Top Basel Cooking Classes

Think of Swiss food, and the dish that you’ll think of (no doubt) is cheese fondue. So, when you’re in Basel, swap the tourist food for a dinner of traditional Swiss food instead where fondue and Basler bread are the signature bites. Even better: This small-group dinner experience takes place in the cozy ambience of a host’s private home, allowing you to live some local Basel culture while you’re in town.

Switzerland’s world-famous cheeses are best enjoyed under the guidance of a local expert, but you don’t have to travel out to a countryside farm for an authentic experience. This guided cheese tasting at Binningerstrasse 15 in Basel lets you taste up to seven different cheeses from all around Switzerland and learn about the cheesemaking process and what makes Swiss cows so happy.

This tour offers more than a simple stroll through Basel it’s a deep dive into the rich and fascinating world of Swiss chocolate. As you explore the charming streets of Basel, you’ll be guided through the story of chocolate: from its ancient origins to its arrival in Europe, and finally, to how Switzerland became the world’s chocolate capital. You won’t just visit typical tourist spots. Instead, you’ll step inside carefully selected artisan chocolate shops, where you’ll taste the difference between silky, handcrafted confiserie and bold, bean-to-bar creations made entirely in-house. Each location tells a different chapter of Switzerland’s chocolate evolution—some preserving age-old recipes, others redefining the future of chocolate with innovation and ethical sourcing. Led by a knowledgeable and passionate local guide, you’ll gain insider access and insights that most visitors miss.

Awaken your sweet tooth in this city filled with freshly made chocolates with no additives. In this tour, you’ll be blown away by the historical significance of the development of the Swiss chocolate industry and understand how Switzerland was able to gain a spot on the list of the best chocolates in the world. To fully appreciate the detailed process of chocolate making, taste some mouthwatering truffles, hand-scooped dark chocolate, or chocolate almonds.