Top Italy Pizza Making Classes

After sampling delicious pizza and pasta in Rome, make sure you know how to recreate the culinary magic at home. Learn to cook these favorite Italian dishes during a half-day small-group cooking workshop in the Italian capital. Get hands-on instruction from a chef as you prepare the dough and sauces from scratch. Then, sit down to enjoy the fruits of your labor, paired tiramisu, wine, and limoncello.

Head to a real Roman restaurant in the heart of the city for a hands-on pizza-making lesson during this small-group cooking workshop. Head to the location near the famous Piazza Navona and get personalized instruction from a local chef as you prepare the dough and traditional Italian toppings. Learn a recipe that you can recreate back home, then sit down to feast on the fruits of your labor.

Naples is the home of the pizza margherita and there’s no better gift to bring back from southern Italy than the art of perfect pies. Learn recipes, tips, and techniques from a master pizza chef during this immersive experience in a garden with views of the Gulf of Naples. Select ingredients, knead the dough, and prepare your pies in a wood-fired oven, then enjoy them with included drinks.

Discover an authentic Italian experience of the senses on a farm! Stroll through the fragrant lemon gardens and make delicious fresh lemonade. Visit the olive grove and taste our pure organic extra virgin olive oil. Partecipates in the processing of freshly made mozzarella, caciotta and ricotta. End your day by becoming a chef for a day: prepare the Margherita pizza dough, season with the freshest ingredients and cook in a traditional wood-fired oven. From field to table, experience an unforgettable day among authentic flavors and Italian traditions.

Immerse yourself in the vibrant culinary traditions of Naples during a hands-on family pizza making class. Guided by a local chef, families will craft their own authentic Pizza Margherita, starting from scratch with the freshest ingredients. After a brief history of Neapolitan pizza, participants will learn to knead the dough to perfection, stretch it by hand, and create a flavorful sauce using local tomatoes and basil. The experience culminates in baking their pizzas in a professional oven, filling the air with irresistible aromas. Enjoy a delicious meal and receive a QR code with the recipe to recreate the magic at home.

Master the art of one of Italy’s finest exports during a pizza making class in Rome. The short duration of this class makes it ideal for time-pressed travelers, while a personal cooking station and small group ensure that you receive personal attention from your guide. Learn the secrets to making the perfect pie—from delicious dough and sauces, to the perfect rolling and cooking techniques.

There’s no better place to perfect your pizza-making skills than Naples, the birthplace of authentic “pizza napolitana”. Connect with a local “pizzaiolo” (pizza chef) in his home kitchen to learn how to turn out pies like a pro, from classic baked “pizza margherita” with mozzarella and basil to traditional fried and stuffed pizza. Then sample your handiwork over dinner with your host.

Take a break from Rome's culture and learn how to make two classic Italian dishes—pizza and tiramisu—during this short workshop with a local Italian chef. Assemble a creamy tiramisu and shape and bake your personal pizza with all ingredients and equipment provided, then relax over a meal with your small group featuring the dishes you've prepared served with wine and limoncello.

What sets us apart is our love for the land. You will not enter a professional kitchen, but in our private family garden, a few steps from the beating heart of Sorrento. Our mission is authenticity: the products of our land that will become the topping of your pizza, learning the value of seasonality and "zero kilometer". We offer a complete sensory experience: the scent of the earth and the authentic taste of freshly picked ingredients. It is much more than a cooking class: it is an invitation to slow down and experience true Sorrento hospitality in an intimate and relaxed atmosphere.

Indulge in an unforgettable adventure with our Pizza & Gelato Masterclass, where you'll immerse yourself in the art of Italian cuisine. Led by expert chefs, this hands-on experience will take you through the process of crafting traditional Neapolitan pizzas, creamy gelato, and an iconic Roman supplì, accompanied by unlimited fine Italian wines. Begin your journey by learning the secrets of crafting the perfect pizza dough, from kneading to tossing like a pro. Explore a variety of toppings and sauces, mastering the art of creating flavors that dance on your taste buds. Next, delve into the gelato world, discovering the delicate balance of ingredients and techniques required to achieve its creamy perfection. From classic flavors to innovative combinations, unlock the secrets to creating irresistible frozen delights. As you savor your creations, indulge in the savory delight of a Roman supplì, crispy risotto balls oozing with mozzarella.

Get a true taste of Southern Italy with this foodie experience from Sorrento. Travel to a pizzeria, cheese factory, and family-run lemon farm for tastings of top products, including homemade bread, lemonade, and extra-virgin olive oil. All the samples add up to a full meal. Learn the secrets behind Italian family recipes and try your hand at pizza-making, Neapolitan style. Top it off with limoncello before returning to Sorrento.

There’s no better place than Italy to make pizza, so when you’re in Milan, opt for a cooking class and learn to make it with your own hands. With a local chef, you’ll create a classic Neapolitan pizza and a tiramisu dessert from scratch, enjoying wine and conversation as you work. Insider tips on Milan restaurants, markets, and ingredients are covered, too.

Arriving at the mill with a convenient courtesy car, you will meet the staff who will accompany you throughout the gastronomic tour and pizza lesson. Sipping a welcome drink, Francesca, Viola, or a member of our staff will explain the ancient origins of pizza and the different styles of pizza in the world. For example: the differences between slice pizza and Neapolitan pizza. You will then be ready for the practical part! Prepare your first pizza! After the lesson you will eat in front of Mount Vesuvius and taste Limoncello and typical liqueurs. This experience is also suitable for guests with coeliac disease. Upon request, we can arrange the cooking class with a fully gluten-free experience.

Explore the Vatican and the Sistine Chapel without spending hours in line on this comprehensive tour, which includes skip-the-line entry and visits to the Sistine Chapel and St. Peter's Basilica. Navigate the vast halls, artwork, and history with a guide who offers special insights into collections you would likely miss on your own.

Take a break from a busy sightseeing schedule, whilst still keeping kids entertained, with this family-friendly cookery class near the Colosseum. Follow the guidance of a local chef as you all learn to make pizza and tiramisu, with specific cooking techniques and tools designed to keep children safe and engaged. Then, sit down together to enjoy your homemade meal, with prosecco for the adults and soft drinks for little travelers.

Escape the bustle of Sorrento’s tourist-clogged streets and spend a serene few hours on a working farm—without ever needing to leave the city—on this half-day, small-group culinary workshop. First, stroll through a citrus grove and indulge in tastings of local cheeses, produce, wines, and Limoncello. Then, roll up your sleeves and learn how to hand craft the perfect pizza from experienced cooks—followed by lunch and conversation.

Unlike typical culinary experiences, this small-group cooking class is tailored for families. Child-friendly cutters and fun food-making ensure kids will stay engaged while learning to prepare pizza and tiramisu with an expert Italian chef. For the adults, wine and prosecco are on hand, too. Plus, you'll be able to take away recipes the impress friends and family back home.

Learn how to make two classic Italian dishes—pizza and tiramisu—from scratch during this small-group cooking class, located in the heart of Rome on the corner of Piazza Navona. Get hands-on guidance from your instructor, learn handy cooking tips and tricks, and sample your creations at the end of class. Leave with your appetite satisfied, plus, an understanding of Italian food you won't find in the guidebooks.

This hands-on cooking experience in Venice teaches you home recipes that you wouldn't find in a cookbook. Learn in a unique setting, the home of a local home cook, and enjoy the more personalized experience of a small-group cooking lesson. Learn to make pizza and tiramisu from scratch and feast on the delicious dishes you make.

Margherita grew up in Bologna and learned to cook from her mother and grandmother. Join her on this journey into Italian history and traditions while you share a traditional Bolognese meal. Perfect Bolognese cooking class for beginners, families and food lovers!

Located on the wonderful hills of Sorrento, a magical and relaxing place where you can learn how to prepare the real Neapolitan pizza. You will start the experience by tasting our mozzarella and our olive oil. Enjoy learning how to prepare a typical Neapolitan Pizza with local ingredients of our land. On a terrace of Sorrento, between lemons and olives trees, prepare a special Pizza alongside the Pizza Chef. In a beautiful atmosphere, spend a few hours learning all the tricks of our Neapolitan tradition and discover the inner secrets of Italian cuisine, tasting also the different local wines. At the end taste the fruit of your “job” ! Enjoy a Special Handmade Neapolitan Pizza!

After a great stay in Rome, arrange for a stress-free ride to Rome Fiumicino Airport with a private, customizable transfer service. Meet your driver at your Rome city hotel and relax on the journey to the airport without worrying about rental car drop-off or hauling luggage onto public transport. Receive personalized attention in a private vehicle for up to eight passengers.

Mix up your Florence vacation itinerary with this hands-on pizza and gelato cooking class. Join an instructor to learn tips and techniques for creating pizza dough and authentic regional flavors, along with creamy, authentic gelato. Choose a morning, afternoon, or evening class to fit your schedule and sample your creations over a celebratory meal, served with wine and soft drinks.

Learn typical recipes together with a Sicilian cook with joy, knowing their typicality and their evolutions. You will immediately learn how to reproduce them in your home with ease. Your Host will welcome you in his elegant apartment in the central area, enjoying a view of the archaeological park.