Top Vietnam Cooking Classes - page 2

Embrace Vietnamese culture with a culinary class at the Old Quarter This hands-on experience starts with a trip to the local market to buy fresh ingredients and then heading to the kitchen where you will make four classic Vietnamese dishes (fried spring rolls, papaya salad, pho rolls, mixed pho) and Vietnamese specialty - egg coffee. After the class, you can enjoy the meal with all the delicious dishes you’ve just made. Our restaurant has many traditional Vietnamese foods such as: Nom Du Du - Papaya Salad, Nem Ran - Fried Spring Rolls, Nom du du (Papaya Salad), Cafe Trung (Egg Coffee),...

You'll be immersed in our haven of tranquillity, surrounded by a lush green herb & tropical fruit garden to embrace the joy of cooking and discover the rich tapestry of Vietnamese traditions. As part of your immersive experience, you will have the opportunity to delve into the philosophy behind Vietnamese cooking by exploring the variety of herbs used in our dishes. Discover the art of balancing contrasting tastes and textures, allowing each ingredient to shine. Roll up your sleeves and immerse yourself in the cooking process. From chopping and sautéing to seasoning and plating, you'll gain hands-on experience in creating authentic Vietnamese dishes from scratch. Our serene beauty, friendly ambience and the stories it holds invite you to embark on a culinary journey like no other.

This experience takes place in a real local home, not a cooking studio. You’ll cook family-style Vietnamese dishes in a relaxed, welcoming setting and learn everyday recipes passed down through generations. With small groups and personal guidance from a local host, this class offers a genuine glimpse into daily Vietnamese life — simple, authentic, and full of flavor.

Experience an authentic slice of life in Hoi An in this cooking class that takes place in a family home. Pick up fresh ingredients at a farm and market, where you can observe local life, before you enjoy a coffee and start cooking. If you're pressed for time, you can also choose a package that only includes the cooking class.

Enjoy a variety of activities on this multifaceted half-day tour. First, visit a local market to choose ingredients for lunch and gain some bargaining tips. Then it’s off to the countryside for a basket boat ride and visit to the coconut palm forest. The activity culminates with a cooking class where you’ll prepare—and then eat—several traditional Vietnamese dishes.

Delve into Hanoi's vibrant coffee scene with an immersive coffee workshop. Learn about Vietnam's rich coffee history and unique brewing techniques. Discover how to brew authentic Vietnamese coffee from professionals and learn how to discern between a perfectly brewed cup and an ordinary one.

Immerse yourself in Vietnamese culture during a cooking class that begins with shopping for fresh ingredients in an authentic market and ends with tasting your creations. Unlike classes that only include the step-by-step processes for making a certain dish, this class brings together all the colorful aspects of Vietnamese food, for a complete experience designed for everyone from culture enthusiasts to chefs.

If you’re obsessed with Vietnamese coffee and want to learn how to make it at home, this workshop in Ho Chi Minh teaches you how to create three different drinks. Discover what makes Vietnamese coffee distinct as you practice making two traditional coffee drinks and one more experimental option that involves yogurt.

No trip to Vietnam would be complete without experiencing the nation's cuisine. This short cooking class, tailored to beginners, introduces you to the specialties of the country's three regions (north, south, and central), as well as spectacular fruit carving techniques. Morning courses include a visit to Ben Thanh Market, while afternoon and evening courses omit the market tour.

Unlike standard cooking classes, this activity is fully dedicated to Vietnam’s most iconic street food: banh mi, and pairs it with Hanoi’s legendary egg/coconut or salt coffee. You’ll not only taste these local favorites, but also learn how to make them completely from scratch in an intimate home kitchen setting. From kneading your own baguette dough and pickling vegetables to brewing egg coffee with traditional methods, every step is hands-on and personal. Small groups ensure plenty of interaction with your local host, who shares not just recipes but the cultural stories behind each dish. This is more than a class - it’s a true Hanoi experience that blends food, history, and hospitality, leaving you with both unforgettable memories and the skills to recreate Vietnam’s flavors back home.

Cook in a Hidden Garden Villa - Escape the crowds and prepare your meal in a peaceful, authentic Vietnamese home. Hands-On with Hanoi’s Signature Dishes - Choose your favorite dish, from Phở and Bún Chả to Bánh Xèo, and cook it step by step. Complimentary Local Coffee – Egg coffee, coconut coffee, or brown drip, a signature Hanoi treat served with your class. Cultural Connection Through Food – Learn the stories, traditions, and meaning behind each ingredient and technique. Giving Back Through Cooking – By joining, you support our community initiative offering stable, respectful roles to elder women from small rural towns, whose warmth adds heart to every class. One of Hanoi’s Top-Rated Cooking Classes – Cook authentic Vietnamese dishes in a cozy villa with friendly, hands-on guidance from local chefs.

Based on a coffee shop with long history, we will guide you through steps to get to know about Vietnamese and Hanoi coffees. You will have a chance to see, touch and smell popular coffee beans here in their all forms, learning about the history of coffee in Vietnam and all fun facts about it. Then you will get to make yourself 5 coffee drinks and enjoy them one by one together with some snacks.

- Groups are kept thoughtful to maintain experience quality - A lived-in local space, ceramic tools, fresh ingredients, and bold flavors - Learn how locals taste, adjust, and enjoy coffee, not just how to brew it - Ingredients explained clearly, with easy home-friendly substitutes - Our bar is your playground — you're always welcome to explore! - Subtle surprises along the way --- let them find you

So much vegan and even vegetarian cooking today centers around weird meat substitutes. Learn how to incorporate more vegetables into your life using Asian flavors and cooking techniques on this fascinating cooking course, complete with a shopping tour of Ben Thanh Market and, of course, lunch. You'll bring home the ultimate souvenir from your stay in Ho Chi Minh City: the gift of Vietnamese food.

Learn about the unique ingredients used in Vietnamese cuisine and discover the secrets to creating delicious vegan dishes. After exploring the market, head to a local home for an interactive cooking class. Under the expert guidance of experienced home cooks, learn to prepare authentic Vietnamese vegan dishes from scratch. Master traditional techniques, hone your culinary skills, and create a multi-course vegan feast that will impress your friends and family back home. Once your culinary creations are complete, gather around the table to savor the fruits of your labor alongside traditional accompaniments. Enjoy a delicious and satisfying vegan meal while exchanging stories and cultural insights with your fellow travelers. This vegan cooking class is a unique opportunity to experience the vibrant flavors of Hanoi and learn valuable culinary skills.

Egg coffee is one of Vietnam’s Instagram signatures. Learn how to make your own—and decorate it with the ultimate in latte art—during this small-group class in Hanoi. Your tutor will provide the ingredients, show you how to make it, and help you decorate it, before you drink your creation alongside fresh spring rolls.

You will know all the process to make a chocolate bar with this course. You will know how to pick good cacao beans from the first step of the process. The classes run for 2 hours and include: - Explanation of the pods to bars chocolate making process and history of cacao in Vietnam, how the Vietnamese make chocolate from local ingredients. - Tasting the fresh cacao pods - Husking your own cacao beans - Making your own cacao paste in the traditional style with a granite stone mortar - Making your own chocolates bar from the first step to the final bar, decorating your own chocolate and to take home with you. The class is at the store of Ban Cacao - Vietnamese chocolate maker , we make chocolate from local cacao. Materials for making chocolate: - Fresh cacao fruits - Cacao beans - Cacao nibs - Cacao butter - Cane sugar Tools for making chocolate - Granite mortar - thermometer - Scale - Chocolate mold -Wrapping paper

This is the real street-food tour of Saigon. You’ll strap on your helmet and hit the streets by motorbike, just like the locals do, scouting the city for truly fresh flavor. Stopping in some of the city’s most diverse districts, you’ll sit down to banh mi, bun bo, banh xeo, Vietnamese barbecue, and more. Those words might not mean much now, but your tastebuds will absolutely remember them.

Distill your very own bottle of gin. Select your botanicals and create your unique recipe and personalize your bottle under the guidance of of our experienced staff. Step inside the District 9 Distillery and experience firsthand how Saigon Baigur — Southeast Asia’s largest premium gin brand — is crafted. Wander through the working distillery, see your stills in action, and discover the rare botanicals that define the signature Vietnamese spice-forward profile. Then, take a seat at Vietnam’s only Gin School. Under the guidance of our distillers, you’ll create your very own gin from scratch. Learn the secrets of Vietnamese botanicals, the science of distillation, and enjoy a refreshing gin cocktail as you work. Your experience concludes in the tropical distillery garden with a final handcrafted cocktail at the bar — the perfect toast to your gin-making journey.

Delve into Vietnam's rich tea culture with a unique Lotus Tea Show experience in the heart of Ho Chi Minh City. This 60-minute event showcases the delicate art of lotus tea, beginning with an introduction to its royal heritage. Witness a skilled tea performer carry out the rare craft of infusing green tea with fresh lotus flowers, followed by a tasting of this iconic blend. Guests will also participate in a hands-on scenting activity and have the opportunity to brew tea themselves under the guidance of a tea artisan. To complete the experience, each guest receives a personalized lotus flower filled with their own tea blend as a memorable keepsake. This engaging cultural journey is perfect for tea enthusiasts and curious travelers alike.

Benefit from the knowledge of your chef-instructor during a half-day cooking class in Ho Chi Minh City that delves into the delicacies of Vietnamese cuisine. Learn how to prepare a number of dishes with the tools of a traditional Vietnamese kitchen, then enjoy a lunch of the meal you helped to make. Your class includes a market tour, cooking instruction, lunch, and hotel pickup by cyclo.

Don’t just gaze at the sparkling waters off Phu Quoc’s white-sand beaches—sail and snorkel off the coast, too. With this small-group, full-day excursion, you’ll head far from the tourist crowds and island hop to secluded coves and inlets, stopping to snorkel the area’s best reefs. You’ll recharge over a fresh Vietnamese lunch on most days before speeding off for more adventures.

The art of Vietnamese cuisine is the ultimate Hoi An souvenir. This cooking class lets you master the techniques the healthy way, alongside a professional chef who values fresh ingredients, fruit and vegetables, and organic options where possible. Working in a group no larger than 10, you’ll prepare four Vietnamese signatures (with vegetarian options available), then eat them with wholesome fresh juices and seasonal fruits.

Central Vietnam is famous for its food. Master the basics of traditional Vietnamese cuisine during a market tour and cookery class in Hoi An, which provides an intimate glimpse into local culture. You’ll prepare your dishes in Cam Thanj village, where you’ll visit a coconut farm and a house built from palm leaves. Plus, convenient hotel pickup and drop-off are included.