Top Sorrento Pasta Making Classes

In a historic residence from the 1800s on a terrace overlooking the Gulf of Sorrento where you will breathe in the smell of the sea together with our history and culinary traditions. A real experience in the preparation of real Neapolitan pizza and fresh homemade pasta respecting the customs and traditions of our traditions, all cooking together with our chef.

There’s no better gift to bring back from Italy than the art of authentic Italian cuisine. Join a local chef in a beautiful citrus grove for this small-group class. Prepare either Naples-style pizza or Sorrento specialties—gnocchi and eggplant Parmesan—then complete your meal with tiramisu, wine, water, a welcome cocktail, and the area’s signature limoncello. For ease, your experience includes round-trip transfers from your Sorrento address.

In an old farmhouse in the hills of Sorrento, you will embody the spirit of the local culinary tradition, learning the secrets and techniques of our signature dishes. We will harvest vegetables from the garden and prepare two types of fresh pasta and tiramisu for dessert in an old country kitchen. Finally, you will taste it all on a terrace overlooking the Gulf of our beloved Sorrento.

Come spend a morning and an afternoon in the Villa del Barone. You will be able to enjoy the natural beauty that has made the Villa famous all over the world, fully enjoying the wonders it offers: panoramas that take your breath away, a walk in the vegetable garden, the rich history of a Baronial house, cultural traditions and gastronomy of our family. The Sorrento and Neapolitan cuisine of "Chez Barone" is passion, attention to detail, imagination, good taste and genuine ingredients of first quality also coming from our Limoneto and from our garden. With the cooking classes you will have a lot of fun and you will discover all the useful secrets to prepare unique dishes, which we pass on as a true "Family Treasure"!

Primaluce is nestled between the sea and mountains, nestled among the green hills of Sorrento, overlooking the infinite shades of blue of the Gulf of Naples. Here, we offer a genuine and seasonal experience, dedicated to all those who love authentic and uncontaminated flavors! - Welcome drink - Stop in the relaxation area (lawn) - Explanation, demonstration, and pasta and tiramisu-making class with tasting - Lunch at a farmhouse featuring homemade pasta, an appetizer of cured meats and fresh mozzarella, wild vegetables, and tiramisu, our traditional dessert. Water, wine, limoncello, and limoncello spritz included.

Live a unique experience in an Ancient Villa, built in 1800, owned by my Family, immersed in the scent of citrus fruits and among centuries-old olive trees. In my cooking class you will be guided by a chef to prepare fresh pasta, tagliatelle and ravioli following the true Italian traditions and Tiramisù. After creating your dishes, we will enjoy together the fruit of our work, accompanying it with local specialties and some extras that will make the meal even more special. We will combine the experience with a tasting of extra virgin olive oil and a tasting guided by the Sommelier of a selection of local wines perfectly matched with the dishes cooked, to discover the authentic flavors of our land. Finish the meal with a delicious tiramisu. A perfect experience for those who want to bring home the flavor of the real Sorrentine cuisine, I wait for you under the shade of lemons to cook together! We give you the recipe book and a certificate for free!

High-caliber fresh ingredients are at the heart of what makes Italian cuisine special. Cook with produce fresh from the garden on this small-group adventure centered on a beach-front Sorrento kitchen. Learn recipes and techniques handed down through the generations as you prepare fresh veggies, handmade pasta, and tiramisu—then savor everything washed down with wine and limoncello. Book the morning tour to include a visit to the garden where everything grows.

Enjoy a lunchtime cooking lesson in Sorrento, studying the secrets of making delicious Italian cuisine with a professional chef as your instructor. Create classic dishes such as caprese salad, homemade ravioli, and a classic tiramisu using fresh ingredients from the garden and local markets. Your lesson includes wine and limoncello tasting in a well-equipped kitchen on the Amalfi coast.

Learn the secrets to preparing classic Sorrentine dishes like a real Italian “nonna” (grandmother) with this home cooking class in the heart of Sorrento. Connect with a local cook for a hands-on lesson on how to turn out perfect pasta or gnocchi and sauce from scratch, a traditional meat or fish course, and even dessert. Sample the dishes you've prepared over a celebratory meal to cap off your experience.

What makes our cooking school special is the deep connection with nature and tradition. Our dishes are based on old popular recipes, those that any Campania family preserves and hands down from generation to generation… Simple flavors, capable of warming the heart, combine with top quality ingredients for a unique result. We also believe in respecting and caring for raw materials, which is why products from our garden are often used, so as to involve our guests in every phase: from the selection, to the collection of the ingredients, to their preparation. Precisely for this reason our menus are divided into: Land, Sea and Pizza menus, for a real immersion in the taste of tradition!

Pompeii's massive ruins can be daunting to explore on your own. Skip the guidebook and map and instead take one of Italy's most evocative ancient sites with an engaging guide on this tour from Sorrento. Skip the crowded train and travel by coach, then skip admission lines and follow your guide to focus on the site's highlights in just a few hours. Marvel at excavated houses, marketplaces, baths, and frescoes remarkably preserved by ash, and learn about the civilization that once thrived here.

In a 19th century residence on a terrace overlooking the Gulf of Sorrento where you will breathe the smell of the sea together with history and our culinary traditions. A real experience in the preparation of real Neapolitan pizza and fresh artisanal homemade pasta respecting the habits and customs of our traditions, all cooking together with our chef. You will live a unique experience.

The plus of our cooking school is our organic garden, from which we retrieve the products that will then be used for some dishes of the cooking school. The cooking school takes place in a large garden a few steps from the main square of Sorrento. Customers will have all the equipment for the cooking school and will be given the apron and potholder with the cooking logo

Discover the famous beauty of one of Italy’s most iconic shorelines with this full-day tour of the Amalfi Coast from Sorrento. Travel in an air-conditioned mini-coach along spectacular coastal roads, stopping to visit the region’s three most popular and beautiful villages—Positano, Amalfi, and Ravello. With tips from your knowledgeable guide, enjoy leisure time in each town to stroll narrow cobblestone streets and shop for unique handmade goods.

The Amalfi Coast is a must-see while in Italy, but the crowds and snarled traffic make visiting by land a chore. Bypass the chaos and explore by sea on this full-day boat tour from Sorrento. Take in unobstructed views and relax far from the throngs while covering the entire coastline stress-free. Enjoy the intimate experience of a 12-passenger boat, plus break up the time on board with a swim stop at Li Galli Island and stops to explore in Amalfi and Positano at your own pace.

an authentic Italian Cooking Experience located in the heart of the Sorrento Peninsula, just minutes from Sorrento, in the enchanting cliffside village of Massa Lubrense. Mamma will guide you step by step through the preparation of traditional recipes from the Sorrento Peninsula and the Campania region. You will cook, laugh, and enjoy the meal you prepared. This is not a formal cooking school. This is a true Italian experience. Experience Details Massa Lubrense (main square) Duration: approximately 2h30 to 3 hours Includes: hands-on cooking class, full meal, local wine & limoncello Languages: English & Italian Perfect for couples, families and groups The menu may vary, and you will be informed in advance about what you will be preparing during your experience PLEASE LET US KNOW OF ANY ALLERGIES OR DIETARY RESTRICTIONS WHEN BOOKING!

Take a break from the mainland and set sail to Capri on this small-group boat trip. Relax as you cruise around the Gulf of Naples, stopping at local beaches to swim and snorkel. Enjoy free time to explore the island of Capri on foot, with options to visit the Blue Grotto or simply relax in a cafe (own expense). Ideal for travelers looking to explore more of this area of Italy.

Skip the hassle of taking the notoriously slow Circumvesuviana train and shave precious time off your trip between Sorrento and Naples with this direct private transfer. Schedule pickup at your Sorrento hotel, train station, or port based on your travel itinerary and enjoy the scenic drive to Naples on board an air-conditioned minivan with an English-speaking driver at the wheel.

In a beautiful atmosphere, alongside the Master Chef, spend a few hours learning all the tricks of our dishes and make four-course lunch: - Homemade Caprese Ravioli Pasta, traditional meal in Sorrento - Eggplant Parmigiana, seasonal vegetable Taste the fruit of your “job”! Are included dessert and local wine

Reaching both Pompeii and Mt. Vesuvius by public transportation in one day can be a hassle. With this group day trip, round-trip transportation from Sorrento gives you enough time to explore the UNESCO-listed ruins of Pompeii, plus walk up to the crater of Mt. Vesuvius. Bypass the crowds with skip-the-line admission to Pompeii, then delve into the ancient city with a guided tour. Afterwards, take a short hike up to the rim of the Mt. Vesuvius volcano for sweeping views of the Bay of Naples.

Cooking class with beautiful sea views, vegetable harvest from the garden, oven-cooked pizza, homemade wine and limoncello, delicious first and second courses typical of the Amalfi coast. Please note: Soft drinks will be served to guests under the age of 18.

In an old farmhouse in the hills of Sorrento, you will meet a skilled cheesemaker, Nonna Luisa, who will guide you through an authentic experience of making typical Italian mozzarella and give you a short tour of the farm. Next, you will meet Martina, who will reveal the secrets of traditional Sorrentine cuisine. We will prepare a mozzarella appetizer, a fresh pasta dish and a dessert, based on the products available on the farm. Finally, you will taste these dishes on a terrace overlooking the Gulf of our beloved Sorrento.

Welcome to our exclusive cooking school in Sorrento, dedicated to celebrating the queen of Campanian cuisine: mozzarella. In this unique culinary experience, you'll immerse yourself in the traditions and secrets of one of the most beloved and versatile ingredients in Italian cuisine, right in the heart of picturesque Sorrento. Under the expert guidance of our passionate chef, Michele Gargiulo, who has years of experience in mozzarella processing, you'll discover all the secrets to recognize, use, and pair this exceptional cheese at its best. At the end of the lesson, you'll sit down in our dining room to taste the dishes you've prepared, accompanied by selected local wines that enhance the flavors of mozzarella and other delights you'll prepare. This cooking school is not just a course but a journey through the flavors, aromas, and traditions of Sorrento. A culinary adventure that will stay in your heart.