Top Vietnam Cooking Classes

Experience the flavors of Hue in this small-group Vietnamese cooking class and market visit. Your day will start with a trip to a local food market where you’ll learn about daily life in Hue and traditional ingredients. You’ll then head back to the kitchen for a cooking class with a local chef, where you’ll learn how to make several different dishes, before sitting down and enjoying your meal together.

Escape the city and travel to the Vietnamese countryside to experience a cookery class with a difference. Unlike on other culinary tours, explore a local market, take a boat cruise on the Thu Bon River, ride in a cart pulled by a water buffalo, and even receive a shoulder massage before learning to cook Vietnamese delicacies. Plus, for the ultimate convenience, hotel pickup and drop-off, and a vegetarian meal option are available.

Indulge your love of Vietnamese cuisine, and learn a new skill at the same time, with this half-day cooking class in Hanoi. After a convenient hotel pickup, select the dishes you’d like to prepare and head to a local market. Learn about Vietnamese food while choosing the ingredients for your meal, then get cooking at a serene garden villa. Enjoy complimentary drinks and feast on dishes such as pho and spring rolls.

Immerse yourself in Vietnamese culture during a cooking class that begins with shopping for fresh ingredients in an authentic market and ends with tasting your creations. Unlike classes that only include the step-by-step processes for making a certain dish, this class brings together all the colorful aspects of Vietnamese food, for a complete experience designed for everyone from culture enthusiasts to chefs.

If you enjoy eating Vietnamese food, take your knowledge up a few notches with a small-group cooking class in a local home in Da Nang. Learn about the ingredients and techniques used in Vietnamese cuisine from your local host. The class offers a relaxed, intimate setting where you prepare and share family-style dishes like pho noodle soup, rice pancakes, and green papaya salad.

- Groups are kept thoughtful to maintain experience quality - A lived-in local space, ceramic tools, fresh ingredients, and bold flavors - Learn how locals taste, adjust, and enjoy coffee, not just how to brew it - Ingredients explained clearly, with easy home-friendly substitutes - Our bar is your playground — you're always welcome to explore! - Subtle surprises along the way --- let them find you

Delve deeper into the art of Vietnamese cuisine during a cooking class that includes a tour of a local market. You’ll benefit from both the personalized attention and insider knowledge of a local chef as you prepare and cook dishes using fresh and traditional ingredients. Plus, unlike with most cooking classes, hotel pickup and drop-off are included.

Experience tasting 7 multiple coffee. Our Coffee expert/specialist will tell you the stories about history, (a few) hands-on making tasting some kinds of coffee with Vietnamese style. You can have a comparison between traditional coffee style and modern coffee style.

If you’re obsessed with Vietnamese coffee and want to learn how to make it at home, this workshop in Ho Chi Minh teaches you how to create three different drinks. Discover what makes Vietnamese coffee distinct as you practice making two traditional coffee drinks and one more experimental option that involves yogurt.

You will know all the process to make a chocolate bar with this course. You will know how to pick good cacao beans from the first step of the process. The classes run for 2 hours and include: - Explanation of the pods to bars chocolate making process and history of cacao in Vietnam, how the Vietnamese make chocolate from local ingredients. - Tasting the fresh cacao pods - Husking your own cacao beans - Making your own cacao paste in the traditional style with a granite stone mortar - Making your own chocolates bar from the first step to the final bar, decorating your own chocolate and to take home with you. The class is at the store of Ban Cacao - Vietnamese chocolate maker , we make chocolate from local cacao. Materials for making chocolate: - Fresh cacao fruits - Cacao beans - Cacao nibs - Cacao butter - Cane sugar Tools for making chocolate - Granite mortar - thermometer - Scale - Chocolate mold -Wrapping paper

Learn to cook in the heart of Hanoi's Old Quarter with this private cooking experience in a local home. Taste authentic cuisine and learn to craft popular dishes from an expert home chef as you master recipes you won't find in any restaurant. This is a one-of-a-kind experience that's perfect for food lovers and blends culture and cuisine into one amazing experience.

Delve into Hanoi's local coffee scene with an immersive coffee workshop. Learn about Vietnam's rich coffee history and unique brewing techniques. Learn from professionals how to brew authentic Vietnamese coffee and tell the difference between a perfectly brewed cup and an ordinary one.

Instead of just dining at Vietnamese restaurants in Hanoi, learn how to whip up four of the country's famous dishes at home during this hands-on cooking class. Shop like a local during a visit to a nearby market and see the ingredients that make up the core of Vietnamese cuisine up close. Give back to the community, too—a portion of class proceeds fund charity meals for local hospital patients.

Cooking classes are a great way to commemorate a trip—but this one will also level up your skills. Built for those who already have confidence in the kitchen, you’ll follow a professional chef across several classic Vietnamese dishes, concentrating on technique and the nuance of flavor. Morning and afternoon sessions are paired with a market visit, turning this into a cultural excursion as well.

Whether you love cocktails or are simply looking for a unique evening activity, this walking experience takes you to some of the best hidden bars and secret spaces in Ho Chi Minh City. At each stop, you’ll enjoy a secret signature cocktail developed by Vietnam’s top mixologists using local ingredients, along with delicious snacks. Hear stories of Saigon's past, present, and future throughout the evening as you explore the city’s vibrant nightlife.

This farm-to-table cooking class in Saigon sets itself apart from other Vietnamese cooking classes by taking participants for a tour of the nearby farm to gather fresh ingredients. After your tour, you’ll learn to cook four traditional dishes, and then sit down to enjoy them accompanied by coffee or tea. After your class, bring home recipes to use at home.

This is the real street-food tour of Saigon. You’ll strap on your helmet and hit the streets by motorbike, just like the locals do, scouting the city for truly fresh flavor. Stopping in some of the city’s most diverse districts, you’ll sit down to banh mi, bun bo, banh xeo, Vietnamese barbecue, and more. Those words might not mean much now, but your tastebuds will absolutely remember them.

Visit two major attractions of southern Vietnam—one historical, one natural, both cultural—on this full-day VIP tour to the Cu Chi Tunnels and the Mekong Delta. Travel in style and comfort from Ho Chi Minh City in a sleek limo to make the journey as fabulous as the destination. Explore the tunnel system and learn about its role as a hospital, living quarters, storage, and more during wartime, and then cruise through the canals of the delta on a motorboat and rowboat to visit a village.

Instead of just eating Vietnamese food, learn to create local specialties during a cooking class in Hoi An, a hands-on cultural experience that’s ideal for first-time visitors. You’ll be able to choose between a morning or afternoon departure time, and benefit from the insider knowledge of your guide as you explore a local market and make dishes such as crispy Vietnamese pancakes and noodle soup. Hotel pickup is included for added convenience.

Make a delicious meal with a master chef on this 5-hour, farm-to-table cooking class in Ho Chi Minh City. Learn simple, healthy cooking techniques, and prepare four dishes of food with fresh, organic herbs and vegetables. Pick, cook, then enjoy the results.

Go home with more than just a kitschy souvenir with this authentic Vietnamese cooking class. With a local family leading the way, you’ll visit a local market to nab some fresh ingredients, and then you’ll try your hand at four traditional dishes—eating your bounty when finished. Of course, delicious Vietnamese coffee will be tasted, too!

Discover Vietnamese cuisine at a level that’s just not possible from a cookbook on this cultural culinary tour. After shopping from a local market, learn to cook Vietnamese favorites such as pho (noodle soup), *bun cha* (barbeque pork), and *nem* (fried spring rolls). Then enjoy your own creations alongside other dishes from your professional chef, washed down with local wines.

Don’t just feast on Da Nang’s delicacies—learn to make the dishes yourself during a cooking class that introduces you to the culinary culture of central Vietnam. You’ll enjoy personalized attention in a small group limited to only 10 people and learn about techniques and ingredients native to southeast Asia.

Enjoy an immersive experience in Vietnamese cuisine on this morning or afternoon cookery class from Hoi An. Following a pickup at your Hoi An accommodation, head to the markets to collect your fresh ingredients. Escape to the countryside to try your hand at fishing the traditional Vietnamese way, then roll up your sleeves for a cookery class with a local chef—and prepare speciality dishes popular in Vietnamese cookery.