Buenos Aires: Artist-Hosted Rooftop Asado with Kamado Ribs

Glass of sparkling wine

Start your experience with a refreshing glass of sparkling wine as you settle in.

Picada & Vermouth

Discover traditional Argentine flavors with a a selection of cheeses, preserves and cured meats, accompanied by classic vermouth.

Choripan

We sit down at the table to enjoy the first bite of the asado: a classic Argentine Choripan, grilled chorizo served in a crusty bread roll.

Matambre y Provoleta

Traditional Argentine matambre arrollado, prepared following a family recipe, served alongside provoleta, a classic grilled provolone cheese.

Costillar con papas rústicas

Slow cooked beef ribs prepared in a kamado grill, with rustic potatoes, fresh salads and roasted peppers, accompanied by a glass of Malbec wine.

Tiramisu

Homemade tiramisu with a delicate touch of Dulce de leche.

Mate & coffee

Try traditional Argentine Mate, served with digestive herbs, along with a cup of Italian coffee.

After meal Relaxation

Take your time after the meal to relax, chat and enjoy the rooftop atmosphere in our cozy chill-out space.