Top Europe Classes & Workshops - page 239

Learn how to create a classic Italian pasta dish and a tasty tiramisu dessert during this small-group, market-to-table cooking workshop in Asti. Visit a vribant local market and learn how to select the freshest ingredients and produce. Then, head to the home of a local cook for an intimate pasta making workshop. Lessons include an Italian aperitivo and tasting of your creations.

Learn to create creamy, authentic Italian gelato in this hands-on Rome masterclass guided by a local artisan. Craft your own delicious gelato using fresh ingredients, explore traditional churning techniques, and enjoy your creation paired with wine or coffee for the sweetest experience in the Eternal City.

The Panforte Factory is a renowned producer of traditional Tuscan pastries, committed to excellence and authenticity. Visitors to The Panforte Factory can explore the fascinating world of artisanal sweet-making, witnessing firsthand the meticulous craftsmanship behind each product. The company takes pride in using only natural ingredients, preserving the integrity of age-old recipes while adapting to modern quality standards. You are invited to indulge in an exclusive tasting session, savoring the delicate textures and rich aromas of Tuscany’s most beloved treats. Established in the 1990s, the brand embraces Siena’s centuries-old confectionery heritage, offering handmade delicacies that capture the essence of local flavors. The meticulous selection of raw materials, from premium almonds and honey to carefully balanced spices, ensures an unparalleled sensory experience.

Discover the authentic flavors of Turin’s Vermouth tradition with this exclusive tasting experience in one of the most picturesque and historic squares of the city. Turin, known as the birthplace of Vermouth, offers the perfect setting for an immersive journey into this refined aperitif culture. During the tasting, you’ll enjoy three distinct premium Vermouths, each carefully paired with a vegan aperitif made with seasonal, locally sourced ingredients. The experience concludes with a mystery Vermouth tasting, a rare and exclusive selection revealed only at the end, adding an element of surprise and sophistication.

Discover the winemaking heritage of Puglia with our exclusive Wine Tasting & Winery Tour in Foggia. The tour begins with a guided visit to our wine cellar and production areas, where you’ll learn about the winemaking process and the unique local grape varieties. Afterward, enjoy a tasting of three premium wines: Nero di Troia (a bold red), Falanghina (a crisp white), and Rosato from Nero di Troia (a delicate rose). Each wine is paired with organic preserves, artisanal dairy, and freshly baked focaccia. Hosted by owner Luigi Di Tuccio and his team, this intimate two-hour experience celebrates Italian tradition and Southern Italy’s flavors.

Discover the art of handmade Italian pasta in charming Bressanone! Enjoy local wines, speck & cheeses before crafting fresh pasta with authentic flavors from South Tyrol & Campania

Immerse yourself in Sicilian traditions: cook homemade pasta, taste local desserts and wine in a warm family home surrounded by music, stories, and the island’s authentic flavors

Join a warm Emilian cooking experience near Reggio Emilia: prepare and taste traditional erbazzone and focaccia with ciccioli, paired with Lambrusco or Spergola, in a cozy and authentic home setting

Join a fun, hands-on Sicilian cooking class: craft three doughs, make cucche, scifitieddi, stuffed ravioli, and brioche col tuppo with gelato. Great food, good wine, and an authentic, warm atmosphere

Experience a hands-on Italian cooking class in a lush garden! Pick fresh veggies, craft colorful ravioli, make classic tiramisu, sip Prosecco, and toast with Italian liqueur!

Join a hands-on Tuscan cooking class! Make ficattole, focaccia, tagliatelle, and tiramisu while enjoying prosecco and stunning views in a cozy local home

Discover authentic Sicilian ricotta in a hands on class: make traditional ravioli and a sweet cassatina—mini ricotta-filled pastry flavored with cinnamon, baked to golden perfection

Join our garden-to-table tradition! Fresh herbs, fry crisp leaves with local bubbly, hand-roll tagliatelle with farm eggs and pea ragù, and finish with custard topped with homemade strawberry compote

Learn to craft authentic Sicilian pasta, sauces, and coffee tiramisu, then savor your creations with local wine as the sun sets over the sea—an unforgettable, hands-on taste of Sicily’s culinary soul!

Experience handmade Roman tonnarelli in a stunning villa near St. Peter’s. Using a "chitarra", learn cacio e pepe, carbonara, gricia and amatriciana, then knead, roll and taste

Create your own authentic Italian pizza from scratch in Florence, bake it, and end with classic tiramisu—hands-on fun for food lovers and travelers seeking a true Italian experience

Just outside Florence, cook a traditional Tuscan menu in a historic monastery: crostini, tagliatelle with wild herbs, and tiramisu, paired with local wine in a scenic natural setting

Discover real Italian cooking—fresh pasta, seafood, family recipes, and tiramisù. Get hands-on, cook with heart, and savor every bite in a warm kitchen where guests become friends.

A hands-on pasta class for true pasta lovers. Learn to make three fresh pasta shapes—pappardelle, maltagliati, and tagliolini—using top-quality ingredients, then taste the dishes you prepare together

Learn to make the famous Pasta and Tiramisu in a local home under the guidance of an expert home cook. Discover, cook and taste the most iconic Italian dishes together with other lovers of the “cucina italiana”. Warm-up with an Italian Aperitivo and then enjoy the authentic hands-on cooking class. Your host will welcome you into their home like part of the family and will teach you their family cooking secrets. After the class taste everything you have prepared with a selection of local wines, water and coffee included

Discover Mugello cuisine, where Tuscan and Emilian traditions meet. Learn a family tortelli recipe, enjoy a Tuscan appetizer with Sicilian touches, and finish with dessert in a cozy country home full of stories and tradition

Join a hands-on cooking class in Fiuggi, a charming spa town known for its historic thermal water and traditional villages. This immersive experience lets you prepare handmade pasta and classic tiramisù while gaining insider knowledge of Italian home cooking techniques and local food traditions. Perfect for food lovers, couples, families with children, and travelers seeking an authentic cultural experience, the class offers a warm, welcoming atmosphere where learning and tasting go hand in hand. You’ll enjoy memorable moments around the table, connect with local traditions, and leave with practical skills and recipes to recreate real Italian flavors at home.

Discover Fiuggi’s culinary traditions in a hands-on class using its famous water. Prepare a potato and sausage pie, sagne e fagioli, and Cesanese wine cookies, learning local secrets and tasting your creations

Handcraft three classic pasta recipes with simple, local and fresh ingredients. Discover Italian secrets, cook together, then feast on your creations at local home in Vico Equense