast, you’ll get an insider’s introduction to the region’s famed gastronomy. Hike through stunning local landscapes to forage for flowers, wild herbs, and aromatic plants. Then, learn how to prepare a 3-course gourmet meal, paired with wines and homemade liquors, which you’ll then sit down to enjoy.

Welcome to our family! We are Rocco and Carla, and together with our little helper Alessandro and Mamma Annamaria, we are happy to welcome you for a truly unique experience. The passion for good food and our experience in the world of catering have given life to this project: to combine the love for cooking, family traditions and genuine dishes prepared with the products of our land. Already Papa Beniamino (affectionately called "Bè") in the 1960s delighted guests from all over the world with unforgettable culinary experiences. Since 2019 we have been dedicated full-time to making you feel at home, offering authentic and familiar hospitality. Nothing makes us prouder than sharing our recipes, traditions and love for food, carefully guarding the flavors and memories that represent us

Join us for a scenic farm walk through gardens and vineyards, discover local traditions, and finish with a delicious wine tasting in your historic cellar. Experience the true flavor of the Amalfi Coast!

Set sail along the ruggedly beautiful Amalfi Coast for your own private adventure at sea. Climb aboard a boat from Positano, Praiano, Amalfi, Minori, or Maiori and relax on deck as your expert skipper navigates alongside World Heritage-listed sea cliffs, hidden coves, and romantic beaches. Stop as often as you wish to swim or climb ashore to explore charming seaside villages. It’s a perfect outing for couples, families or groups of friends.

This activity allows the guest to come into close contact with nature and to learn about the history of the area and the uniqueness that distinguishes it. The Tagliafierro company is a young company, but attentive to local traditions. It will be a true journey between taste and nature.

The Apicella family has been cultivating the land for generations and until the early 1970s produced excellent table wine. The first vintage to be marketed is that of 1977, around 3000 bottles of Tramonti red wine, which kick off the Giuseppe Apicella winery and thirty years of success. Apicella is the historic brand of viticulture on the Amalfi Coast. The first to bottle the wine in Tramonti, a true agricultural lung and safeguard of the biodiversity of the territory, he has always balanced his production with a traditional and non-squealed style. The tasting begins with a visit to the historic pre-phylloxera A' Scippata family vineyard, a pergola 5 minutes away on foot from the cellar. Afterwards we continue with a visit to the cellar with an explanation of the production process, fermentation of red and white wines, stabilization and ageing. Tasting of the wines in production accompanied by typical Tramontini products (cheeses, salami, toasted bread)

The Apicella family has been cultivating the land for generations and until the early 1970s produced excellent table wine. The first vintage to be marketed is that of 1977, about 3000 bottles of Tramonti red wine, which start the Giuseppe Apicella winery and at thirty years of age of successes. Apicella is the historical brand of the viticulture of the Amalfi Coast. First to bottle the Wine in Tramonti, true agricultural lung and protection of the biodiversity of the territory, he has always balanced his production with a traditional style and not screaming. The tasting begins with a visit to the historical family vineyard A 'Scrapata prefillossera, a pergola distant from the cellar 5 minutes on foot. Then we continue with a visit to the winery explaining the production process, fermenting red and white wines, stabilizing and aging. Tasting of the wines in production accompanied by typical Tramontini products (cheeses, cured meats, toasted bread)

The history of our family winery began many years ago, initially with the construction of the agricultural building between 1820 and 1880, including the ancient cellar. In 1880 our great-grandfather, Lorenzo Basileo, began producing wines and created "La Cantina Basileo". These old and trusted methods continue today, including the harvesting of grapes by hand. Located at about 400 meters above sea level, the sloping terraces covered by traditional wooden pergolas show an environment in harmony with nature. The production of Basileo, all red wines, consists of: the first line called TERRAE MARIS containing "TINTORE" wine in a percentage lower than "Piedirosso" and finally, the third line formed by reserve, preserved in oak barrels. The tasting begins with a visit to the vineyard and the cellars to end with the tasting of three wines accompanied by autochthonous foods produced directly.

Visit one of the world’s most famous archeology sites then relax with some local wine. This tour is designed to give you time to explore the sites of Pompeii and Herculaneum, with the convenience of an air-conditioned vehicle to convey you between locations. Take a break to sip wine grown on the slopes of the mighty Vesuvius.

Getting around the Amalfi Coast by public transportation or a rental car is a tricky endeavor. On this tour, experience two top coastal villages plus the area's remarkable wines easily with a private driver. Stop by the delightful village of Tramonti, where a sommelier will lead you through vibrant vineyards, offering insights into the local grape varieties. Visit a cellar and taste four wines before setting off to Ravello and Positano to enjoy free time to sightsee, shop, and dine before your tour ends.

On board a characteristic vintage car you will live a unique experience, admiring breathtaking views along the Amalfi Coast. The departure is scheduled from Amalfi and will continue in the direction of Tramonti. Tramonti, the green soul of the Amalfi Coast, is the perfect "locus amoenus" where you can live a unique experience in contact with uncontaminated nature. Once you reach your destination, you will visit a local dairy and taste the famous Tramonti dairy products (teasting duration 1h). Once the tasting is over, the visit will continue at a local winery where you will get to know the authentic Tintore wine which will be combined with the uniqueness of the territory (teasting duration 1h). During the return to Amalfi we will take photos and talk about the traditions of the place.

Departure from your accommodation. Visit to the archaeological site of Pompeii and find out what life was like before the catastrophic eruption of Vesuvius in 79 AD Follow your archaeological guide in the the city and observe important buildings and structures such as the Basilica, the Forum, the thermal baths, the bakery, some residential houses and more, than we drive up to Mt. Vesuvius to explore one of the most Famous volcanoes in the world enjoying the breathtaking view of the Gulf of Naples. You start  from the square at altitude 1000 m A.S.L. then you continue walking along the path "The Gran cone" which leads to the crater and having a unique experience, Afterwards you will visit an authentic winery and a vineyard for a lunch with wine tasting, Return to your accommodation

Aboard a distinctive vintage car you will live a unique experience, admiring breathtaking views along the Amalfi Coast. The departure is scheduled from Amalfi, with further collection points in Minori and Maiori and will continue towards Tramonti, the green soul of the Amalfi Coast, perfect “locus amoenus” where you can live a unique experience in contact with uncontaminated nature. Once at your destination, you will be greeted by Roberto and his staff with an aperitif, with the scent of lemon orange blossoms. The experience will continue with a visit to the 0 km vegetable garden and the delivery of the basket with local delicacies accompanied by traditional dyer wine.