Top Tuscany Wine Making Workshops in 2026

This experience is unique because it combines an immersive exploration of Tuscan wine with a deep dive into its historical context. Guests not only taste exceptional wines but also pair them with authentic local products, each chosen to enhance the flavors and reflect the region's culinary traditions. The class offers a rich, educational narrative, connecting each wine to its historical significance and cultural background, providing a holistic and engaging journey through Tuscany's past and present.

Tuscan cuisine is one of the most famous in Italy, so there’s no better place to learn how to make the region’s most traditional dishes than Montepulciano in the heart of Tuscany. Meet with a Tuscan chef to prepare four iconic recipes together, including “crostino toscano”, fresh “pici” pasta with "aglione" sauce, and “cantucci” cookies. Feast on your handiwork over a sit-down meal to cap off your class.

We are in the heart of Famous and traditional Chianti hills with breathtaking views. We are only 18 km from Florence, Fattoria Lavacchio, practice Organic and Biodinamic agriculture in whole estate.

Treat your taste buds to some of Italy’s most prized culinary products with this gourmet tasting tour and dinner in Florence. Sample an array of Tuscan delicacies like truffle bruschetta, extra virgin olive oil and reserve Prosecco with a foodie guide, and  then gather around a private chef’s table for a homecooked, 3-course dinner of regional specialties. Tour size is limited to eight for a more personalized, small-group experience.

Immerse yourself in Italian cuisine and learn how to make the perfect risotto in this small-group hands-on risotto making class in Florence. Learn about the different types of rice and when to use them, and cooking techniques from toasting the rice to stirring and balancing the flavors. Craft five signature risotto dishes to enjoy afterwards with wine.

I've been making cooking class for foreigners coming from all over the word for more than 5 years in Pisa. I find it so exciting and funny. It's like travelling being at home. I have the possibility to meet new people and different cultures, which is something I love definetely. Moreover, I love art (I'm an authorized tour leader) , wine (I'm a sommelier) , and food . So offering a cooking class and my knowledge about wine means to share my passion about Italy, and what my coutry is able to give to the visitors about its rich heritage in culture, archeology,history, landscapes, and enogastronomy.

Participating in a cooking class in a charming country house offers an authentic and immersive culinary experience, allowing you to discover the secrets of traditional Tuscan cuisine in a picturesque rural setting. During the class, you'll learn to prepare classic Tuscan dishes, such as homemade pasta and traditional sauces, all under the expert guidance of a local chef. You'll roll up your sleeves and get hands-on, mastering the techniques and understanding the high-quality ingredients that make Tuscan cuisine so distinctive. As you prepare the dishes, you'll be surrounded by the authentic aromas and flavors of the region, making for a truly unique sensory experience. After the lesson, you'll gather with fellow participants to enjoy the dishes you've created, sharing them around the table in a warm and convivial atmosphere. The meal will be perfectly paired with excellent local wines, enhancing the overall culinary journey.

With Tara & Branton you will receive a warm welcome and their complete attention due to small groups only. With the freedom to release your inner creativity and create a masterpiece that you can cherish forever. En plein air! (outdoors). You don't have to be a painter or an artist, this isn't a class or lesson (although Branton can help advise you on how to start, how to blend your colours, how to create different effects). We have provided options for all levels and ages (over 18) and can tailor you individual experience to your needs. The aim is to relax, escape your everyday life and take a moment to breathe in the fresh Tuscan air.

In Tuscany, luxury isn't found in complexity—it’s found in the purity of the raw product. This custom-tailored day is designed for those who appreciate the finer details. We start at the market, where the "luxury" is the freshness of a morning-picked artichoke or the liquid gold of a single-estate olive oil. In the intimacy of sunlit studio, you’ll learn the "Chef’s Secrets" to elevating simple ingredients into fine-dining masterpieces. Whether you’re folding silk-thin pasta or slow-braising meats according to recipes passed down through generations, you are participating in a living history. The experience concludes with a curated lunch where every bite is explained through its historical roots and perfectly matched with the prestigious wines of the Tuscan hills.

Experience the thrill of a real truffle hunt and sample fresh truffles and Tuscan wines with this combined truffle excursion and wine-tasting lunch in the hills just outside of Florence. Join an expert forager and trained truffle dogs for a jaunt through the woods, then relax over a 4-course lunch featuring Tuscan truffles, wine, and other regional specialties.

A unique day unfolds in the heart of Tuscany, where fragrance meets flavor. Begin by creating your own signature perfume from natural botanical essences at a picturesque lavender farm. Then, transition to a hands-on cooking class at a family-run wine farm near San Gimignano, where you’ll prepare a traditional Tuscan lunch using fresh, aromatic herbs. Savor your culinary creations paired with biodynamic wines, extra virgin olive oil, and traditional balsamic vinegar, making for an unforgettable multi-sensory experience.