Top Italy Classes & Workshops

Start with a panoramic walk in Bergamo, visit Piazza Pontida market for local ingredients, then enjoy a hands-on cooking session at home with tigelle, frittatine, pancetta, dessert, and wine

Discover the secrets of gnocchi alla Sorrentina in a fun, hands-on lesson with an authentic local cook. You will learn how to make gnocchi by hand, prepare a fresh tomato sauce and top off the dish with stringy mozzarella from Campania. The lesson also includes a glass of wine to accompany the tasting of your dish, for a complete and immersive culinary experience in the Campania tradition

Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of cuisine from Ascoli Piceno and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic regional recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Le Cesarine is Italy’s oldest network of 600+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Italian food is famous throughout the world for its finesse, so there’s no better place for food lovers to take a cooking class than Italy. Rather than sharing your guide with a group, this private culinary experience ensures you receive the undivided attention of your guide as you prepare up to three recipes in the warm environment on a local home.

Discover the vibrant flavors of Sicily with a private Marsala market tour and cooking class. Choose a morning or afternoon session, and arrive hungry as your Cesarina guide helps you shop for fresh, local ingredients at a bustling neighborhood market. Then, head to their home to prepare three traditional seasonal dishes before sitting down to enjoy your meal paired with local wine.

Join a local cook for a private class in their home kitchen, and learn to cook three authentic regional dishes. You’ll start by exploring fresh ingredients at the market, prepare a lunch or dinner from scratch, then enjoy what you’ve prepared alongside a glass of local wine. As you cook, take advantage of the private format to ask questions, get tips, or simply to chat about Italian culture and cuisine.

Dive into the Italian way of life by living just like the locals do. Visit the vibrant local market and the traditional food shops with the Cesarina and immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of local cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic regional recipes. Have fun putting your cooking skills to the test. During this private hands-on cooking class you will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of local wines. Le Cesarine is Italy’s oldest network of 600+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Discover the authentic taste of the Dolomites with a hands-on Lasagna masterclass. Led by a skilled local home cook, you'll learn to make fresh pasta, a rich ragù, and a creamy béchamel sauce from scratch. As you layer these ingredients together, you'll appreciate the delicate balance that makes this dish so beloved. While your lasagna bakes, enjoy an aperitivo, learn about the Dolomites' culinary traditions, and experience true Italian hospitality. Finally, sit down and savor your homemade lasagna, accompanied by a glass of regional wine, ensuring a full, flavorful, and immersive experience. Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us to cook, taste, and enjoy the Dolomites like a true local!

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Learn how to make two of the world’s favorite Italian dishes in an authentic Italian home. Make pizza and tiramisu in a cooking class designed to get you closer to traditional Italian cookery and culture. Learn all about the cultural heritage and importance of Italian cuisine, then eat the delicious meal you have made together with a glass of local wine.

The best way to learn how to cook Italian food doesn't involve recipe books or watching videos. It's by joining a local in their own home and getting hands-on experience. This cooking class gets you familiar with the basics of Italian cooking, and includes the opportunity to dine on your creations at the end of your class.

Refine your golf skills at a 6-hour clinic on the stunning shores of Lake Garda, led by PGA coach Nicola Pomponi. This comprehensive training experience focuses on technical development through advanced performance analysis tools. You'll enhance your putting, short game, and long game with real-time feedback using CAPTO and Garmin technology, ensuring measurable improvement. Ideal for intermediate and experienced golfers, this premium clinic concludes with a personalized coaching plan, setting you on a clear path to elevate your game further. Enjoy a welcoming atmosphere at the prestigious Garda Hotel San Vigilio Golf, where precision meets luxury in the world of golf.

Enhance your golf skills with a tailored private clinic at the picturesque Lake Garda, perfect for beginners and intermediate players. Led by Nicola Pomponi, a PGAI Professional and Garmin Pro, this 2-hour Smart Golfers Intro Experience combines expert coaching with cutting-edge technology. Dive into focused training modules including putting analysis with CAPTO technology, finesse game development, and long game improvement. Set in a premium golf resort, enjoy high-quality practice facilities and a relaxed atmosphere that encourages learning at your own pace. This unique opportunity allows you to refine your skills or try golf for the first time in one of Italy's most stunning locations.

This activity combines the rich culinary traditions of Umbria with the intimate charm of Assisi, a town steeped in history and beauty. You’ll learn authentic recipes passed down through generations, guided by a local chef who shares not just cooking techniques but also the cultural stories behind the dishes.

Experience the essence of Italian culinary tradition at this cooking classes set in a picturesque farmhouse nestled amidst lush olive trees. Immerse yourself in a unique journey as you and the host Emilio begin with a tour of our farm, followed by a visit to the oil mill where we craft our exquisite olive oil. Indulge in a delightful appetizer before delving into the art of creating three authentic dishes from the region: a tantalizing starter, a flavorful pasta-based main course, and a delectable Salento dessert. For those seeking relaxation, unwind with a refreshing swim in our olive tree-fringed pool while savoring a Salento aperitif. Join the host Emilio for a truly unforgettable culinary and leisure experience in the heart of nature.

Immerse yourself in a culinary adventure at the Sicilian Twist - Fusion Cuisine Show Cooking and Social Dinner. Delight your taste buds with a carefully curated 4-course menu that beautifully blends the essence of Sicilian cuisine with flavors from around the world. Imagine savoring a samosa bursting with a medley of eggplants, pine nuts, tomato, and basil, or relishing a green curry infused with mint, lemon, and the freshest local seafood. The culinary journey continues with Sicilian-style hummus featuring almond butter, fennel seeds, and tomato, and culminates in decadent sicilian cannoli filled with creamy ricotta cheese and subtle notes of matcha tea. Experience firsthand the chef's creations with insightful explanations and even participate in the cooking process. Enjoy a communal dining experience with diverse menu options accommodating various diets and preferences. Prior communication ensures a tailored dining experience, promising unforgettable flavors and warm hospitality.

This masterclass isn’t just about making gelato—it’s about savoring the soul of Bologna. In Roberta’s countryside home, you’ll discover how simple, fresh ingredients transform into unforgettable flavors: creamy fiordilatte topped with amarena cherries, tangy lemon sorbet that captures the Italian summer, and silky crema gelato enhanced with the surprising touch of aged balsamic vinegar. Paired with seasonal fruit and a glass of sparkling Lambrusco, the experience blends tradition, creativity, and local authenticity, offering a taste of Italian life you won’t find anywhere else.

This is not just a cooking class, it's a journey into the soul of Puglia. What makes this experience truly unique is the rare blend of hands-on tradition, historical charm, and heartfelt hospitality. Hosted in a centuries-old monastery with a panoramic terrace, you'll be cooking and dining in a place steeped in history and atmosphere. What sets it apart even more is Anna’s warm, personal approach. Guests aren’t treated like tourists—they’re welcomed like old friends. You’ll make fresh pasta entirely by hand, just as generations have done before, using simple, local ingredients. Then, as the sun sets over the Apulian landscape, you’ll enjoy a three-course meal of regional specialities, accompanied by stories, laughter, and wine. It’s the kind of evening that captures the essence of Italy: slow, sensory, soulful—and unforgettable.

In Antonia's Neapolitan Meatballs Cooking Class, participants will actively engage in making delicious, authentic meatballs from scratch. They will chop, mix, and cook alongside fellow food lovers, learning the secrets of traditional Neapolitan cuisine. Plus, they'll savor the magnificent views of the Gulf of Naples as they create and enjoy a delightful meal together!

With Damiano, your local host, you will discover the best technique to make Italian pasta from scratch. You will also be able to enjoy your creation in a fantastic garden. Why we love this experience: • Authentic Italian experience: fresh pasta, ragù alla bolognese, tiramisú and espresso • Located in the countryside a few kilometers from Como • If you catch the train, Damiano will pick you up from the station! • Damiano is a professional chef and will teach you the skills to recreate everything at home

Discover authentic Sicilian home cooking in the heart of Catania with local host Mariella. Choose from six private culinary experiences, including hands-on pizza cooking classes, traditional Sicilian pasta cooking classes, or a market tour followed by a cooking class and meal. Every experience takes place in Mariella's welcoming home overlooking the sea, where you'll learn family recipes, cook with fresh seasonal ingredients, and enjoy genuine Sicilian hospitality. After working in the industry for 35+ years, Mariella shares her lifelong passion for Sicilian cuisine with travelers from around the world. Along the way, you'll discover how Greek, Roman and Arab influences shaped Sicily's unique food traditions. • Choose from six private cooking experiences (pizza, pasta or market + cooking) • Learn authentic Sicilian family recipes using seasonal local ingredients • Enjoy your homemade meal paired with two glasses of Sicilian wine • Vegetarian options available

Experience the magic of Italian cooking with a 2-hour hands-on class in Sabrina’s charming garden home in the countryside of Pompeii. Surrounded by breathtaking views of Mount Vesuvius and the Lattari Mountains, you'll learn to prepare traditional Campanian dishes using fresh, local ingredients. The experience starts with a tour of Sabrina’s lush garden, where many of the herbs and vegetables for your meal are grown. In her cozy kitchen, you’ll master the art of making fresh pasta from scratch and a classic Italian dessert. Sabrina shares stories of local culture as you cook, making this not just a class, but a cultural immersion. Afterward, enjoy your homemade meal with local wine and liqueur, just minutes from the famous Pompeii ruins.

Experience an authentic Verona cooking class in a local home near Piazza Brà, where you'll learn to make fresh homemade pasta using traditional family recipes and local Veronese ingredients. This hands-on Italian cooking class in Verona includes regional cheeses, cured meats, and local wine, offering a true taste of Verona’s culinary traditions. Enhance your experience with an optional Verona market tour or visit to Mercato Filippini, one of the city's historic farmers markets. Immersive Verona food and wine experience beyond the typical tourist attractions.

A unique blend of creativity and culinary delight awaits families in Venice. This private experience kicks off with a hands-on Venetian mask painting workshop led by a local artist, where you and your children can design your own masks to take home. After showcasing your artistic flair, step into the kitchen with Massimo, a warm and engaging host and expert cook, to prepare a traditional Italian meal using fresh ingredients from the local market. This interactive cooking session not only includes preparing pasta and dessert but also offers a glimpse into Venetian culture through stories and laughter shared around the dining table.