Top Île-de-France Cooking Classes - page 3

Don't just savor delicious pastries during your Paris trip—learn how to make them yourself, and walk away with new skills and culinary inspiration, thanks to this small-group cooking class. Led by your expert culinary instructor, learn every step of preparing the perfect cream puffs and chocolate éclairs, from mastering the choux pastry to the Chantilly cream. The best part of this cooking class is saved for the end, when you get to try the results.

Settle into a cozy spot in the Latin Quarter and let your wine-loving host walk you through three French wines paired with regional cheeses. Enjoy a relaxed and conversational small-group setting, designed to demystify the complexities of French wine. Learn how to identify a wine's origins and characteristics, and leave with a better understanding of what you actually like to drink.

Few countries are more famous for cheese and wine than France, so there’s no better place to sample these culinary delights than Paris. This cheese-and-wine tasting experience in central Paris provides a welcome break from sightseeing and teaches you how to pair the food and drink together. Plus, a small group ensures an intimate atmosphere.

Make macarons from scratch and enjoy a lavender kir royale in an Emily in Paris themed kitchen. The only official Emily in Paris Netflix series macaron making class in Paris.

Introduce the kids to the wonderful world of French ‘pâtisserie’—or pastry-making—on this hands-on and family-friendly cookery workshop in Paris. Under the watchful eye of your instructor, stretch and slice your dough with your young protégé, and hear helpful hints and tricks to make the perfect pastries. Color your croissants for a more child-friendly breakfast, and hear the hidden secrets of ‘viennoiseries’ and French pastries.

Our Éclair and Choux Pastry Masterclass in Paris offers a unique blend of authentic French tradition and hands-on creativity. What sets this experience apart is the intimate, personalized guidance from an experienced pastry chef, who shares not just the techniques but the secrets behind perfecting these iconic pastries. The class is infused with the charm of Paris, as you bake in a cozy kitchen and soak in the local ambiance. It’s not just a cooking class—it’s a deep dive into the art of French patisserie, where you leave with both delicious creations and cherished memories.

Don't just indulge in gourmet chocolate treats in Paris—learn to make them yourself during this hands-on, small-group workshop. Led by your expert chocolatier host, you'll learn the basics of chocolate handling. Then, create your own range of bonbons and pralines. The class also includes a special tasting of Edwart's signature chocolates. At the end of class, you can walk away with new culinary skills—plus your own delicious souvenirs.

Don’t just drink wine in Paris—blend your own during this winemaking workshop. In an 18th-century royal wine cellar in the heart of the city, learn how to create your own wine and design a personalized label with an experienced winemaker. Taste different grape varietals to select the ones you like, and then take your bottle with you at the end of class.

Make the most of your time at the Louvre, and find your way to the “Mona Lisa” easily. Choose between a guided tour that includes timed entry passes or opt for a package that includes admission and an escort who will take you straight to the “Mona Lisa”.

Don't just nibble sweet treats during your time in Paris—learn how to make them yourself during this hands-on, small-group baking class, hosted right in the home kitchen of a local chef. Get professional tips and tricks for mastering recipes of beloved French and international desserts, and enjoy the fruits of your labor while chatting with your host. Class size is limited to eight people to ensure a personalized cooking experience.

Thanks to Alexandra's experience, her knowledge (graduated from Bordeaux University of Oenology in 2010) and her passion for wine and cheese you will leave us having discovered what makes French wines and cheeses special while having an excellent time thanks to Alexandra's very cheerful character, inherited from her Mexican origins. Minimum 2 persons 6 persons maximum

Nothing says Paris like French wine, but most wine tastings include meat and cheese pairings—making it tough for vegans to partake. Specially designed with vegans in mind, this private one-hour wine tasting treats participants to three glasses of wine straight from the producers themselves, along with a spread of plant-based snacks. Tastings take place in the trendy 11th arrondissement near Père Lachaise cemetery.

Discover the exceptional mille-feuille by Maison Fleuret: a perfect harmony of flavors and pastry expertise. Immerse yourself in an incomparable culinary experience, combining the heritage of French tradition with modern creativity. Each layer reveals the excellence of our rigorously selected ingredients, creating a unique symphony of taste. Our commitment to the art of pastry guarantees a refined and memorable tasting, awakening the senses and the taste buds. Take on the challenge of tasting perfection with our mille-feuille, a Maison Fleuret signature.

Discover a unique mixology workshop where magic, adventure and cocktails meet! In the heart of Montmartre, dive into an immersive and personalized experience, where each participant creates their own cocktail according to their sensory profile! This innovative adventure combines mixology with a Sensory Immersive Game specially designed for the occasion: VALERY VERMOUTH & Cocktail Island: Inspired by Harry Potter, this story highlights magic and adventure with the help of the cocktail-reflection of the soul presided over by Valéry Vermouth! THE BATTLE COCKTAIL: Inspired by superheroes such as the Avengers. Who will save the planet with the cocktail-Elixir of Life? LOVE, SHAKE & RESPECT (Gay/LGBT version): Become a Queer superhero by fighting a fascist and intolerant dictatorship. With a Dance Pop-Electro Soundtrack.

Perfect for fans of French impressionism, this half-day trip whisks travelers from Paris to Giverny by luxury coach. Upon arrival to the Normandy village, where Claude Monet and other artists lived and painted, enjoy priority access to Monet's exquisite 19th-century home. Then, with an art historian as your guide (if upgrade selected), tour the flowerbeds, Japanese bridge, and water lily pond that served as inspiration for his best-known paintings.

Experience culture and art through the ages with a small-group or private guided tour of Paris’s Louvre Museum. With skip-the-line access, you'll avoid long queues and have more time to discover many of the museum's best-known collection highlights. Your guide shares stories about the artworks and discusses the museum's long history—leave the brochure at home, your guide has better stories to share.

Passionate about wine, food and people! We love to share our knowledge in a very simply and accessible way. We share and also learn about people, and we love that!

Get to know the Parisian neighborhood of Le Marais on a food walking tour with a guide who introduces you to local food vendors and artisans. You'll see sights like Hôtel de Ville and visit the oldest covered market in Paris, Marche des Enfants Rouges, as you learn about and taste the fine products found in this historical yet trendy district.

Discover the realm of French tarts, renowned for their unparalleled creativity, exquisite flavors, delicate textures, and intricate techniques such as Tarte au citron meringuée (Lemon Meringue), Tarte Bourdaloue (pear, almond and chocolate tart), Tarte Ganache chocolat (chocolate tart). These edible masterpieces reign as the stars of every quintessential French pastry boutique. If you’re enticed by the allure of these culinary marvels, our exclusive workshop, led by a French pastry chef, invites you to immerse yourself in a realm of decadent delights. In this 3.00-hours course you’ll embark on a hands-on exploration of the intricate methods that bring these creations to life. Immerse yourself in a 3 hours odyssey dedicated entirely to the enchanting world of French Tartes, few steps away from Montmartre. An experience that promises to delight your senses and elevate your culinary prowess!

Macarons are as iconic to Paris as the Eiffel Tower, and this workshop lets you make your very own. Meet your instructor, Jean-Yves, a former winner of MasterChef at his private atelier and bake a colorful array of macarons using his winning recipe. With just a small group for company, you're ensured a hands-on experience with one-on-one guidance. Finally, sit down to enjoy your homemade macarons with a glass of Champagne.

Create a sumptuous Christmas dinner using France’s rich culinary heritage during this winter-time cooking lesson in Paris. Learn the tricks of the trade from a professional chef, whose experience includes working at a Michelin-starred restaurant. Using seasonal ingredients from a nearby Parisian market, cook with a pro and produce a traditional French meal, which culminates with a Bûche de Noël cake. When Christmas rolls around, you’re sure to impress family and friends back home with your new culinary prowess. Bon appétit!

Immerse yourself in Moroccan cuisine while in Paris on this small-group Moroccan dinner and cooking workshop experience. Savor an authentic 3-course home cooked Moroccan meal with wine at your host’s residence, while learning more about each dish and Moroccan cooking. Afterwards, learn to make a traditional Moroccan dessert to enjoy with mint tea.

Learn how to make France's most popular pastry, the flakey, soft croissant, with this baking class. Your expert local instructor will teach you how to make the special type of puff pastry used for croissants and teach you how to fold it up into perfect little crescent-shaped delights, all in a private Parisian apartment.

Explore the world of French cheeses in a relaxed and approachable tasting experience in the Marais district of Paris. Join a local expert and small group and learn about the history and production of cheese, and different regions as you sample a variety of different cheeses paired with wine and bread.