Top Europe Classes & Workshops

Skip your usual souvenirs for a keepsake that's uniquely your own with this tile painting workshop right in the heart of Amsterdam. Learn all about the Netherlands's production of Delftware (blue and white ceramics), and gain the techniques to paint a tile yourself. Choose between traditional tulips, windmills, or something completely original—and take your creation home as a lasting memory of the experience.

Learn to cook several traditional Spanish dishes—and enjoy a hearty, gourmet meal that you’ve prepared yourself—during this hands-on cooking class. In the evening, head to the Mercado de Triana, and grab an apron: with your guide’s instruction, you’ll cook a 3-course meal, including gazpacho or salmorejo, a classic “tapa,” Valencian paella, and a simple and refreshing dessert to follow. Sangria is made and served during cooking time and up to 2 drinks per person (wine, beer, soda, etc.) are offered with the meal.

The best souvenirs come with a story, so try your hand at crafting your own custom Harris Tweed® mini handbag during this workshop experience in Edinburgh. Choose your bag's body color, select a unique Harris Tweed® cloth lid, and personalize it with decorative straps to match your style—whether that's contemporary or classic.

There’s nothing more British than scones with jam and clotted cream. In this fun workshop, led by a professional local baker, you’ll learn how to make scones from scratch then feast on your creations with clotted cream, jam, and tea. Along the way, hear the history of this classic treat and mingle with like-minded folk.

Satisfy your tastebuds and expand your Polish culinary knowledge with this combination of a market tour and a cooking class. First, visit a farmer’s market—without any language barriers—to get tips on how to choose the freshest local ingredients. Then round off the experience with a “pierogi” (Polish dumpling) class and a chance to try these delicious Polish specialties with seasonal starters and regional alcohol.

Learn to make real Greek food and enjoy dinner with a view on this small-group cooking class in Athens. Head to a much-loved eatery in vibrant Monastiraki and learn how to make traditional Greek dishes, from tzatziki to spinach pie, with hands-on guidance from an experienced chef. Then, when the food is ready, head up to the roof to enjoy the fruits of your labor with views over the Acropolis.

Primaluce is set between seas and mountains, among the green hills of Sorrento, up to look out over the infinite shades of blue of the Gulf of Naples. Here we offer a culinary & gourmet food tour through a genuine and seasonal path, dedicated to all those who love true and uncontaminated flavors! - Welcome drink - Stop in the relaxation area (lawn) - Pizza school with relative tasting - Lunch in a farmhouse consisting of your own pizza baked in a traditional wood oven, an appetizer of cold cuts and fresh mozzarella, field vegetables. Water, wine, limoncello and traditional homemade dessert included.

Go behind the scenes and learn about pastry making at a real Portuguese bakery with this exclusive Pastel de Nata workshop. Get hands-on in a professional setting as you expertly craft your own pastry and custard alongside a host who can answer any questions you may have. At the end, enjoy the fruits of your labor paired with barista-prepared hot or cold drinks.

Go beyond enjoying an authentic Spanish meal with this chef-led foodie experience—from market to plate. First, you’ll head to the famous La Boqueria market, scoping out fresh ingredients. Shopping complete, you’ll head to the classroom for tapas and sangria before fastening your apron and trying your hand at paella. Once everything's plated, sit down to your creation with your fellow chefs, toasting to your best meal in Barcelona.

“Pastel de nata” (custard tarts) are one of Portugal’s iconic treats, and this experience in Porto lets you both taste and learn how to make them. In a small-group workshop, you’ll prepare the custard filling, bake the tarts, and enjoy them with your choice of Porto wine, bottled water, coffee, or tea. All ingredients are provided for a hassle-free experience.

Welcome to Boiler Studio. Here we work as a team! Holidays and leisure time are for relaxing, socializing, getting to know the city's culture, and meeting new people. In this tile painting workshop, you can experience a little bit of all of this, because this experience is designed so that you don't need any prior experience, just to feel good. Enjoy yourself and take a piece of Portugal home with you, the best souvenir made by you and which you will remember as your tile. Oh, and during your activity, you will also enjoy one (or more) cocktails with a variety of choices ranging from the famous Porto Tónico to a glass of champagne.

Naples is the birthplace of pizza, which makes it the ideal place to learn the craft from the pros. In this hands-on class, a local chef shows you how to knead, season, and bake your own pizza from scratch, before moving on to artisanal gelato made with fresh ingredients using traditional methods. After the work is done, sit down to enjoy your creations with wine or beer.

Cooking classes in Rome can vary when it comes to the participation element, but this one is fully hands-on for an immersive experience. Under the guidance of an Italian chef, prepare multiple dishes—fresh fettuccine, ricotta ravioli, and tiramisu—entirely from scratch. Conclude with a sit-down meal of the dishes created during the session, with wine and limoncello to wash it all down.

Learn to make pasta by hand with a professional chef-instructor for a truly memorable experience in Rome. Your small-group cooking class takes place in a private location in a traditional Roman neighborhood and covers the basics of creating incredible Italian pasta. Nibble on light appetizers and sip on prosecco as you begin to prepare the pasta meal. Or, opt for the pizza-making class to prepare your own pie.

Venetian cooking traditions don't translate easily from cookbook to home kitchen without seeing the techniques first-hand. Unravel the mystery with this small-group hands-on cooking class held in a working Venice restaurant kitchen. Learn how to make a traditional Venetian pasta dish and tiramisu from scratch and enjoy the fruits of your labor with a glass of wine.

Roll up your sleeves for an Austrian cooking class in Salzburg, and create two of the country’s beloved desserts: apple strudel and the signature soufflé of Salzburger Nockerl. Under the guidance of a chef, stretch pastry and mix ingredients as you learn about the food and chat with the rest of the group. As a bonus, a hearty bowl of goulash soup is served before you eat your creations.

Learn how to cook traditional paella from scratch during this cooking class in Madrid, complete with wine pairings. Make your own paella during this hands-on, half-day class which also includes a hearty meal. Sit down at a communal table for a feast that features Spanish cheese and charcuterie, traditional gazpacho, paella, and classic desserts like churros with chocolate. Sample five different Spanish wines throughout the class.

Create your own Belgian chocolate during a Belgian chocolate-making workshop that’s ideal for families and those with a sweet tooth. Rather than just dipping items in chocolate, you’ll learn to make three difference types of chocolate from scratch—including pralines, mendiants chocolate and hot chocolate—and end up with more than 35 pieces per person, so plenty to share with family and friends.

Learn the ins and outs of making a silver ring on this small, intimate group course where you learn all the steps of forging and hammering your creation. Your expert instructor takes you through the process from measuring, shaping, soldering, and more. All of the specialized equipment is provided, including silver, so you just need to show up ready to create.

Experience Barcelona's food scene in a more immersive way than by simply booking a restaurant meal. Instead, learn to make Spanish tapas, traditional paella, and sangria with the hands-on help of a chef, then share a hearty meal of classic local cuisine that you've helped make. All great Spanish food starts with super fresh ingredients, and you begin this cooking class with a guided trip through La Boqueria market before heading to a professional teaching kitchen.

Take a break from sightseeing and head to the hills surrounding Lucca to sample the area’s excellent wines. Connect with a winemaker at a boutique winery for a relaxed private tour through the vineyards and cellar, with plenty of time to ask questions about the history and production of the local vintages. Then relax on the terrace overlooking the rolling countryside to sample the estate’s wines and olive oil while enjoying the view.

Go in-depth with Spanish cooking during this half-day cooking class in Mallorca. With a professional chef as your guide, you'll learn about the local cuisine and Spain's culinary history while preparing a meal. Complete some easy recipes that you can take home to prepare for your friends and family after your trip. After the meal prep, sit down with your fellow classmates and a nice Spanish wine to dine and chat.

Learn how to make waffles in their birthplace and sample local beer while you're at it with this tasting workshop. You'll start with a Belgian beer tasting in which you'll get to sample three types of Belgian beer, one of which you'll use for your waffle batter. You'll then learn how to make waffles yourself, which you'll get to eat...with more beer!