Top Tuscany Wine Making Workshops in 2026

Learn the secret to preparing pasta from scratch like a true Italian “nonna” in the heart of Florence with this hands-on pasta cooking class. Make three types of fresh pasta plus traditional sauces with guidance from your instructor as you sip unlimited Tuscan wine and connect with fellow foodies. Then cap off your lesson by sampling your creations with a celebratory meal served with even more wine.

This experience stands out by combining an indulgent cooking class on a panoramic terrace kitchen with a tour of vineyards and a 13th-century castle that's been in the family for 17 generations. Learn to make classic Tuscan dishes such as tagliatelle with Tuscan sauces and braised beef, and pair each with local wines for lunch. Then, tour the castle and wine cellar.

Discover the many delights of Tuscany’s wine country on this small-group tasting tour from Florence. Travel along beautiful hillside roads through vineyards, olive groves and cypress trees. Visit 2 top-rated wineries in the famed Chianti Classico region, tour the cellars and learn how wine is produced using traditional methods. Taste different wines, along with olive oil and Tuscan specialties like fresh cheeses and bruschetta. Group size is limited to twenty-five participants for a more personalized experience.

Join a one-of-a-kind experience that goes beyond a traditional wine tasting: become a winemaker for a day. In this exclusive masterclass, you'll sample six premium single-varietal wines, exploring their aromas, nuances, and unique characteristics under the guidance of an expert sommelier. Then comes the most exciting part, blend your own perfect wine, balancing body, intensity, and fragrance to craft a truly personalized creation. As you uncover the secrets of Tuscan winemaking, you'll also indulge in a selection of local gourmet specialties. To top it all off, you'll bottle your custom blend with a personalized label, bringing home a unique and authentic taste of Tuscany. A sensory and creative adventure, ideal for wine lovers who want to experience the artisanal and authentic side of Tuscan enology.

Italy is known for its fine wine, so become an expert and immerse yourself in delicious flavors with a guided wine adventure. Your certified guide will teach you all about different types of wine and how to complement them with food pairings, so you can make the perfect pairings when you eat out in future. Enjoy tasting seven Tuscan wines, all produced near Florence, along with a platter of local appetizers to enhance the flavors.

Discover some of Tuscany’s finest wines, even if you have limited time, on this guided wine tasting in Florence. In just an hour, a certified sommelier will guide you through tastings of three Tuscan wines, including a Vernaccia or Vermentino, Bolgheri Rosso and Chianti Classico Riserva, paired with a platter of traditional Tuscan appetizers.

Immerse yourself in a relaxed wine tasting experience in a charming enoteca resembling a cave, situated within historic buildings in the heart of Montepulciano. These traditional rooms are crafted within ancient palaces, which is why their interiors are made of beautiful stone, creating an authentic and timeless atmosphere. Enjoy a selection of locally produced wines, including a red wine, a classic Nobile di Montepulciano, and a special reserve, offering a rich journey through the region’s renowned winemaking heritage. Pair your wine with a platter of regional cured meats and cheeses, highlighting the authentic flavors and traditions of Tuscany. For visitors under 18 years old, a refreshing juice, orange soda, or cola is available as an alternative to wine, perfectly complementing the delicious local snacks. This memorable tasting combines scenic charm, cultural depth, and culinary delight in a truly authentic environment.

Learning how to prepare handcrafted pasta in Italy is a quintessential travel experience—but for travelers who are gluten-sensitive or gluten-intolerant, culinary workshops are usually off limits. During this special pasta-making class in Florence, get hands-on instruction in making three types of traditional pasta shapes, all using gluten-free flour. Then, sit down to enjoy your freshly prepared meal paired with unlimited Tuscan wine.

Escape the hustle and bustle and enjoy a relaxed wine tasting experience in a peculiar wine shop and bar, that is set like a "warehouse", just a short walk from Pisa's iconic Leaning Tower. Discover a simple and welcoming setting where everyone can unwind and savor excellent wine. Enjoy a tasting of four carefully selected wines, expertly paired with a selection of local cured meats and cheeses. Sample the flavors of Tuscany in a relaxed and authentic atmosphere. Strategically located near the major points of interest, yet far enough from the evening crowds, this wine bar offers easy access with parking being the least of your worries.

Sip two of Italy's classic wines—and enjoy a uniquely personalized way to learn—during this private, tutored tasting experience, hosted right near Florence’s Ponte Vecchio. With just your guide for company, learn all about how wine is made, aged, and analyzed, and have opportunities to ask lots of questions. Choose the wines you wish to try from a range of regions and styles, and savor their unique flavors.

Nothing says Italy like pizza, pasta, and gelato—but you don't need to sacrifice Italian flavors when your vacation ends. Learn how to recreate these quintessential treats during this half-day culinary experience in the Tuscan countryside. Under the guidance of an Italian chef, enjoy a fun hands-on cooking lesson that culminates in a 3-course feast of appetizers, pizza or pasta, and gelato, accompanied by wine and beer. Then, receive recipes to take home and practice your newfound skills.

Join a hands-on pasta cooking class near Lucca, where you’ll learn how to make fresh Italian pasta from scratch using traditional techniques passed down through generations. Just 15 minutes from the city center, the experience takes place in a charming Tuscan countryside home set on a farm surrounded by olive groves, between Pisa and Lucca. Enjoy a full meal with 3 local dishes: aperitivo, fresh handmade pasta, and dessert, all served with local wine Learn step-by-step how to prepare authentic Italian pasta in a relaxed, fun atmosphere Private experience with personalized attention from your host Flexible round-trip transportation available from Lucca and Pisa All ingredients used during the class are fresh, seasonal, and locally sourced, many coming directly from the farm. Celebrate, cook, and share a special moment together, creating memories that will last a lifetime.

There's a particular kind of confidence that comes from knowing what to actually do with a bottle of wine — not just enjoying it, but understanding it. That's what this class is for. Over 75 relaxed minutes at La Chicca, we walk you through how to open, serve, and taste wine the way it's really done, no pretension involved, just skills you'll keep long after you've left Florence. You'll work through six standout Italian wines — Chianti, Brunello di Montalcino, Amarone, and Barolo among them — each paired with local cheeses, olive oils, and crostini, so you're tasting the way Tuscans actually eat and drink together. It's a lovely way to spend part of a Tuscan vacation, whether as a couple, with the whole family, gathering the team for something different, or just looking for the right thing to do on a rainy Florence afternoon — one of those things to do in Florence that actually teaches you something.

Immerse yourself in the history of our farm and discover how our wines are made. The experience begins in the vineyard, continues in the cellar and culminates with the tasting guided by a Sommelier.

Enjoy a wine and food tasting in Siena's stunning Piazza del Campo. Sip on local wines and savor a platter of regional cured meats and cheeses in a relaxed and welcoming atmosphere.

Skip the crowded restaurants and immerse yourself in Italy’s delicious culinary traditions during this hands-on cooking class. Make your own way to the kitchen in central Florence, grab an apron, and learn how to make classic pasta dishes from scratch. Choose the pasta and gelato option and learn to make fresh pasta, seasonal sauces, and enjoy a tasting of gelato and sorbet. Or, opt for the longer lasagna and tiramisu class to shop for ingredients at a local market and learn to prepare the classic dishes, just like nonna.

Enjoy a wine tasting experience in Florence at a charming enoteca near Ponte Vecchio. Savor a selection of local wines paired with a platter of regional cured meats and cheeses.

Siena sits in the heart of Tuscany, known across the globe for its excellent regional cuisine. Delve into its traditional specialties with this foodie experience that combines a lesson covering Tuscan wines and gourmet delicacies plus a foodie stroll through the old town to sample them for yourself. Taste a variety of wines paired with cheeses and charcuterie, extra-virgin olive oil, bread, jams, and honey.

What makes the Pizza Class with Antonio and Enzo truly special is its authentic Neapolitan soul. Both are from Naples, the birthplace of one of the world’s most famous pizza traditions, and they personally guide every guest throughout the experience. Antonio is a master pizza maker with over 35 years of experience, while Enzo is a qualified sommelier and trained bartender. The pizza class, wine tasting and Spritz Class are therefore led directly by the owners, not by employees or temporary staff. During the aperitivo, guests also taste the cuoppo, a traditional Neapolitan street food served in a paper cone. Food, traditions, warmth and humour all reflect the genuine character of Naples. For Neapolitans, the guest is sacred. Antonio and Enzo welcome every participant with the warmth, friendliness and generosity of true Neapolitan hospitality, creating a personal, entertaining and premium experience.

Delve into the world of Tuscan wines with a wine expert who will lead you through discovering nine wines from the surrounding region. You’ll get to sample Vernaccia from San Gimignano, a rose, two Chiantis, Nobile di Montepulciano in both base and riserva, Brunello di Montalcino, and Miraia. An appetizer platter will keep hunger at bay, with local snacks like olives, cheeses, charcuterie, and bruschetta.

The dome atop Florence's Duomo offers unique views of the city, but tickets sell out long in advance. Secure your spot with prebooked entry on this guided tour. After exploring the cathedral's interior, make your way up the staircase and along corridors—closed to the public for centuries. Then, continue to the top of Brunelleschi’s Dome, if you wish.

Discover the secrets of Tuscan cooking during this full-day experience, including a market visit and cooking class. Shop for fresh ingredients at a Florentine market before venturing to a Tuscan farmhouse in the countryside. Take your cue from a chef as you create Italian dishes from scratch including bruschetta, pasta, roast pork, and tiramisù. Complement the fruits of your labor with complimentary Tuscan wine.

Tying together Florence's historical, cultural, and architectural highlights takes planning—more than most travelers can manage alone. Leave the itinerary to a guide; check off sights such as the Piazza della Signoria and Ponte Vecchio Bridge, and stop to see Michelangelo's "David" in the Accademia Gallery. Cap the experience with a visit to the Florence Duomo, the city's Gothic-style cathedral.