Top Central & South America Classes & Workshops - page 37

Learn to make traditional Peruvian dishes during this 2-hour cooking class in Urubamba. Head to a local B&B just a 90-minute drive from Cusco and whip up some of the country’s most delicious dishes like ceviches, tacu-tacu, lomo saltado, a chifa, and more. Get tips and tricks from your host on how to recreate the dishes at home and enjoy the fruits of your labor with an ice cold drink.

Cristian is a Chilean resident, who has lived abroad for many years. He started cooking when he was an exchange student in the US. He missed home food so much that he taught himself to cook a few of his favorite dishes using family recipes. Don't miss out on this fantastic opportunity to experience Chilean culture and cuisine with a passionate local - your taste buds will thank you!

You local host Jorge will welcome you with a warm smile and some lovely music playing in the background - Jorge has a collection of more than 1000 vinilos! The passionate cook can also make a wide variety of traditional Chilean dishes with a modern touch. Jorge offers a hands-on experience, where you will get to cook along with him in his small kitchen. The cooking portion of the experience will last for 1 hour during which you will learn to make an appetizer and dessert. A few dishes that you might try are palta reina with tuna (tuna stuffed avocado), fresh bruschetta with Chilean canned mussels, pastel de papas (a classic dish made in Chilean homes, not always found in restaurants, similar to a shepherd’s pie) and Chilean papayas with cream.  This is a wonderful opportunity to learn about Chilean culture and cuisine from a warm and welcoming local - you're sure in for a real treat!

Meet David, a professional Colombian Chef, at his home and then drive to a local market. This is a perfect way to learn more about locally grown ingredients and how they are used in cooking traditional Colombian dishes. After you buy fresh ingredients, drive to David's house where you will be welcomed by his mom, Gloria, and escorted straight to the kitchen bar for a juice tasting. He will freshly squeeze 2-3 fruit juice shots for you to try; these might include lulo, tree tomato, blackberry or aguapanela. In your hands-on cooking experience, learn to make two dishes from scratch using fresh ingredients and herbs from David's backyard garden. After cooking, join David and his family for a meal which you helped prepare!

Experience a slice of life in Buenos Aires with a private market tour and cooking class at a gorgeous, modern home located in San Telmo. You can begin your experience with a walking tour of the Mercado San Telmo and pick up ingredients, taste local items, and hear about the market’s history. Then walk back to your instructor’s apartment for your lesson, where you’ll help to prepare 2-3 Argentinian dishes from scratch. Finally, sit down to enjoy your creations, which may include scrumptious empanadas, provoleta (gooey cheese with tomatoes and oregano), a hearty Argentinian beef stew and a heavenly dulce de leche dessert.

Embark on an authentic Argentine culinary adventure in Buenos Aires! A perfect experience for anyone looking to connect with local culture over food. Constanza is a professional chef who studied at IAG (Instituto Argentino de Gastronomía), one of the most famous culinary schools in Argentina. Apart from cooking, she also enjoys hosting and meeting new people, and sharing her knowledge and skills with others. - Travel inland from the Buenos Aires port to El Talar for an unforgettable Argentinean cooking class in a local home - Step into Constanza's lush backyard to learn the art of Argentine asado - Discover various cuts of meat and cooking techniques, while sampling a variety of mouthwatering homemade sauces - Learn about local ingredients, traditional recipes, their history and origin - Leave with cherished memories of an authentic Argentine barbecue, enriching your travel journey through culture and cuisine - Vegetarian meals are available, on request

One of the best ways to immerse yourself in the local culture is through its cuisine, and this cooking workshop takes it one step further. Alongside a private host, get your hands dirty and learn how to make traditional Ecuadorian dishes, that have been passed down through generations, from scratch. Then, enjoy the fruits of your labor complemented by good conversation with your host.

Enjoy a private and authentic cooking class in a local home with host Josefina, a special advisor of foreign affairs by day who has been cooking since the age of 12. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Josefina will teach you how to make 2-3 traditional Argentinian dishes from her family recipes. After cooking, enjoy your meal together in your hosts' home. • Private cooking lesson in a local home • Introduction to Argentinian culture and cuisine • 100% private activity • Experience Argentinian hospitality in a central Buenos Aires home • Vegetarian options available

Delve into Argentinian culture and cuisine, all without leaving the comfort of your own home, in this private online cooking class. A Buenos Aires local shares her family’s traditional recipes and first-hand knowledge on how to make empanadas in an easy-to-understand format that is accessible to everyone—regardless of cooking experience. Plus, unlike watching an online tutorial or reading a recipe book, the private lesson ensures ample opportunities to ask questions.

Join us in this Private Food and wine Tour visiting Buenos Aires city and some od their unique districts. Argentine wine are famous and have many flavours options, from Malbec, Tempranillo, Pinot Noir and other varieties. Enjoy and taste incredible wines and learn about the art of winery. Group night tour. Observations: Minimum 2 pax.

In this 2-hour experience, you will get to know Argentina’s grapes and winemaking, with a focus on their famous wines. Enjoy a bite, a typical Argentinian appetizer, while taking malbecs and other varieties during a personalized tasting. Get ready to experiment with the different strains of the best Argentine wines (Malbec, Cabernet Sauvignon, and Cabernet Franc). In this guided tasting experience for small groups, led by an expert sommelier, you will create and take home your own blend. The activity is only for adults (18+).

At the Fierro Hotel in Palermo, the wine-tasting event unfolds in an ambiance of refined elegance, adorned with chic decor and soft, ambient lighting creating a warm and inviting atmosphere. The experience begins with a curated selection of exquisite wines from Argentina's premier wine regions Patagonia, Mendoza, and Salta. Each region presents its distinct character, Patagonia offers crisp and vibrant whites, Mendoza showcases robust reds with a rich depth, and Salta delivers uniquely complex flavors, thanks to its high-altitude vineyards. An expert sommelier guides the tasting with insightful commentary, he or she will unveil the nuances of each wine, revealing the secrets of their origins and the artistry behind their production. Complementing the wines is a selection of cheeses that pair harmoniously with the wines, elevating the taste. The combination of exquisite wines, guidance, and gourmet cheese makes for a truly memorable event, showing the best of Argentina's wine culture.

What makes this experience stand out is its complete immersion into the unknown. From the blindfolded ride on the iconic blue bus to the secret venue hidden in La Paz, Sabor Clandestino is not just a dinner—it’s an artistic journey. Expect sensory storytelling through food, sound, and performance in a way you’ve never experienced. The ever-changing menu, crafted from Bolivia’s 24 microclimates, celebrates biodiversity, while the mystery of the night keeps guests engaged from the first moment to the last bite. This is not a restaurant—it’s a revolution in how we feel, taste, and connect.

A wine tour guide will guide you through the different regions of Argentina through wine. You can choose to consult him for destinations you want to visit and get recommendations from a specialist!

Come to our Fortaleza kitchen and let the gastronomic adventures begin. Whether you're a culinary novice or a seasoned gastronomic warrior, our class is the ideal combination of entertainment, education, and just delicious mayhem. In Fortaleza, you may expect to laugh, cook, and possibly meet new people. By the conclusion, you'll have had not only a feast, but also an unforgettable night. Our instructors are chosen based on their friendliness, English fluency, ability to entertain and interact with all participants, and, of course, culinary expertise. Whether you are a beginner or an expert in the kitchen, your instructor will tailor your cooking chores to your ability level, ensuring that everyone learns a few kitchen tips.

This is an absolutely different proposal, in which participants can immerse themselves in a unique experience that stimulates the sense of smell, discovering the history, culture of wine and its aromas through perfumes.

* Savor the fresh flavors of Belize as you learn to make ceviche from scratch * Enjoy a hands-on cooking class with the guidance of The Mayan’s kitchen team * Master the perfect balance of citrus, heat, and herbs in your ceviche * Taste your creation as you go and enjoy it with a stunning Caribbean view

Immerse yourself in the culinary culture of Peru during a small-group BBQ class in Cusco. Learn about the local flavors, ingredients, and fire-cooking techniques that shape Peruvian cuisine from your instructor. Get hands-on as you prepare several authentic dishes over the grill while sipping on a Pisco Sour. Enjoy a true taste of Peru beyond the restaurant scene. - Learn more about Peruvian cuisine than you would by only eating out - Small-group format allows for a more personal experience - Ideal for food lovers and anyone who enjoys cooking over fire - Enjoy bottomless drinks while you cook