Top Spain Paella Making Classes

Go beyond enjoying an authentic Spanish meal with this chef-led foodie experience—from market to plate. First, you’ll head to the famous La Boqueria market, scoping out fresh ingredients. Shopping complete, you’ll head to the classroom for tapas and sangria before fastening your apron and trying your hand at paella. Once everything's plated, sit down to your creation with your fellow chefs, toasting to your best meal in Barcelona.

Valencia is the unquestioned home of paella. Avoid tourist traps and master the art of the classic Valencian paella—made with chicken and rabbit, not seafood—during this cooking class. Browse the Ruzafa Market alongside Spanish chefs. Then, learn to make sangria as you enjoy some welcome tapas bites before settling down to craft Spain’s signature dish. Finally, feast on the fruits of your labor with your fellow classmates

Avoid crowded restaurants and learn to make an authentic paella in its birthplace—Valencia. Join this evening class and master traditional techniques such as "socarrat," the prized crispy rice crust. Plus, sample tapas and learn to make a classic sangria. Then, sit down to your homemade meal, complete with sides and dessert.

Take home new culinary skills from your trip to Madrid with this seafood paella workshop. Learn traditional cooking methods through up-close demonstrations, and not only master paella, but also a traditional sangria recipe made with over 11 ingredients. It’s a perfect hands-on experience for food lovers, and best of all, you can sample delicious treats along the way—such as tapas bites while your paella cooks.

Step into the shoes of a Spanish chef and learn to make Valencia’s signature dish during a hands-on paella cooking lesson. Travel outside the city to a traditional farmhouse, where a gourmet instructor shows you the secrets behind this famous rice-and-seafood dish. Sit down to enjoy the home-cooked cuisine while surrounded by a landscape of orange trees and rice paddies for an authentic Valencian experience.

Avoid tourist traps and learn to master one of Spain's most storied dishes—the ever-popular seafood paella—during this cooking class in Valencia. With all equipment provided, it's easy to follow your guide's step-by-step instructions. Shop for ingredients at the hip Ruzafa Market, then enjoy a sangria-making workshop while your paella simmers. Finish by feasting on your creations with newfound friends.

Learn how to make authentic paella in this private cooking class, held on a Barcelona rooftop, as you discover the ingredients and flavors that make this dish a Spanish classic. As you hear stories about the history of paella, you’ll get hands-on and prepare it step-by-step. Along the way, pick up insider tips and tricks for recreating the dish back at home with your own local ingredients.

Learn how to make one of Spain’s best-loved dishes in this private paella cooking class. Join your personal chef at the famous La Boqueria market to source your ingredients and ease yourself into your culinary experience by mixing up a sangria to sip throughout your class. Roll up your sleeves for the hands-on paella making and savor your freshly prepared dish with dessert.

Embark on a tasty culinary adventure, and learn a new skill at the same time in a fun and easy way, with this paella cooking class in Barcelona. Join your chef and fellow foodies and learn to make an authentic paella dish, which you will get to enjoy afterwards as part of a three-course meal, complete with sangria or wine.

Enjoy an authentic taste of Spain's rich gastronomical heritage with this small-group cooking class in Barcelona. In a kitchen overlooking Las Ramblas, learn how to prepare a delicious paella dinner, no matter your cooking experience. Afterward, enjoy your dinner together with a few glasses of wine.

Take home a souvenir that lasts forever—a new cooking skill—with this small-group paella-making class in Valencia. While an authentic paella consists of chicken and rabbit, this experience allows you to choose from traditional, seafood, or vegetarian options to suit your palate. Shop for ingredients at Ruzafa Market, then master paella-making techniques alongside a chef. Enjoy traditional tapas, sangria, and local wine while your paella simmers, followed by a shared meal with dessert and coffee.

Immerse yourself in the rich Spanish cuisine with an exclusive paella workshop in the heart of Madrid. Steps away from the iconic Puerta del Sol, this culinary event will guide you through the process of creating an authentic paella under the tutelage of local experts. Start with a tasting of Spanish tortilla, paired with Denomination of Origin wines, before cooking your own paella. Enjoy your dish accompanied by unlimited wine and finish the experience with chocolate churros, a classic Spanish sweet. This activity is not only educational, but offers an unforgettable connection with the culture and flavors of Spain.

Cook traditional paella with a Seville local who is passionate about the city, sangria, and, of course, paella. Taking place at his personal home, the small-group experience offers more than just a cooking class as you'll get a taste of some local culture, too. Together, you'll create and eat a paella dish on his spacious balcony terrace where nighttime views of Seville Cathedral provide the backdrop.

Immerse yourself in the vibrant atmosphere of Ruzafa Market with a hands-on culinary workshop celebrating the authentic flavours of Valencia. Start the experience with traditional starters, accompanied by a refreshing sangria, before preparing an authentic gastronomic masterpiece. Guided by expert chefs, you will learn to make your own Valencian Paella, combining fresh ingredients and following the techniques that make this dish a true icon of Valencian cuisine. To complete the experience, taste a traditional dessert: burnt bread served on a base of Agua de Valencia. During the workshop, enjoy olive oil tastings, selected wines and sangria, creating a delicious tour for foodies and aspiring chefs. Includes: Paella Valenciana cooking class with visit to Ruzafa Market Preparation and tasting of paella and traditional dessert Tasting of olive oils Water, sangria and selected wines

Explore the rich culinary traditions of Spain in a dynamic paella cooking class, complemented by a lively flamenco show. Over the course of 4.5 hours, you’ll learn to prepare authentic paella using fresh local ingredients, with guidance from expert chefs. The experience begins with a market tour where you'll discover the best seasonal produce, followed by hands-on cooking and savoring your delicious creations, all paired with refreshing sangria. To top off your culinary journey, immerse yourself in the rhythms of live flamenco, celebrating the heart and soul of Spanish culture.

If you've ever wanted to master authentic Catalan-style paella, then this class is perfect for you. Learn exclusive recipes and local tips that you wouldn’t find in cookbooks, which you can then recreate at home. With a small group size, this intimate experience takes place in a beautifully restored kitchen, with both paella ingredients and alcoholic drinks included.

Surely you have heard the traditional "Paella Valenciana" many times, however, I suppose you have not had the opportunity to delve into a real kitchen and learn the secrets of this traditional and famous dish from expert chefs. Do you want to discover the most traditional recipes of Spanish and Valencian cuisine? If the answer is yes, come with us. We are a school with more than 12 years of experience, and from the first day we opened our doors we have made a strong commitment to gastronomic tourism. For us it is exciting and very enriching to be able to transfer a piece of Mediterranean gastronomy to any corner of the world. We have chefs who are fluent in different languages, so there is no barrier and you can easily discover the most authentic dishes while having a great time, we warn you that there will be plenty of laughter!

Discover the secrets of paella in our kitchen in the heart of Madrid. Learn how to prepare this iconic dish from our expert chefs. Also, enjoy a sangria workshop where you will learn to create the perfect blend. The experience culminates with a delicious tasting of Spanish tortilla and ham toast with tomato. Immerse yourself in authentic Spanish cuisine in a welcoming and vibrant atmosphere. Book your place now and live an unforgettable dining experience! When you make your reservation you can choose from three options available: seafood paella, chicken paella and vegetable paella.

Paella and culture. Discover Valencia and its land. Immerse yourself in Valencian culture through a journey between products, gastronomy and traditions. With Ramón’s guide you will learn how to cook the real Valencian paella, with the ingredients km 0 of Russafa market and with its secrets. You will see how cooking a paella means knowing the culture and life of the people of Valencia!

Immerse yourself in Spanish culture with a unique cooking class where you will learn how to prepare authentic paella. This fun experience includes a fun preparation of churros, accompanied by a tasting of Iberian ham and selected wines. An expert chef will guide you through each step, ensuring that you not only learn to cook, but also enjoy the traditional flavors of Spain in a welcoming and lively atmosphere.

Sail past long lines of tourists trying to gain entry to Gaudí’s Sagrada Familia on this priority access tour of the modernist masterpiece. Accompanied by a guide, head straight inside to get fascinating insight into the history of the UNESCO World Heritage-listed cathedral. Admire the opulent ceilings and stained-glass windows while learning about the building’s charismatic creator. Visit the museum to see exhibits on the cathedral’s history and observe original plaster models and design sketches.

Our experience combines the best of Barcelona: a guided visit to Santa Caterina Market with a professional chef, followed by a premium hands-on Spanish cooking class. It is the perfect blend of authenticity, local culture, and hospitality. We begin with a visit to Santa Caterina Market, one of Barcelona’s most authentic food markets, where your chef will introduce the ingredients, traditions, and flavors that define Spanish and Catalan cuisine. Then, you'll continue to La Foodieteca, an exclusive cooking venue in the heart of the city, where your culinary experience comes to life. Our format is fully hands-on: you actively prepare authentic Spanish dishes, including tapas, sangria, paella, and dessert, while enjoying selected local wines or soft drinks. The experience is intimate and social, designed for small groups so that every guest receives personal attention. More than a cooking class, it’s a cultural journey where food, traditions, and people come together around the table.

Fitting a bike ride, a winery, and a cooking class into one day usually means booking three separate things. This small-group tour rolls them together, starting with hotel pickup and an easy cycle through the countryside and vineyards of Alt Penedès. Stop at a winery for a glass of wine or cava before a hands-on class where you cook a traditional paella and sit down to enjoy it.