Traditional Italian Cooking Class + Tiramisu (5-Course Meal)

Italian Beef Meatballs

With beef mince, marinara sauce, egg, fresh parsley and spices

Risotto

With chicken stock, arborio rice, onion, garlic and Parmesan cheese

Italian Gnocchi

With potatoes, flour, eggs, salt and marinara sauce

Arugula Salad With Lemon and Parmesan

With arugula (rocket), lemon, extra virgin olive oil, salt and pepper

Tiramisu

With lady fingers, coffee, cream, mascarpone, sugar and cocoa powder