Lappish Cooking Master Class
Rovaniemi, Finland
- 2 hours (approx.)
- Pickup offered
- Mobile ticket
- Offered in: English
Overview
Experience Finnish culture through the lens of its traditional cuisine with this hands-on, small-group cooking class just a 30-minute drive outside of Rovaniemi. Meet with your host and cooking instructor to learn how to make traditional salmon soup (known in Finnish as "lohikeitto"). This healthy and tasty dish is a staple in many households, and is a go-to recipe for busy weekends and family parties. Sample your handiwork at the end of the class and come away with new kitchen skills.
- Learn about classic Finnish cuisine with an interactive cooking class
- Prepare a traditional recipe that's unique to the area
- A small-group class ensures personal attention from your instructor
- End with a tasting of the dishes you’ve prepared together
Sample Menu
Main
Salmon creamy soup
This is traditional Finnish soup.
Dessert
Pie
What's Included
- Dinner
- All equipment for a cooking
- Air-conditioned vehicle
- Coffee and/or Tea
Meeting and Pickup
Pickup points
Select a pickup point
Operating hours.3:00 pm
What To Expect
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Infant seats available
- This tour/activity will have a maximum of 8 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Reviews
5.0
based on 8 reviews
Anita_B, Feb 2026
Driver met us in the hotel with a smile. He told us great stories about his life in Lapland and before. The property that the cottage is situated in is picturesque and beautiful. Very authentic and clean. We had a fun cooking class with Eliana, chef and hostess was a great teacher. She guided us to create a delicious soup. We enjoyed dinner together and for dessert a homemade berry pie. Go on this tour you will not be disappointed!
Response from Host, Feb 2026
Thank you!
Maryellen_S, Mar 2025
What an experience to be able to learn how to prepare a traditional Finnish meal. Our host was truly amazing and very welcoming. We were picked up at our hotel and went to a cabin in the woods located on Tahtamalmapi lake. Our driver was filled with “fun facts” and was able to answer all of our questions. Our host surprised us with homemade blueberry pie and a variety of beverages for us besides the salmon soup we prepared under her guidance. This was a great afternoon and does not take up your whole day. Highly recommend this excursion.
Response from Host, Mar 2025
Thank you!
Kyarah_v, Jan 2025
The cooking course was a birthday gift from my wife. We had a really good time!
Andrey and his wife, Darya, picked us up at our cottage. Unfortunately we were a bit a late due to a delay of our other excursion so they had to wait for us, but they were very understanding and nice about it. Andrey and Darya told us a lot of fun facts about Rovaniemi and Lapland in general during the car ride.They are very knowledgable and amicable.
At their cottage we met Elena who taught us how to make traditional Lappish salmon soup. Elena is a very friendly lady who was taught by her grandmother.
The soup we made was delicious and rich in taste! We definitely will try to make this soup at home! At the end they sang happy birthday to me and we were treated with a great berry pie!
Thank you, Elena, Andrey and Darya for this great experience, we had a wonderful time! We can recommend this course to everyone!
Response from Host, Jan 2025
Thank you!
Nikhol_I, Oct 2024
My husband and I went to this cooking class and learned how to make a delicious salmon soup! Cannot wait to try the recipe at home!
Response from Host, Oct 2024
Thank you!
Ilenia_H, Nov 2023
Amazing experience. We're good food. Nice location in the middle of 2 lakes. Super stunning and welcoming people.
Nathan_D, Mar 2023
This whole trip was a delight. From the pick up at our hotel to the spot out between two lakes where we did the cooking, everything was great. The salmon soup is a very easy recipe and comes together pretty quickly. We were amazed by how much depth of flavor came from so few ingredients. There were only two of us so the tour was only about 2.5 hours, but we enjoyed it and would recommend it for others.
Response from Host, Mar 2023
Thank you very much!
martinemarion_G, Feb 2024
Lieu calme authentique
Cuisine simple rapide goûteuse
Bienveillance gentillesse de nos accompagnateurs cuisinière ou chauffeur.
Degustation savoureuse
Response from Host, Mar 2024
Merci
From $158.79
per personup to 24 hours before the experience starts (local time)
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