Top Vietnam Cooking Classes

You can chose to attend a morning or afternoon cooking class (9AM or 2PM). There are 9 dishes suggested by our chef which are available for cooking class. You will go to visit the local market with our instructor within 45mins - 1 hour We come back the meeting pot to prepare for cooking Hand-on in cooking procedure guided by our Chef & instructor After finish cooking, you will enjoy the whole meal with what you made Cooking Class (3 – 3,5 hours with 3 dishes) & bonus 1 Egg Coffee/ Coconut coffee at the end of the class.

Are you looking for an authentic immersion in a completely different culture? With My Grandma's Home Cooking Class, you will find what you came for and even more! An amazing and unforgettable experience mixed with learning about a new culture and sharing unique moments in a veritable local and family environment spiced up by the delicious flavors of Vietnam!

- Small group cooking class in a warm, family, friends style atmosphere - Customized menus with FRESH, HIGH QUALITY ingredients, no MSG added - A spotless, air-conditioned kitchen with breathtaking river view - An experienced cook with over a decade of expertise and excellent English skills - Flexible timetable and customized menus (vegetarian/vegan, pescatarian, gluten-free, lactose-intolerant or special diets, etc.)

This cooking class in Hoi An packs three experiences into less than a day. In addition to cooking Vietnamese recipes, you will visit a market and learn how to pick good produce. After a basket boat ride, test your skills and see if you can catch any crabs. The small class size of up to 11 people means you get more personalized attention from the teacher.

Combine cuisine, culture, and corporate social responsibility (CSR) all in one experience on this half-day cooking class in Hanoi. Learn to cook Vietnamese dishes in a local villa while supporting meaningful CSR programs. Visit a vibrant market, enjoy an eco-friendly setup, and benefit from hotel pickup and drop-off within Hanoi’s Old Quarter. This hands-on class offers cultural stories, fresh ingredients, and a full Vietnamese meal.

Inspire your inner chef through a fully interactive 3-course cooking class Our local chefs have meticulously curated a daily menu of classic Vietnamese dishes showcasing the unique flavors and cultural heritage of Vietnam. Enjoy this hands-on experience that will change your perspective on Vietnamese cuisine.

Learn to cook like a local during this lesson in Hanoi. After meeting up with an informative instructor in the historic Old Quarter, head to the city’s largest market and learn about the basics of Vietnamese cooking. Pick the best produce and spices, then cook several authentic dishes. Afterward, enjoy your creations while sipping complimentary rice wine.

Engage in a unique culinary adventure at Cocolocal Farm, where cooking transcends the kitchen and immerses you in the breathtaking beauty of Cam Thanh countryside. Set against serene shrimp ponds and lush tropical , this hands-on experience invites you to create iconic Vietnamese dishes like Banh Xeo, Pho, and Spring Rolls. Explore the local market to discover fresh ingredients and spices, then glide through the enchanting Bay Mau coconut forest in a basket boat. Perfect for solo travelers, couples, or families, this intimate class fosters a deeper connection with nature and Vietnamese culture. - Tranquil Garden Setting: Surrounded by shrimp ponds and a lush tropical garden. - Hands-On Cooking: Learn to prepare iconic dishes like Banh Xeo, Pho, papaya salad and Spring Rolls. - Local Market Tour: Discover spices,Taste the seasons through Vietnam’s freshest tropical fruits, ingredients, and how locals shop. - Basket Boat Adventure: Glide through the iconic Bay Mau coconut forest.

Embark on a Vietnamese culinary adventure with this cooking class in Da Nang or Hoi An. During this hands-one experience, you’ll learn to prepare and cook four Vietnamese dishes, which you get to enjoy afterwards. Includes transfers from central Da Nang or Hoi An and recipes to take home afterwards.

Featured in Food & Wine magazine's May 2026 roundup of top culinary experiences in Vietnam. Our restaurant has been an institution since 2004, with locations in Cat Ba, Hanoi and Hoian. Head Chef Hai Nguyen is renowned throughout Vietnam for his creative and modern approach to traditional dishes. At our cooking school, students learn from the best; not just traditional recipes, but also tips and tricks for preparing food in your home kitchen. All of this in our heritage-listed building in the heart of the ancient town!

Don't just eat delicious Vietnamese food during your time in Ho Chi Minh City—learn how to actually craft some of the dishes at home with this cooking class. Get feedback from professional instructors and practice local cooking techniques. All the ingredients and equipment are included so you won't have to spend hours prepping for each dish.

Continuing the success of our first branch in Hanoi, we proudly introduce Da Nang branch offering foreign friends a culinary voyage through Central Vietnam's local recipes and culture. Join us! It's not just just a cooking activity, it's also an immersive cultural experience. Let's savor and share the flavors of middle Vietnam. Our class includes a market visit where you can learn about local products and understand thoroughly the stories behind each dish. Our menu choice for the join-in class is diverse and well balanced including both popular and well-known delicious dishes in the local, that we want to introduce to you. The menu is also selected based on its flexibility so we can adjust the class to meet each dietary requirements.

Enhance your culinary skills during a private Vietnamese cooking class that not only teaches you to make classic dishes using fresh ingredients, but also includes coffee tasting and a visit to a market, vegetable garden, and noodle factory. Plus, this private tour ensures that you’ll enjoy undivided attention from your cooking instructor.

Discover Vietnam’s coffee culture in your cozy Sapa café. Learn the stories and craft iconic brews like phin, egg, coconut, salted coffee, and bạc sỉu in this fun hands-on workshop.

No trip to Vietnam would be complete without experiencing the nation's cuisine. This short cooking class, tailored to beginners, introduces you to the specialties of the country's three regions (north, south, and central), as well as spectacular fruit carving techniques. Morning courses include a visit to Ben Thanh Market, while afternoon and evening courses omit the market tour.

Learn more about Vietnamese culture through its food during this multi-activity small-group tour, without the hassle of booking separate excursions. Tour Hoi An’s fresh produce market to select the ingredients you’ll cook with. Then, set sail up the river in a bamboo basket boat and try fishing for crabs the Vietnamese way. In the kitchen, enjoy a hands-on cooking class and learn new skills. Enjoy eating your creations after.

Travelers wanting to learn more about Vietnamese cuisine and rural life will love this fun half-day tour from Hoi An. Start with a market visit, where you’ll gather food for your cooking class. Then try fishing from a boat on the river, using traditional techniques, before arriving at the restaurant for your two-hour Vietnamese cooking class. Learn new skills that you can practice later at home.

Immerse yourself in Vietnamese cuisine in this small-group cooking class in Hanoi. Start with a visit to the largest market in the city, where you will get to sample local dishes, purchase fresh ingredients and see a glimpse of the daily life of locals. Learn how to make three authentic Vietnamese dishes, which can you savor afterwards with tea and coffee.

Experience the flavors of Hue in this small-group Vietnamese cooking class and market visit. Your day will start with a trip to a local food market where you’ll learn about daily life in Hue and traditional ingredients. You’ll then head back to the kitchen for a cooking class with a local chef, where you’ll learn how to make several different dishes, before sitting down and enjoying your meal together.

Escape the city and travel to the Vietnamese countryside to experience a cookery class with a difference. Unlike on other culinary tours, explore a local market, take a boat cruise on the Thu Bon River, ride in a cart pulled by a water buffalo, and even receive a shoulder massage before learning to cook Vietnamese delicacies. Plus, for the ultimate convenience, hotel pickup and drop-off, and a vegetarian meal option are available.

You will know all the process to make a chocolate bar with this course. You will know how to pick good cacao beans from the first step of the process. The classes run for 2 hours and include: - Explanation of the pods to bars chocolate making process and history of cacao in Vietnam, how the Vietnamese make chocolate from local ingredients. - Tasting the fresh cacao pods - Husking your own cacao beans - Making your own cacao paste in the traditional style with a granite stone mortar - Making your own chocolates bar from the first step to the final bar, decorating your own chocolate and to take home with you. The class is at the store of Ban Cacao - Vietnamese chocolate maker , we make chocolate from local cacao. Materials for making chocolate: - Fresh cacao fruits - Cacao beans - Cacao nibs - Cacao butter - Cane sugar Tools for making chocolate - Granite mortar - thermometer - Scale - Chocolate mold -Wrapping paper

Instead of just dining at Vietnamese restaurants in Hanoi, learn how to whip up four of the country's famous dishes at home during this hands-on cooking class. Shop like a local during a visit to a nearby market and see the ingredients that make up the core of Vietnamese cuisine up close. Give back to the community, too—a portion of class proceeds fund charity meals for local hospital patients.

Instead of eating in a restaurant and doing cooking in big cooking center , why not escape the tourist areas and come to where the locals live? Here you can see first-hand how everyday Hanoians live. Duyen lives just a few kilometres away from the city centre, near the famous Long Bien Bridge.Then, the thing that makes this extra special, is Chef Duyen invites you to her home which is not so far from a famous Long Biên bridge & the local market . It is here you will get to experience a very homely ‘hands on’ cooking class facilitated by Chef Duyen. You will learnhow to make some of these local delicacies. You will find out more about Vietnamese cuisine and experience the flavours and tastes all the foods after chef duyen show you how to you did in the class and enjoy with beer for yourself in the comfortable home of local Hanoian, Chef Duyen offers a range of activities for you: ‍ Home Cooking Class & Market Tour ‍Wholesale Market & Street Food