Top Vietnam Wine Making Workshops in 2026

Combine cuisine, culture, and corporate social responsibility (CSR) all in one experience on this half-day cooking class in Hanoi. Learn to cook Vietnamese dishes in a local villa while supporting meaningful CSR programs. Visit a vibrant market, enjoy an eco-friendly setup, and benefit from hotel pickup and drop-off within Hanoi’s Old Quarter. This hands-on class offers cultural stories, fresh ingredients, and a full Vietnamese meal.

Engaging with local ingredients also opens up discussions on sourcing and sustainability in cooking, reinforcing the importance of quality and community in the culinary world. Beyond the technical skills, this course fosters a connection to Sa Pa's vibrant culture and its people. Join us in this enriching experience that combines professional education with local flavor. Whether you are a novice cook or a culinary enthusiast, this tofu-making course in Sa Pa promises to be a delicious adventure into Vietnamese gastronomy. Book your spot today and become part of a tradition that resonates throughout generations.

Indulge in an epicurean journey with our signature food tour, immersing yourself in the exquisite flavors and one-of-a-kind dishes of Sa Pa. From time-honored delicacies to innovative takes on local classics, this experience guarantees to excite your palate and leave you yearning for more. Join us as we delve into the lively culinary landscape of Sa Pa, savoring the tastes that define this picturesque region.

This workshop is led by true coffee experts: • A certified trainer who has coached head baristas at 5-star hotels and restaurants. • The founder of Sử Quán Roastery, dedicated to preserving the untold stories of Vietnamese coffee. • A passionate coffee enthusiast who loves sharing the beauty and diversity of Vietnam’s brews. Hosted inside an Indochine-style villa tucked away in a quiet hidden alley, this experience blends culture, craft, and connection. What you’ll experience: • Discover lesser-known stories behind Vietnam’s coffee heritage. • Enjoy a fully hands-on session and learn to brew 6 iconic Vietnamese coffees. A gentle part of this workshop also supports children’s education at our Da Lat coffee farm, where families have cared for their land for generations. NOTE: We’ll be enjoying a lot of coffee, so it’s best to have a light meal beforehand!

Cook in a Hidden Garden Villa - Escape the crowds and prepare your meal in a peaceful, authentic Vietnamese home. Hands-On with Hanoi’s Signature Dishes - Choose your favorite dish, from Phở and Bún Chả to Bánh Xèo, and cook it step by step. Complimentary Local Coffee – Egg coffee, coconut coffee, or brown drip, a signature Hanoi treat served with your class. Cultural Connection Through Food – Learn the stories, traditions, and meaning behind each ingredient and technique. Giving Back Through Cooking – By joining, you support our community initiative offering stable, respectful roles to elder women from small rural towns, whose warmth adds heart to every class. One of Hanoi’s Top-Rated Cooking Classes – Cook authentic Vietnamese dishes in a cozy villa with friendly, hands-on guidance from local chefs.

Join a fun and interactive 1-hour coffee workshop where you’ll learn to make one of Vietnam’s signature drinks: Egg Coffee, Coconut Coffee, or Salt Coffee. A perfect hands-on experience to explore local Vietnamese flavors, complete with free homemade rice wine tasting and snacks. Highlights - Learn the secrets behind Vietnam’s most iconic coffee styles: Egg Coffee, Coconut Coffee, or Salt Coffee. - Enjoy hands-on experience in a cozy local café guided by an experienced barista. - Discover the stories behind Vietnam’s unique coffee culture. - Master the traditional phin brewing method - the heart of Vietnamese coffee. - Take home your own recipe and a participation certificate as a sweet souvenir! - Relax, sip your creation, and share moments with locals and fellow travelers. This workshop is perfect for culture lovers, foodies and coffee enthusiasts with limited time, offering a blend of learning, creativity, and local connection that becomes a memorable highlight of your Hanoi trip.

This workshop stands out by showcasing creative Vietnamese coffee cocktails made with locally sourced coffee beans and regional ingredients. Guided by a local coffee specialist, you’ll explore how traditional Vietnamese coffee—especially phin-brewed beans—is transformed into innovative cocktails through modern mixology techniques. Rather than simply tasting drinks, you’ll craft two unique cocktails yourself, experimenting with flavors such as cascara tea, jackfruit, and coffee blossom honey. The experience highlights a fresh, creative approach to Vietnamese coffee culture, where local ingredients meet contemporary cocktail artistry. Ideal for coffee lovers, cocktail enthusiasts, couples, and curious travelers, this hands-on experience offers a fun and original way to explore Saigon’s evolving coffee scene through flavor, creativity, and local inspiration.

Colored lanterns are a symbol of Hoi An, where locals believe they bring happiness, luck, and wealth. Bring home a souvenir with a difference, a lantern that you made yourself, after this fascinating class. Choose from a wealth of different silks then work with your instructor to craft a bamboo frame and create your lantern, which will fold away neatly into your luggage. Your class includes a Vietnamese tea tasting.

Discover the authentic flavors of Hanoi on a guided food adventure through the city’s bustling Old Quarter. Led by a local expert, this experience takes you beyond the tourist trail to hidden gems where locals truly dine. Sample a wide variety of traditional dishes, from savory street bites to refreshing local beverages, with options for both vegan and vegetarian travelers. As you eat your way through Hanoi, you’ll also uncover the stories, history, and unique architecture that make the city’s food culture so special.

The guests will go through 6 rounds, each featuring premium teas brewed in different methods. In addition, Fufu also serves accompanying dishes that pair with each type of tea. Fufu's mission is to connect young people with tea culture in a fresh, elegant, and captivating way. To achieve this, Fufu has carefully selected premium teas from tea plantations with a long-standing history, elevating them with the essence of Eastern culinary traditions, which Fufu blends in a refined manner. Tea Omakase Fufu hopes to be a source of inspiration for the new generation to develop a love for tea and the spiritual values of Eastern culture.

This class is unique because it highlights one of Vietnam’s most iconic comfort foods - crispy fried spring rolls. You’ll practice hands on cooking techniques like rolling rice paper, preparing fillings with fresh local ingredients, and frying the rolls until golden and crunchy. Along the way, you’ll gain insight into how Vietnamese people balance flavors and textures in everyday meals. It’s more than just cooking - it’s a cultural exchange in a welcoming, family-style setting. By the end, you’ll enjoy a meal you’ve created yourself and take home a recipe that’s simple, authentic, and delicious to recreate anywhere.

Experience an authentic slice of life in Hoi An in this cooking class that takes place in a family home. Pick up fresh ingredients at a farm and market, where you can observe local life, before you enjoy a coffee and start cooking. If you're pressed for time, you can also choose a package that only includes the cooking class.