Top Northern Thailand Cooking Classes - page 2

Visit a beautiful coffee plantation, enjoy our welcome drink (coffee flower tea) then pick coffee cherries. Understand the processing of coffee and make souvenirs with dried cherries. Experience roasting your own coffee, brewing coffee with the coffee beans roasted by tourists themselves. Drink fresh coffee from the farm and plant coffee trees. All programs may change somewhat depending on the season and situation, or may be replaced by other programs.

Let the aromas of Thai herbs fill the kitchen as you step into a private Thai and Akha cooking class in Chiang Rai. This hands-on experience begins with a guided local market visit to explore fresh herbs, spices, and ingredients. Learn to prepare 5 dishes, including “Sa-pee-tong,” a rare Akha dish passed down through hill tribe communities of Northern Thailand. Then choose from Thai favorites such as Pad Thai, Green Curry, Tom Yum Goong, or Mango Sticky Rice. This private class is for your group only, with shared cooking stations designed so everyone can rotate through each step together. Sit down to enjoy the meal you created, then leave with practical cooking skills and a deeper understanding of Northern Thai and Akha food culture.

Unleash your culinary creativity with our Thai Cooking Class and Local Market Tour in Chiang Mai! Enjoy seamless transport as you start your adventure at a bustling local market, where you'll discover a vibrant array of fresh herbs, vegetables, and essential Thai ingredients while sampling authentic street food delights. Under the expert guidance of our chefs, you'll then master the art of crafting five classic Thai dishes in a fun and interactive cooking class. Choose between a morning or afternoon session to suit your schedule. Perfect for families, couples, solo travelers, and groups, this immersive experience lets you savor your culinary creations with new friends or take them back to your hotel. Dive into the heart of Thai culture and cuisine

Learn how to cook some of the most delicious Thai dishes ever created! Choose from five different and varied menus. Unlock the secret of traditional Thai-style cooking. Have you ever wondered why Thai food tastes so different from restaurant to restaurant? The ingredients are the same, so it should taste the same, you won’t think…. not at all! The best Thai food comes from using the freshest ingredients at the right time to create an exceptional dish.

Join a half-day cooking class in Chiang Mai that offers hands-on instruction with lively commentary from your chef-instructor. Take a guided tour a local food market to see ingredients typically used in Thai cuisine, then return to the cooking school kitchen to learn to prepare six dishes. Once you have finished, enjoy the meal that you helped to create. Hotel pickup and drop-off is provided.

When traveling abroad, there is no other experience like cooking and eating a meal with a local. Visit a local in their beautiful home surrounded by an organic garden. Enjoy shopping at a Thai market and picking from the garden, then use the ingredients to cook 5 dishes that you can recreate at home. Bring home a recipe book with satay, curry, soup and noodle recipes.

Experience a hands-on Thai cooking class in Pai where you’re not just following recipes—you’re creating your own dishes, your own style. This relaxed half-day experience lets you choose your menu and ingredients, from chicken, pork, or tofu, while learning how to balance authentic Thai flavors to suit your taste. Start with a local market visit to explore fresh ingredients, then cook 4 Thai dishes at your own station with a wok, guided step-by-step by an experienced English-speaking chef. Perfect for beginners, couples, friends, and solo travelers, this fun and interactive class helps you build real confidence in Thai cooking while enjoying the dishes you create and taking home a recipe book. Come hungry, get creative, and leave with skills you’ll actually use long after your trip ends.

This Thai cooking class in Chiang Mai showcases the best of the city's culinary traditions and bright flavors. Tour a local market with your professional guide and learn about the fruits, vegetables and spices that help to create prolific dishes. You'll be able to choose from three different cooking options, including a daily course, dinner private course, and special Sunday course to fit your interests and needs. This tour includes all the ingredients, expert instruction, and plenty of delicious dishes to savor. It's the perfect option for anyone who wants to take the flavors of Thailand home.

Step into a private Thai and Akha cooking class in Chiang Rai and learn to prepare 5 dishes in a real home kitchen. Begin with a Chiang Rai local market visit, where you will explore, taste, and select fresh herbs, spices, and local ingredients before cooking side by side. Learn to make “Sa-pee-tong,” a traditional Akha dish with bold, earthy flavors rarely found outside the hill tribe communities of Northern Thailand. Then choose from Thai favorites such as Pad Thai, Green Curry, Tom Yum Goong, or Mango Sticky Rice. This private class is for your group only, with shared cooking stations designed so everyone can take part. Sit down to enjoy the meal you created and connect with the flavors of Northern Thailand.

With love and a Thai smile, we would like to invite those who are fascinated by traditional Thai food to join us in the friendly and fun atmosphere of the Galangal Cooking Studio of Chiang Mai. We have a lovely, spacious cooking studio on a big piece of land complete with an outside relaxing area and our own garden. Our location is in a beautiful setting surrounded by trees. We have a vegetable garden as well as a rural atmosphere within the city. Discover all the secrets to cooking delicious and authentic Thai food with our cooking class. We will take you to visit a lovely local market where you will learn about the different ingredients and experience the local culture. We have an air-conditioned dining room, tables outside as well as well-trained instructors in English. We deliver quality service to all of our guests and include hassle-free pickup and drop-off from your Chiang Mai hotel.

Get the most out of limited time in Thailand with this combination of a market tour and a cooking class. First, visit a local food market where you can learn about fresh ingredients and how they’re used in Thai cuisine. Then, head to a hands-on Thai cooking class to master authentic techniques and get your food–related questions answered too.

Discover Authentic Thai Cuisine with us in Chiang Mai's Old Town Embark on an unforgettable culinary adventure! Located in Chiang Mai's Old Town, our cooking school is a haven for Thai food enthusiasts. Our experienced instructors preserve authentic Thai flavors, guiding you through traditional recipes and revealing secrets behind each dish. Enjoy small group classes, personalized attention, and learn at your own pace. Explore our organic garden, pick fresh herbs, and collect eggs from our friendly hens. Take home our unique recipe book, filled with delightful Thai recipes. Join us for extra festival activities and immerse yourself in cultural traditions. With diverse menus, friendly staff, and top-notch ingredients, your culinary experience with us will be exceptional. Indulge your passion for Thai cuisine. Join us for an enchanting culinary journey to cherish forever.

Get up close and personal with the world’s largest land mammal on a visit to the family-owned Elephant Pride Sanctuary. The elephants here once worked on logging crews to cut down the protected forest, but today they live at leisure. This small-group adventure includes a Thai lunch, water, skip-the-line access, and hotel transfers from Chiang Mai.

Take a piece of Chiang Mai home with you by learning how to make some Thai dishes. Cook in comfort in an air-conditioned and spacious studio-there’s even an organic garden on site where you can learn about local herbs and produce. With a limited class size of up to 12 people, you’ll have more face time with your instructor for questions.

Deepen your knowledge of Thai cuisine during an online cooking class that saves you needing to visit a kitchen in-person. Wherever you are in the world, you’ll be able to follow your guide as they take you step-by-step through classic Thai recipes that range from street food and stir frys to rich currys and seafood.

Rather than just eating Thai dishes in a restaurant, learn how to cook authentic Thai-Chinese dishes during a cooking class at a traditional Chiang Mai home. Begin by selecting fresh ingredients straight from your chef's lush vegetable garden, then head to the kitchen to prepare her signature recipes—think miang kham (a betel leaf snack), bold curries, stir-fried veggies, and rice noodles. Once the cooking is done, sit down at the family table to savor your creations, finishing off with a sweet treat like mango sticky rice or creamy coconut ice cream.

Embark on a culinary journey through northern Thai cuisine with an immersive experience that includes cooking five authentic dishes. Explore the vibrant local market to select fresh ingredients before delving into an organic farm tour, where you'll handpick vegetables and gather farm-fresh eggs. Highlights of the adventure include learning traditional techniques such as lighting a charcoal grill, milling flour with a traditional millstone, and mastering the art of making coconut milk using a coconut grater. Cap off the experience by crafting delectable Thai coconut pancakes, all while gaining insight into the rich culinary heritage and traditional way of life in Thailand.

Experience a culinary adventure in Chiang Mai with our hands-on Thai cooking class, perfect for all travelers. Start your journey with a scenic train ride to our countryside farm, where you’ll explore vibrant organic produce and aromatic spices. Dive into local life with a market tour, selecting fresh ingredients for your dishes. Under the guidance of expert instructors, choose and prepare four dishes from each category, including the famous mango sticky rice, in a clean, comfortable kitchen. Enjoy lessons in both Chinese and English, with ongoing support from your instructor. Choose from morning or afternoon sessions to fit your schedule. Enjoy convenient round-trip transfers from your hotel. Immerse yourself in Thai culture and bring home the skills to recreate these delicious flavors.

Escape the rush of city life and immerse yourself in the serene beauty of our organic farm. Begin your day at a lively local market, where friendly instructors introduce the herbs, spices, and vegetables that define Thai cuisine. Back at the farm, pick fresh ingredients from the garden, harvest mushrooms, and collect eggs for a true taste of rural life. In our intimate class of just eight participants, learn to cook three classic dishes—soup, stir-fry, curry and plus a delicious dessert like Mango Sticky Rice. Choose from favorites such as Tom Yam, Tom Kha, Pad Thai, Green Curry, or Massaman Curry, then relax with a hassle-free transfer back to your hotel

Go in-depth with Northern Thai cuisine on this food-focused tour through Thanin Market in Chiang Mai. Your guide will take you to food shops and restaurants that you may not otherwise find on your own, and you'll be encouraged to try dishes ranging far beyond the standard Pad Thai. Ride in a traditional rod deang truck through the local market to taste dishes such as khao soi, traditional Thai ice cream, and papaya salad.

Discover the secrets of Thai cuisine with a cooking class and market tour in Chiang Mai. Enjoy an immersive experience as you shop for ingredients at the local market, pick fresh herbs and vegetables from the garden, and learn traditional cooking techniques under the expertise of a Thai chef. Create several typical Thai dishes with guidance, including how to make fresh coconut milk the traditional way.

Master the art of Thai cuisine with Suwannee's Cooking Class in Chiangrai, the first of its kind since 2007. This hands-on experience allows you to create traditional Thai dishes in a cozy, home-style kitchen. Start your journey with a market tour, where you’ll discover exotic local ingredients before diving into your cooking session. With a maximum of 12 participants, you’ll receive personalized attention from Suwannee a seasoned professional with over 30 years of cooking experience. Whether vegan or vegetarian, everyone is welcome to learn the secrets of Thai cooking and bring these culinary delights back home.

As the former capital of the Lanna Kingdom, Chiang Mai is the perfect place to immerse yourself in Northern Thai cuisine. Join a cooking class for a delicious introduction to Lanna dishes, and learn how to make popular local recipes like kôw soy (curry noodle soup), lâhp (a minced meat "salad"), and northern-style curries.

Join this cooking class at Mama Noi and experience making delicious Thai food in an open-air environment. Here you can learn how to make authentic Thai food and discover all the hidden secrets behind its unique flavors and tastes! You'll go on a tour of the local market and even an organic farm/herb garden before you start cooking - customize your cooking class by picking items from the full menu and choose the recipes that you want to learn. Transform simple ingredients into an incredible dish. Choose 3 dishes from 4 categories(Soup, Stir Fried, Curry Paste, Curry) and you get the chance to learn Mango Sticky Rice & Thai tea. This class is open to both cooking beginners and master chefs, so there's no reason to miss out on this fantastic cooking class! We offer a free transfer service to all places of accommodation within a 5km radius of Chiang Mai's Old City.