Top Chamonix Food Tours

Climb aboard our vehicles and discover the vineyards of the Combe de Savoie in comfort and safety. Your private driver will drive you throughout the day. All you have to do is enjoy the scenery along the way! You will meet Savoyard winegrowers who will be keen to share their passion for wine and all the anecdotes that go with it. You can taste their wines at the end of each visit. We will take you to enjoy a well-deserved break over a good meal in a Savoyard inn. And as we say here... SANTE !

Enjoy a guided tour of Chamonix, combined with 8 tastings at the finest artisans in this small town of character! Enjoy typical charcuterie, creamy cheeses, high-altitude roasted coffee, delicious Chamonix pastries, Savoy wines and other gourmet surprises, accompanied by fascinating anecdotes about the history of Chamonix-Mont-Blanc, as well as exceptional panoramic views of the roof of Europe! If you have any special dietary requirements or allergies, please let us know before your visit, and we'll make sure your guide can accommodate you.

A Savoyard experience with a cocktail in summer or Grolle in winter. Discover the points of interest, local sights and the most beautiful spots for great Instagram photos... and don’t forget to capture your best pose! Then enjoy an interactive and exciting wine tasting, where you will discover the aromas, flavors and textures of prestigious regional cuvées, perfectly paired with local cheeses and cold cuts. This guided tasting will help you identify the notes and differences between the different wines, while learning and enjoying local cheeses and their traditional methods of making. It’s a true French aperitif — where flavors, exchanges and conviviality meet over local wines, cheeses and cold cuts. An experience not to be missed.

This private experience lets you enjoy a real time of sharing and exchange with the expert who accompanies you on this tasting of Savoy wines and cheeses. He prepares in advance the pairings he wishes you to discover over the course of nearly two hours, as well as the order in which you will taste them. As the tasting progresses, he introduces you to the products, where they come from, how they're made, and makes you guess at the different aromas you might perceive. He also explains why the two go so well together. It's a real immersion experience in the terroir.