Top Basel Food & Drink Classes

Think of Swiss food, and the dish that you’ll think of (no doubt) is cheese fondue. So, when you’re in Basel, swap the tourist food for a dinner of traditional Swiss food instead where fondue and Basler bread are the signature bites. Even better: This small-group dinner experience takes place in the cozy ambience of a host’s private home, allowing you to live some local Basel culture while you’re in town.

Switzerland’s world-famous cheeses are best enjoyed under the guidance of a local expert, but you don’t have to travel out to a countryside farm for an authentic experience. This guided cheese tasting at Binningerstrasse 15 in Basel lets you taste up to seven different cheeses from all around Switzerland and learn about the cheesemaking process and what makes Swiss cows so happy.

This chocolate-making workshop offers a unique blend of tradition, craftsmanship, and indulgence in the heart of the Swiss countryside. The experience is immersive and hands-on, allowing you to delve into the artistry behind Swiss chocolate, from the origins of cacao beans to the delicate processes. The workshop has an educational and sensory-rich flavor—not only will you taste and create chocolate, but you’ll also develop a deep appreciation for the Swiss chocolate legacy. The intimate setting in Bubendorf, surrounded by scenic landscapes, enhances the experience, making it a perfect mix of luxury, history, and hands-on fun. You'll leave with more than just handcrafted chocolates; you'll take home a taste of Switzerland’s world-famous chocolate heritage, making this a memorable and flavorful adventure that excites the senses and satisfies the sweet tooth.

Awaken your sweet tooth in this city filled with freshly made chocolates with no additives. In this tour, you’ll be blown away by the historical significance of the development of the Swiss chocolate industry and understand how Switzerland was able to gain a spot on the list of the best chocolates in the world. To fully appreciate the detailed process of chocolate making, taste some mouthwatering truffles, hand-scooped dark chocolate, or chocolate almonds.

Don’t just limit your culinary explorations of Basel to restaurants—instead, enjoy a more hands-on experience than most other travelers get with this private cooking class. Learn to create classic Italian dishes, such as focaccia, sourdough pizza, and tiramisu, all with the guidance of your hosts. Finally, sit down for a shared meal, including an aperitif, a selection of Swiss and Italian wines, and your homemade dishes.

Our activity is more than just a cooking class; it’s an immersive journey into making traditional Lasagne Bolognese, backed by years of catering experience. We use organic, Demeter biodynamic, genuine, and high-quality Italian ingredients to ensure sustainability and health. Our tomato sauce is made from tomatoes grown in our own garden. Learn about how to serve authentic Italian aperitifs. Enjoy exquisite regional Swiss and the finest Italian wines from Piemonte (Italy). You’ll learn to make traditional tiramisu using a cherished family recipe passed down through generations. Participants will be actively involved in every step and can enjoy all the delicious food and drinks without any extra charge. Experience everything in a fun, lively Italian atmosphere with music and entertainment. Our commitment to quality and authenticity makes this experience truly unique and memorable. Follow us on Instagram: tavoladifabio_