Traditional Oaxacan Cooking Class

Oaxaca, Mexico

5 hours (approx.)
Pickup offered
Mobile ticket
Offered in: English

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Overview
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Sample Menu

Starter

Toast, jams, tetelas, tamales and empanadas

Served with various garnishes such as salad, mango, sauces, guacamole and cream.

Main

Moles

Black mole and mole of the day (green, yellow, pipián, chichilo, stew or red mole), served with rice, tortillas and a mezcalito.

Dessert

Ice cream, Fruit and cake snow

Accompanied with hot chocolate, coffee or tea.

What's Included

Air-conditioned vehicle
Mandrels
Snacks
Alcoholic Beverages
Dinner
Bottled water
Soda/Pop
Coffee and/or Tea

Meeting and Pickup

Pickup point

Templo de Santo Domingo de Guzmán
C. Macedonio Alcalá s/n, RUTA INDEPENDENCIA, Centro, 68000 Oaxaca de Juárez, Oax., Mexico
My son Baldo waits for you in front of the Temple of Santo Domingo de Guzmán, on the day of the experience you will be notified how he will be dressed, that way it will be easier to identify him.

Pickup details

My son Baldo will meet you the day of the class in front of the entrance Temple of Santo Domingo de Guzman, you will be notified in the morning of that day how the dress will go to make it easier to identify him. Once we meet him, we will head to the place of the class which is 25 minutes away, after the class we will take you back to the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Not wheelchair accessible
Stroller accessible
Service animals allowed

Near public transportation
Infant seats available
This tour/activity will have a maximum of 12 travelers

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Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

3.0

based on 2 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Traditional cooking experience

Susan_P, Aug 2026

The Oaxacan cooking experience was the best tour we booked. While we enjoyed our other tour experiences this was by far the highlight of our time in Oaxaca. Baldo and his mother Sonia were extremely hospitable and made us feel welcomed and very much at home. We learned a lot about food and cooking traditions as well as helped to prepare our meal. When I come back to Oaxaca, I plan on visiting with them again. Muchas gracias, Baldo y Sonia, Pasamos un día maravilloso con todos ustedes.

I do not have an opinion...

DIANA_E, Jun 2026

I do not have an opinion because I paid for the class and received confirmation, but one day before, I was informed that it could only be in the morning or three days later, and neither of those options matched my brief stay in Oaxaca.

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